Looking for a sweet treat that will satisfy your chocolate cravings? Look no further than Nutella brownies! Nutella, the popular hazelnut spread, is the star ingredient in these decadent and delicious brownies.
Te sladke, bogate in razvajajoče poslastice so popolne za vsako priložnost, ne glede na to, ali jih postrežete na zabavi, jih prinesete k obroku ali pa jih preprosto uživate kot popoldanski prigrizek.
What makes Nutella brownies so special? For starters, the rich chocolate flavor of Nutella adds an extra layer of richness and depth to the classic brownie recipe.
The hazelnut flavor also brings a unique nutty note that complements the chocolate perfectly. With its smooth and creamy texture, Nutella moistens the brownies you won't find in traditional recipes.
But that's not all. Nutella brownies are also incredibly easy to make, requiring just a handful of ingredients and minimal prep time. Even if you're not an experienced baker, you can quickly whip up a batch of these brownies. And the best part?
You can customize them to your liking, whether you prefer a dense and fudgy brownie or a lighter, cake-like texture; if you're looking for a delicious and indulgent dessert that's easy to make and sure to please, look no further than Nutella brownies.
Kako narediti Browniji z Nutelo
Opombe: Celotna navodila so na spodnji kartici z recepti.
Pečico segrejte na 350 °F (175 °C). Zmešajte majhno količino zmehčanega masla enakomerno po dnu in stranicah 9x9-palčnega pekača.
Z maslom namazan pekač potresemo z manjšo količino moke, nato pa posodo nagnemo, da se moka enakomerno porazdeli. Posodo obrnite na glavo nad umivalnikom ali smetnjakom, da odstranite odvečno moko. Lahko pa pekač obložite s peki papirjem in ga poškropite s pršilom za kuhanje. V veliki skledi z električnim ročnim mešalnikom penasto stepite sladkor, sol in maslo.
Po potrebi postrgajte stranice in dno posode. Dodajte jajca in vanilijev ekstrakt v mešalnik, ki teče na nizki hitrosti. Stepajte na srednji do visoki hitrosti, dokler se dobro ne združi. Nato dodajte 1 skodelico Nutelle in mešajte, dokler ni vse gladko in puhasto, po potrebi strgajte po straneh in dnu posode.
Add the flour and mix until fully combined; do not overmix. If you're using chocolate chips or nuts, gently fold them in. Pour the batter into the prepared pan. Drop spoonfuls of the remaining ¾ cup of Nutella on the batter. Using a skewer or knife to swirl the Nutella through the brownie batter creates a marbled effect. Bake until a toothpick inserted in the center comes out clean, 25 to 30 minutes.
Allow the brownies to cool in the pan for about 10 minutes, then remove them from the pan and transfer to a wire rack to cool completely. Cut the brownies into squares and serve them alone or with vanilla ice cream.
Sorodni recepti:
Recept
Easy Nutella Brownies
Orodja
Sestavine
- ⅓ pokal (5 žlic plus 1 čajna žlička) nesoljenega masla pri sobni temperaturi (Uporabil sem Smart Balance Original in izpustil sol)
- ½ pokal trdno pakiran svetlo rjavi ali temni sladkor
- 1 Žlica čisti ekstrakt vanilije
- ½ čajna žlička košer sol
- 1 ¾ skodelice Nutella ali drug čokoladno lešnikov namaz , razdeljeno
- 2 velika jajca plus 1 rumenjak , sobna temperatura
- ¾ pokal večnamenska moka , z žlico in poravnano
navodila
- Pečico segrejte na 350 °F (175 °C). Vzemite majhno količino zmehčanega masla in ga enakomerno razmažite po dnu in stranicah pekača velikosti 9 x 9 palcev. Z maslom namazan pekač potresemo z manjšo količino moke, nato pa posodo nagnemo, da se moka enakomerno porazdeli. Posodo obrnite na glavo nad umivalnikom ali smetnjakom, da odstranite odvečno moko. Lahko pa pekač obložite s peki papirjem in ga poškropite s pršilom za kuhanje.
- V veliki skledi z električnim ročnim mešalnikom penasto stepite sladkor, sol in maslo. Po potrebi postrgajte stranice in dno posode. Pri nizki hitrosti mešalnika dodajte jajca in vanilijev ekstrakt. Stepajte na srednji do visoki hitrosti, dokler se dobro ne združi. Nato dodajte 1 skodelico Nutelle in mešajte, dokler ni vse gladko in puhasto, po potrebi strgajte po straneh in dnu posode.
- Add the flour and mix until fully combined; do not overmix. If you're using chocolate chips or nuts, gently fold them in. Pour the batter into the prepared pan. Drop spoonfuls of the remaining ¾ cup of Nutella on top of the batter. Using a skewer or knife to swirl the Nutella through the brownie batter creates a marbled effect. Bake until a toothpick inserted in the center comes out clean, 25 to 30 minutes. Allow the brownies to cool in the pan for about 10 minutes, then remove them from the pan and transfer to a wire rack to cool completely. Cut the brownies into squares and serve them alone or with vanilla ice cream.
Opombe
Vse informacije o hranilni vrednosti temeljijo na izračunih tretjih oseb in so le ocene. Vsak recept in hranilna vrednost se bosta razlikovali glede na blagovno znamko, ki jo uporabljate, metode merjenja in velikost porcij na gospodinjstvo.