Pineapple Caipirinha is a delicious and refreshing cocktail perfect for a warm summer day or any occasion when you need a fruity and flavorful drink.
This Brazilian-inspired cocktail is made with Cachaça or vodka, fresh pineapple chunks, lime juice, and pineapple juice. Adding mint leaves adds a new and aromatic touch to the drink, making it a perfect choice for those who love tropical flavors.
Whether you're hosting a party, relaxing at home, or enjoying a day at the beach, Pineapple Caipirinha is a great cocktail to share with friends and family. Follow the recipe below to learn how to make this delicious drink in just a few simple steps.
How to Make Pineapple Caipirinha
Note: The full instructions are provided in the recipe card below.
Combine the sugar, mint, and 4 pineapple chunks in a cocktail shaker. Muddle with a wooden spoon until the sugar dissolves and the pineapple and mint are crushed. Add in the pineapple juice, lime juice, and the Cachaça, and shake vigorously for 30 seconds. Pour or strain into a glass and garnish with mint sprigs.
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📖 Recipe
Easy Pineapple Caipirinha
Ingredients
- 2 ounces (about 4 tablespoons) Cachaça or vodka
- 1 fresh pineapple , peeled, cored, and cut into small chunks (about 4 cups)
- Ice
- 6 fresh mint leaves , steam discarded, plus sprigs for garnish, optional
- sugar , to taste
- Juice from 1 lime
- 4 ounces (½ cups) 100% pineapple juice, adjust to your liking
Instructions
- Combine the sugar, mint, and 4 pieces of pineapple chunks in a cocktail shaker. Muddle with a wooden spoon until the sugar is dissolved and the pineapple and mint are crushed. Add in the pineapple juice, lime juice, and the Cachaça, and shake vigorously for 30 seconds. Pour or strain into a glass and garnish with mint sprigs.
Notes
All nutritional information is based on third-party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods, and portion sizes per household.