Mukuyang'ana supu yamtima komanso yokoma yomwe ingakutenthetseni kuchokera mkati? Osayang'ana kwina kuposa Soyo, mbale yokondedwa yaku Paraguay yomwe imakhutiritsa chilakolako chanu ndikusangalatsa kukoma kwanu.
Msuzi wokoma uwu umaphatikiza ng'ombe, mpunga kapena Zakudyazi, ndi masamba osiyanasiyana; zonse zimaphimbidwa pamodzi mu msuzi wokoma.
Soyo ndi chakudya chotonthoza chomwe chakhala ndi mbiri yakale ku Paraguay, komwe kwakhala chisangalalo ndi anthu amitundu yonse kwa mibadwomibadwo.
Mu njira iyi, tikuwonetsani momwe mungapangire Soyo yachikhalidwe yomwe idzakhala yokondedwa kukhitchini yanu. Kuti mudziwe zambiri za supu za Paraguay, onani izi supu, Chicken Vori Vori, Mukufuna nyamandipo malo.
Momwe Mungapangire Soyo Paraguayo
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Ikani ng'ombe yamphongo mu mbale yaikulu ndikuwonjezera makapu 6 a madzi ozizira. Sakanizani bwino ndikusiya kupuma kwa mphindi 30. Mu a 12.7 qt Mphika wopanda ndodo, tenthetsa mafuta pamoto wochepa. Onjezerani anyezi odulidwa, adyo wodulidwa, tsabola wa poblano, tomato, ndi kaloti ku mphika. Sakanizani bwino ndikuphika kwa mphindi 10 mpaka 15 kapena mpaka masamba afewetsedwa koma osafiira, oyambitsa nthawi zina.
Ngati chisakanizocho chikayamba kuuma, mukhoza kuwonjezera madzi mumphika kuti asapse kapena kumamatira pansi. Onjezerani nyama yoviikidwa pamodzi ndi madzi oviikidwa mumphika. Komanso, onjezerani tsamba la bay, oregano, chitowe, mchere, bouillon ng'ombe, ndi tsabola wakuda. Thirani madzi ndikubweretsa madziwo kwa chithupsa.
Msuzi ukafika kwa chithupsa, chepetsani kutentha ndikuphika kwa mphindi 20 mpaka 30, ndikuyambitsa nthawi zina. Panthawi yophika, chithovu chikhoza kukwera pamwamba pa supu. Mutha kugwiritsa ntchito ladle kuti muchotse chithovu, chomwe chingathandize kumveketsa msuzi.
Onjezerani pasitala wosweka wa Angel Hair (Capellini Nest) mumphika ndikuphika kwa mphindi 5-7 kapena mpaka pasitala ndi al dente. Sakanizani msuzi nthawi zina panthawiyi kuti pasta asamamatirane kapena pansi pa mphika. Lawani ndikusintha zokometsera ndi mchere wa kosher kapena tsabola ngati mukufunikira.
Chotsani kutentha ndikugwedeza mu scallions odulidwa ndi cilantro (ngati mukugwiritsa ntchito). Tumikirani zotentha ndi mbali za Paraguay zomwe mungasankhe, monga Tortilla Paraguaya, yuca, galleton, kapena palito.
Maphikidwe Ogwirizana ndi Paraguayan
Chinsinsi
Zosavuta za Soya za Paraguay
zida
- 12.7-Quart poto yopanda ndodo
- Laddle
zosakaniza
- 2 Mapaundi (1 kg) ng'ombe yowonda
- 1 Poblano kapena mtundu uliwonse belu tsabola
- 2 Anyezi wapakatikati , odulidwa bwino
- 4 Tomato wachiroma , odulidwa bwino
- 5 Adyo , finely minced
- 2 Kaloti , odulidwa
- 3 Liters madzi , ogawanika
- 1 Tsamba la Bay
- 100 g (pafupifupi 1 chikho) Angel Hair pasta (Capellini Nest) , kusweka
- 1 supuni oregano wouma
- 1 supuni nthaka chitowe
- 1 supuni mchere wosakaniza
- 1 supuni tsabola wakuda watsopano wosweka
- 2 supuni Knorr bouillon wa ng'ombe
malangizo
- Ikani ng'ombe yamphongo mu mbale yaikulu ndikuwonjezera makapu 6 a madzi ozizira. Sakanizani bwino ndikusiya kupuma kwa mphindi 30. Mumphika wopanda ndodo wa 12.7 qt, tenthetsani mafutawo pang'onopang'ono. Onjezerani anyezi odulidwa, adyo wodulidwa, tsabola wa poblano, tomato, ndi kaloti ku mphika. Sakanizani bwino ndikuphika kwa mphindi 10 mpaka 15 kapena mpaka masamba afewetsedwa koma osafiira, oyambitsa nthawi zina.
- Ngati chisakanizocho chikayamba kuuma, mukhoza kuwonjezera madzi mumphika kuti asapse kapena kumamatira pansi. Onjezerani nyama yoviikidwa pamodzi ndi madzi oviikidwa mumphika. Komanso, onjezerani tsamba la bay, oregano, chitowe, bouillon ya ng'ombe, mchere wa kosher, ndi tsabola wakuda. Thirani madzi ndikubweretsa madziwo kwa chithupsa.
- Msuzi ukafika kwa chithupsa, chepetsani kutentha ndikuphika kwa mphindi 20 mpaka 30, ndikuyambitsa nthawi zina. Panthawi yophika, chithovu chikhoza kukwera pamwamba pa supu. Mutha kugwiritsa ntchito ladle kuti muchotse chithovu, chomwe chingathandize kumveketsa msuzi.
- Onjezerani pasitala wosweka wa Angel Hair (Capellini Nest) mumphika ndikuphika kwa mphindi 5-7 kapena mpaka pasitala ndi al dente. Sakanizani msuzi nthawi zina panthawiyi kuti pasta asamamatirane kapena pansi pa mphika.
- Chotsani kutentha ndikugwedeza mu scallions odulidwa ndi cilantro (ngati mukugwiritsa ntchito). Lawani ndikusintha zokometsera ndi mchere wa kosher kapena tsabola ngati mukufunikira. Tumikirani zotentha ndi mbali za Paraguay zomwe mungasankhe, monga Tortilla Paraguaya, yuca, galleton, kapena palito.
zolemba
Stovetop: tumizani gawo la supu mumphika wawung'ono ndikuwotcha pamoto wapakati, oyambitsa nthawi zina, mpaka kutentha. Onetsetsani kuti mukuyambitsa supu nthawi zina pamene mukutenthetsanso kuti muwonetsetse kuti ikutentha mofanana. Mukatenthedwa, mutha kuperekanso supuyo mwachizolowezi ndikusangalala nayo! Mmene Mungapitirire Patsogolo Mutha kupanga msuzi wa soyo pasadakhale ndikusunga mufiriji mpaka mutakonzeka kutumikira. Momwe mungachitire izi: Konzani msuzi molingana ndi malangizo a maphikidwe, koma musawonjezere Zakudyazi kapena zitsamba zatsopano.
Lolani msuziwo uzizizire mpaka kutentha kokwanira, kenako tumizani ku chidebe chopanda mpweya.
Lembani chidebecho ndi deti ndi zomwe zili mkati mwake, kenaka sungani mufiriji kwa masiku atatu.
Mukakonzeka kutumikira, bweretsani supu ku chithupsa pa stovetop.
Onjezani Zakudyazi ndikuphika kwa mphindi 5-7 kapena mpaka Zakudyazi zikhale zachifundo.
Onjezani zitsamba zatsopano ndikutumikira otentha. Zindikirani kuti Zakudyazi ndi zitsamba zatsopano ziyenera kuwonjezeredwa musanayambe kutumikira kuti zitsimikizidwe kuti zikhale bwino komanso zokometsera. Komanso, ngati msuziwo ukukhuthala kwambiri posunga, mutha kuwonda ndi madzi pang'ono kapena msuzi mukatenthetsanso. Momwe Mungazimitsire Sitimalimbikitsa kuzizira kwa Soyo, chifukwa kungathe kusokoneza maonekedwe ndi khalidwe la mbaleyo. Ndibwino kuti mudye mkati mwa 3 mutapanga.
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.