Mapeto a sabata iliyonse ndimapanga nyemba zokazinga; amagunda ndi banja langa lonse. Ndizosavuta kuzipanga, zachangu, komanso zokoma. Njira yachikhalidwe ya nyemba zokazinga imayitanitsa Frijoles de Olla zokometsera, zomwe zimakhala zokoma koma zimatenga nthawi yayitali kukonzekera.
Komabe, ndimakonda nyemba zamzitini chifukwa ndizofulumira, zosavuta, komanso zimakoma. Kuphatikiza apo, mutha kusintha nyemba zamzitini malinga ndi zomwe muli nazo kapena kugwiritsa ntchito nyemba zophika zotsala / frijoles de Olla (mufunika makapu atatu).
Ndinawonjezera anyezi, adyo, Knorr Chicken bouillon kuti ndiwonjezere kukoma, ndi jalapeno chifukwa cha kumenya pang'ono. Nyemba Zokazinga izi zitha kuperekedwa ndi chakudya chilichonse cha ku Mexico kapena Latin America. Kuviika kwa nyemba ndi njira yomwe timakonda kuzidyera, pamodzi ndi tortilla chips ndi mowolowa manja kuchuluka kwa cheese dip kapena kuphwanya Queso fresco pamwamba. Mukhozanso kuwonjezera ku tacos, burritos, nachos, tostadas, ndi quesadillas.
Momwe Mungapangire Nyemba Zokazinga
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Kutenthetsa mafuta mu skillet wamkulu pa sing'anga kutentha. Onjezerani anyezi ndi minced serrano ndikuphika mpaka wachifundo kwambiri, pafupi mphindi 8. Onjezani adyo ndikuphika kwa mphindi ziwiri.
Kenako, sakanizani nyemba, nkhuku bouillon, ndi madzi ndi kuphika, oyambitsa pafupipafupi, mpaka atakhuthala pang'ono, pafupi mphindi zisanu. Phatikizani nyemba ndi chopunthira cha mbatata, kuwonjezera madzi ambiri kuti anyowe; iwo ngati pakufunika.
Wiritsani mpaka nyemba zikhale zokhuthala koma osati pasta, pafupi mphindi 2 mpaka 5. Lawani ndikusintha nyengoyo ndi nkhuku bouillon kapena mchere wa kosher kuti mulawe. Onjezani cilantro ngati mukufuna, ndikutumikira.
Maphikidwe ofananira:
- Nkhuku Zosavuta Quesadilla
- Dipu Yopanga Cheese
- Cocoa waku Mexico
- Mexican Cafe de Olla
- Wokazinga Tomatillo Salsa
- Lime Cream
Chinsinsi
Nyemba Zosavuta Zokazinga
zosakaniza
- 4 supuni mafuta owonjezera a maolivi
- 1 minced serrano kapena 2 jalapeno tsabola , mbewu ndi akanadulidwa finely, kapena 4 zouma chile de Arbol
- 1 anyezi wamng'ono , zida
- 2 cloves adyo , minced
- 2 (15.5ounce) zitini pinto nyemba, nyemba zakuda, kapena nyemba zofiira, makamaka low sodium, zotsanulidwa ndi kuchapidwa
- ½ chikho madzi , kuwonjezerapo ngati pakufunika kutero
- ½ supuni Knorr nkhuku flavored bouillon kapena kosher mchere sinthani kukoma
- ¼ chikho masamba atsopano a cilantro , odulidwa, osasankha
malangizo
- Kutenthetsa mafuta mu skillet wamkulu pa sing'anga kutentha. Onjezerani anyezi ndi minced serrano ndikuphika mpaka wachifundo kwambiri, pafupi mphindi 10. Onjezani adyo ndikuphika kwa mphindi imodzi.
- Kenaka, sakanizani nyemba, nkhuku bouillon, ndi madzi ndikuphika, oyambitsa kawirikawiri, mpaka atakhuthala pang'ono, pafupi mphindi zisanu.
- Phatikizani nyemba ndi chopunthira cha mbatata, kuwonjezera madzi ambiri kuti anyowe; ngati pakufunika. Wiritsani mpaka nyemba zikhale zokhuthala koma osati pasta, pafupi mphindi 2 mpaka 5. Lawani ndikusintha nyengo ndi nkhuku bouillon kapena mchere wa kosher kuti mulawe. Onjezani cilantro ngati mukufuna, ndikutumikira.
zolemba
- Sungani Mpunga waku Mexico mufiriji m'chidebe chopanda mpweya mpaka masiku atatu. Kutenthetsanso, mu mbale yotetezedwa ya microwave, perekani supuni 3 mpaka 1 ya madzi pamwamba, kuphimba ndi thaulo la pepala lonyowa, kutentha kwa masekondi 2 mpaka 20, kusonkhezera pogwiritsa ntchito mphanda, ndikubwereza kwa mphindi ziwiri kapena mpaka mutatenthedwa. . Kapena, mukhoza kutenthetsa pa stovetop pa kutentha pang'ono mpaka kutentha, kuwonjezera supuni 30 kapena 2 ya madzi ngati pakufunika.
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.