Pollo Cacciatore iyi ili ndi kamvekedwe kabwino, kosangalatsa komwe kumakhala koyenera masiku ozizira. Ndi bwino kukonzekera tsiku lotsatira chifukwa nkhuku imakhala yokoma kwambiri mukamatsuka usiku wonse mu msuzi wa phwetekere wolemera ndi nyama yankhumba, masamba, zitsamba, ndi azitona.
Mukhozanso kuziundana kwa mtsogolo. Zimayenda bwino ndi mbali zambiri, monga Zakudya zamafuta ochepa, polenta, mpunga, mbatata yosendakapena wachibale.
Ngati mumakonda zakudya zaku Italy, nazi zakudya zina zomwe mungakonde: tiramisu, Ma cookies a Lemon Ricotta, affogato, Chicken Scampi, Msuzi wa Arrabbiata, Msuzi wa Marinara, ndi Ng'ombe Braciole.
Pitani:
Njira pa Kuyang'ana
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
- Thirani zouma, nyengo, ndi dredge nkhuku mu ufa wothira.
- Brown nkhuku mu magulu mpaka golide bulauni mbali zonse.
- Sauté nyama yankhumba, anyezi, ndi adyo mu mafuta otsala.
- Onjezerani bowa ndi tsabola, ndikuphika mpaka mutafewa.
- Onjezani phwetekere phala ndi vinyo, ndi kuchepetsa theka.
- Bweretsani nkhuku ndi timadziti, onjezerani madzi, tomato, zitsamba, bouillon, azitona, capers, ndi simmer mpaka itakhuthala ndipo nkhuku yophikidwa.
- Onjezani zest ya mandimu ndi basil, ndipo mulole kupuma kwa mphindi 10 musanayambe kutumikira.
Malangizo ndi Malangizo
Kuti tiwonjezere kukoma, timagwiritsa ntchito Knorr nkhuku bouillon. Komabe, ngati mulibe nkhuku bouillon pamanja, mukhoza m'malo madzi ndi otsika sodium nkhuku msuzi kapena katundu.
Penyani Momwe Mungapangire
Onani Maphikidwe Enanso Ouziridwa ndi Chitaliyana:
Chinsinsi
Hunter Chicken
zida
zosakaniza
Za Nkhuku:
- 1 Mapaundi 4 mpaka 5 Nkhuku yathunthu, yopanda khungu kapena yodulidwa kwambiri , chiduleni m’zidutswa 12
- 3 supuni Adobo Zonse Zolinga Zokongoletsedwa kapena mchere wa kosher , ogawanika
- 1 supuni tsabola watsopano wakuda
- ½ chikho ufa wokhala ndi cholinga chonse
Kwa Willow:
- ½ supuni Tsabola wofiira wofiira
- 1 supuni Knorr nkhuku bouillon
- 2 supuni mafuta owonjezera a maolivi
- 4 magawo Nyamba yankhumba , kudula mu zidutswa ½ mainchesi
- 1 lalikulu anyezi wokoma kapena wachikasu , kudulidwa
- 6 cloves adyo , kudulidwa
- 8 ma ounces bella kapena cremini bowa , wodulidwa
- 1-½ zikho adawombera Azitona (timagwiritsa ntchito Chisipanishi, koma mutha kugwiritsa ntchito Greek, French kapena Italian)
- 2 supuni zikopa zazing'ono za nonpareil , zatsitsidwa
- 1 tsabola wofiira wofiira , odulidwa, odulidwa, ndi kudula mu zidutswa ½-inchi kapena kudulidwa
- 1 tsabola wachikasu, lalanje, kapena wofiira , odulidwa, odulidwa, ndi kudula mu zidutswa ½-inchi kapena kudulidwa
- 1 chikho vinyo wofiira kapena woyera onani Zolemba
- 3 zikho madzi kapena gwiritsani ntchito msuzi wa nkhuku ngati simugwiritsa ntchito nkhuku bouillon
- 1 (28 oz) akhoza kuphwanya tomato
- ¼ chikho phwetekere
- 2 supuni tchire lodulidwa mwatsopano
- 1 supuni odulidwa mwatsopano rosemary
- 1 supuni oregano wouma
- 1 mtolo thyme
- 1 supuni shuga
- ¼ chikho basil watsopano kapena Italy parsley , odulidwa mwamphamvu
- 1 supuni batala wosatulutsidwa
- zest kuchokera ku 1 mandimu
malangizo
- Dulani zidutswa za nkhuku zouma ndi thaulo la pepala kuti muchotse chinyezi chochulukirapo. Onjezerani nkhuku zonse ndi supuni 2 za Goya zokometsera zonse kapena mchere wa kosher ndi supuni ya supuni ya ½ ya tsabola wakuda.
- Ikani ufa pa mbale yaikulu yosaya, ndipo onjezerani ufa ndi supuni 1 ya Goya zokometsera zonse kapena mchere wa kosher ndi ½ supuni ya tiyi ya tsabola wakuda. Valani chidutswa chilichonse cha nkhuku mu ufa wothira, kuonetsetsa kuti chikuphimba, ndikugwedezani ufa wochuluka.
- Mu ng'anjo yayikulu ya Dutch kapena skillet wakuya, lalikulu, kutentha supuni 2 za mafuta pa sing'anga-kutentha kwakukulu. Brown theka la nkhuku mpaka golide ndi crispy, pafupi mphindi 5 mpaka 7. Osadzaza skillet.
- Flip nkhuku ndi bulauni mbali inayo kwa mphindi 1 mpaka 2. Gwiritsani ntchito mbano kuti mutenge nkhuku yofiira ku mbale yaikulu ndikubwereza ndondomekoyi ndi nkhuku yotsalayo. Chotsani zonse kupatula supuni 2 za mafuta.
- Bweretsani mphika ku chitofu ndikuchepetsa kutentha kwa sing'anga-kutsika. Onjezerani bacon ndi kuphika kwa mphindi 5 mpaka 7. Phatikizani anyezi, kuphika nthawi zina mpaka atafewetsa ndikuyamba kufiira, pafupi mphindi 5 mpaka 7. Sakanizani adyo ndikupitiriza kuphika kwa mphindi imodzi mpaka atanunkhira, samalani kuti musalole kuti ikhale yofiira.
- Onjezerani bowa ndi belu tsabola, kuwonjezera kutentha kwa sing'anga. Kuphika kwa mphindi zisanu, kuyambitsa nthawi zina mpaka masamba ayamba kufewa. Onjezani phala la phwetekere ndikuphika kwa mphindi ziwiri.
- Thirani mu vinyo ndikubweretsa kwa chithupsa pa kutentha kwakukulu. Sakanizani kuti muchotse zidutswa za browned kuchokera pansi pa poto. Onjezerani vinyo ndikuchepetsa ndi theka, pafupi maminiti atatu.
- Bweretsani nkhuku, pamodzi ndi timadziti tomwe tasonkhanitsa, mumphika ndikuwonjezera madzi, tomato wosweka, thyme, sage, rosemary, oregano, shuga, azitona, capers, ndi supuni imodzi ya Knorr nkhuku bouillon. Bweretsani kusakaniza kwa chithupsa, ndiye kuchepetsa kutentha kwa sing'anga-otsika.
- Lolani kuti chiyimire, chosaphimbidwa, kwa ola limodzi kapena mpaka nyama ya nkhuku ituluke pa fupa mosavuta ndipo msuzi wakhuthala. Lawani ndi kusintha zokometsera ngati kuli kofunikira. Pang'onopang'ono yonjezerani zest ya mandimu ndi basil. Phimbani ndikusiya kuti ipume kwa mphindi 1 kuti mulowetse zokometsera zonse.
zolemba
Kutenthetsanso, mu microwave yophimbidwa kwa mphindi 1-2, kapena kutenthetsanso pamoto wochepa, wophimbidwa, kwa mphindi 5-15 mpaka kutentha. Onjezerani madzi kapena msuzi ngati kuli kofunikira pakutenthetsanso. Momwe Mungapangire Patsogolo & Kuzizira Ikhoza kukonzedwa tsiku likudzalo ndikusungidwa mufiriji kwa masiku atatu, kapena ikhoza kuzizira. Kuzizira, kuziziritsa mbale kwathunthu, kenaka tumizani ku chidebe chotetezedwa mufiriji ndikuzizira mpaka miyezi itatu. Kuti mutenthenso, sungunulani mazira usiku wonse mufiriji. Tsatirani malangizo otenthetsera aperekedwa pamwambapa.
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.