Pasta Frola uyu ndi Chinsinsi Chabwino Kwambiri Chopanga Panyumba !!! Wopangidwa ndi ufa wodzipangira! Chofufumitsa chotsekemera, chonga cookie chodzaza ndi dulce de leche kapena phala la Guava, iyi ndi imodzi mwazakudya zomwe mwana wanga amakonda kwambiri!😋
Momwe Mungapangire Pasitala Frola
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Pogwiritsa ntchito chophatikizira choyimira chophatikizira chophatikizira, menya batala ndi shuga palimodzi mwachangu mpaka yosalala komanso yokoma, pafupifupi mphindi zitatu. Pewani mbali ndi pansi pa mbale ndi rabala spatula ngati mukufunikira.
Onjezerani dzira 1 pa sing'anga-liwiro, ndikumenya bwino mutatha kuwonjezera. Pambuyo pake, sakanizani vanila. Pewani mbali ndi pansi pa mbale ndi rabara spatula ngati mukufunikira.
Chotsani mbale yosakaniza kuchokera pa choyimirira, onjezerani ufa wodzikweza wokha, ndipo pindani pang'onopang'ono ndi spatula mpaka mutagwirizanitsa (musagwiritse ntchito mtandawo!)
Gwiritsani ntchito mphira spatula, tsitsani mtanda wonyezimira, wonyezimira pa ntchito, pangani mu diski, mukulungire mu pulasitiki (kachiwiri, musagwiritse ntchito mtanda), ndi firiji kwa ola limodzi kapena mpaka mutalimba. Mukakonzeka kuphika, yatsani uvuni ku 350⁰F.
Chotsani pasitala ku pastry kuchokera mufiriji ndipo mulole mtanda ukhale pa countertop kwa mphindi zisanu kuti zikhale zosavuta kuti zitheke. Pogwiritsa ntchito pini, tambasulani 3/4 ya mtanda, kusiya theka la centimita wandiweyani mu nkhungu yozungulira 9-inch galasi Pyrex.
Gwirani mtanda mu nkhungu pogogoda mofatsa ndi manja anu; sungani ngati mtanda wa keke ukung'amba kapena kusweka. (Osapaka mafuta nkhungu ya Pie Pyrex). Lembani ndi dulce de leche kapena guava phala kapena zipatso zomwe mumakonda zimasungira (ngati mukugwiritsa ntchito dulce de leche kapena guava paste, microwave kwa masekondi 10 mpaka yosalala ndi yofalikira).
Pereka mtanda wotsalawo pamtunda wochepa kwambiri, upange bwalo, ndi kudula timizere tating'onoting'ono kuti tipange lattice pamwamba pa tart.
Dyani Pasta Frola kwa mphindi 30 mpaka 35 kapena mpaka golide wofiira. Chotsani mu uvuni ndikusiya kuti ipume kwa mphindi 30. Kuwaza ndi shuga wa ufa ngati mukufuna, kapena tsukani maluwa a pasitala ndi apricot glaze. Sangalalani ndi Pasta Frola Yathu Yabwino Kwambiri!
Maphikidwe ofananira:
- Banana Mini Chocolate Chip Muffins
- Chokoleti Banana Muffins
- Keke Yomata Toffee Banana
- Banana Nut Muffins
- Mkate wa Banana
Chinsinsi
Easy Pasta Frola
zosakaniza
- 400 g ( 3 makapu ) ufa wodzikweza
- 400 g Guava Paste kapena dulce de leche * (mutha kugwiritsa ntchito kukoma kwa zipatso zilizonse zomwe mumakonda).
- 1 dzira lalikulu , kutentha kwachipinda
- 1 dzira lalikulu yolk , kutentha kwachipinda
- 1 Supuni vanila woyera
- 200 g (1 chikho) shuga granulated
- 200 g (timitengo 2) batala wopanda mchere, wofewa
malangizo
- Pogwiritsa ntchito chosakaniza choyimira chopangidwa ndi chomata, menya batala ndi shuga palimodzi mwachangu mpaka yosalala komanso yokoma, pafupifupi mphindi zitatu. Pewani mbali zonse ndikukwera pansi pa mbale ndi rabala spatula ngati mukufunikira.
- Pa liwiro lapakati, onjezani dzira limodzi panthawi, ndikumenya bwino mukatha kuwonjezera. Pambuyo pake, sakanizani vanila. Pewani mbali zonse ndikukwera pansi pa mbale ndi rabala spatula ngati pakufunika. Chotsani mbale yosakaniza kuchokera pa choyimirira, onjezerani ufa wodzikweza wokha, ndipo pindani pang'onopang'ono ndi spatula mpaka mutagwirizanitsa (musagwiritse ntchito mtandawo!)
- Gwiritsani ntchito mphira wa spatula, tsitsani mtanda wonyezimira, wonyezimira pamwamba pa ntchito, pangani mu diski, kukulunga mu pulasitiki (kachiwiri, musagwiritse ntchito mtanda), ndi firiji kwa ola limodzi kapena mpaka molimba.
- Mukakonzeka kuphika, yatsani uvuni ku 350⁰F. Chotsani pasitala frola pastry mufiriji ndipo mulole mtanda ukhale pa countertop kwa mphindi zisanu kuti zikhale zosavuta kuti zisungunuke.
- Pogwiritsa ntchito pini, tambasulani 3/4 ya mtanda, kusiya theka la centimita wandiweyani mu nkhungu yozungulira 9-inch galasi Pyrex. Gwirani mtanda mu nkhungu pogogoda mofatsa ndi manja anu; sungani ngati mtanda wa keke ukung'amba kapena kusweka. (Osapaka mafuta nkhungu ya Pie Pyrex).
- Lembani ndi dulce de leche kapena guava phala kapena zipatso zomwe mumakonda zimasungira (ngati mukugwiritsa ntchito dulce de leche kapena guava paste, microwave 10 masekondi panthawi mpaka yosalala ndi yofalikira).
- Pereka mtanda wotsalawo pamtunda wochepa kwambiri, upange bwalo, ndipo udule timizere tating'onoting'ono ta ufa, ndikugwiritsira ntchito kupanga ndondomeko ya lattice pamwamba pa tart.
- Dyani Pasta Frola kwa mphindi 30 mpaka 35 kapena mpaka golide wofiira pamwamba. Chotsani mu uvuni ndikusiya kuti ipume kwa mphindi 30. Kuwaza ndi shuga wa ufa ngati mukufuna, kapena sukani ndi apricot glaze. Sangalalani ndi Pasta Frola Yathu Yabwino Kwambiri!
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.