Mpunga Woyera waku Mexico uwu ndi njira yosavuta komanso yokoma yosinthira mpunga wanu watsiku ndi tsiku. Ndiwosinthika, yosavuta, komanso yachangu kukonzekera.
zomangidwa ndi masamba osakanikirana, cilantro, ndi tsabola watsopano wa jalapenos kuti muwotche. Khalani omasuka kusintha masamba owumitsidwa m'malo mwa atsopano kapena kusinthana ndi zomwe mumakonda.
Zosintha zabwino zingaphatikizepo nandolo, kaloti, ndi chimanga. Zabwino monga zimaperekedwa kapena kutumizidwa ndi a cheese dip pamwamba kapena ngati mbale ya mbali ya a nkhuku quesadilla kapena carne asada.
Momwe Mungapangire Mpunga Woyera waku Mexico
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Kutenthetsa supuni 4 za mafuta owonjezera a azitona mumphika waukulu wosasunthika pamwamba pa kutentha kwapakati. Onjezerani anyezi ndi adyo ndikuphika, nthawi zina oyambitsa, mpaka anyezi ali ofewa, pafupi mphindi zisanu.
Onjezani mpunga wosasambitsidwa, wowuma ndikugwedeza nthawi zambiri mpaka mutawotcha ndipo umayamba kununkhiza nutty, mofanana ndi popcorn, kwa mphindi 4 mpaka 5-nyengo. ndi 2 supuni ya tiyi ya Knorr nkhuku bouillon kapena supuni 1 ya mchere wa kosher.
Onjezerani madzi ndikubweretsa kwa chithupsa. Sakanizani masamba osakanikirana achisanu ndi serrano chile, kuchepetsa kutentha kwapansi, kuphimba, ndi kuphika, osasokonezeka, kwa mphindi 7 kapena mpaka madzi atengeka.
Chotsani mphika pamoto ndikuyimirira, yophimbidwa, kwa mphindi zisanu. Panthawiyi, kanizani cilantro ndikuyiyika pambali. Pewani mpunga pang'onopang'ono kuti mutulutse nthunzi. Pindani mu cilantro. Tumizani ku mbale ndikutumikira nthawi yomweyo.
Maphikidwe Ogwirizana
- Mpunga wa Cumin
- Mpunga wa Coconut
- Mpunga waku Lebanon
- Mpunga wa Cilantro Lime
- Chipotle Rice
- White Rice
Chinsinsi
Easy Mexican White Rice
zida
zosakaniza
- 4 supuni mafuta owonjezera a maolivi
- 1 ochepa chikasu anyezi , odulidwa bwino
- 2 ma clove akulu adyo , minced
- 1½ zikho mpunga watirigu woyera , monga mpunga wa Jasmine
- ¾-2 zikho madzi , kutentha
- 3 supuni Knorr Granulated Chicken bouillon kapena 2 teaspoons kosher mchere; sinthani kukoma
- 1 chikho mazira osakaniza masamba , chisanu
- ⅓ chikho cilantro wodulidwa bwino , mwakufuna
malangizo
- Kutenthetsa supuni 4 za mafuta owonjezera a azitona mumphika waukulu wosasunthika pamwamba pa kutentha kwapakati. Onjezerani anyezi ndi adyo ndikuphika, nthawi zina oyambitsa, mpaka anyezi ali ofewa, pafupi mphindi zisanu.
- Onjezani mpunga wosasamba, wouma ndikugwedezani pafupipafupi mpaka mutawotcha, ndipo umayamba kununkhiza nutty, mofanana ndi popcorn, kwa mphindi 4 mpaka 5-nyengo ndi supuni 2 za Knorr chicken bouillon kapena supuni 1 ya mchere wa kosher.
- Onjezerani madzi ndikubweretsa kwa chithupsa. Sakanizani masamba osakanikirana achisanu ndi serrano chile, kuchepetsa kutentha kwapansi, kuphimba, ndi kuphika, osasokonezeka, kwa mphindi 7 kapena mpaka madzi atengeka. Chotsani mphika pamoto ndikuyimirira, yophimbidwa, kwa mphindi zisanu. Pakali pano, kuwaza cilantro; yikani pambali.
- Pewani mpunga pang'onopang'ono kuti mutulutse nthunzi. Pindani mu cilantro. Tumizani ku mbale ndikutumikira nthawi yomweyo.
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.