Ngati mukuyang'ana chakudya chokoma komanso chokoma kuti mukhutiritse zokometsera zanu, Chinsinsi ichi cha mini meatloaf chikhoza kukhala chotsatira chanu! Zimaphatikizapo kusakaniza kwa nthaka chuck ndi nkhumba komanso kusakaniza kwamasamba ndi zonunkhira.
Kuphatikizidwa ndi sipinachi yokoma ndi nandolo yokoma ndi ham, chakudya ichi chidzakondweretsa achibale ndi abwenzi. Kuphatikiza apo, ndi msuzi wosavuta wa ketchup, mudzakhala ndi chakudya chokwanira komanso chokhutiritsa posakhalitsa.
Pitani:
Momwe Mungapangire Mini Meatloaf
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Preheat uvuni ku 350 ° F. Ikani pepala la zikopa pa a pepala pansi ndi kuyiyika pambali. Kutenthetsa zowonjezera mafuta azitona namwali mu sing'anga saute poto.
Onjezerani anyezi, tsabola wa poblano, karoti, udzu winawake, Knorr bouillon ng'ombe, ndi tsabola ndikuphika pamoto wochepa, nthawi zina oyambitsa, kwa mphindi 8 mpaka 10 mpaka masamba ali ofewa. Onjezani phala la phwetekere ndi kuphika, oyambitsa kwa mphindi ziwiri.
Onjezerani vinyo, shuga, msuzi wa Worcestershire, ndi madzi. Chotsani zidutswa zilizonse zofiira ndikuphika kwa mphindi 2 mpaka 3. Lawani ndikusintha nyengoyo ndi mchere wa kosher ndi/kapena tsabola.
Chotsani kutentha ndikulola kuziziritsa pang'ono. Mu mbale yaikulu, phatikizani mitundu yonse ya nyama, anyezi osakaniza, zinyenyeswazi za mkate, ndi mazira, ndi kusakaniza mopepuka ndi mphanda, Osaphwanya, kapena nyama ya nyama idzakhala wandiweyani.
Gawani chisakanizocho mu magawo 6 (10 mpaka 11-ounce) ndikuchipanga chilichonse kukhala kanyama kakang'ono pa pepala lokonzekera. Sakanizani ketchup, shuga wofiira, ndi vinyo wosasa mu mbale yaing'ono.
Sakanizani supuni ya ketchup yosakaniza pamwamba pa gawo lililonse la mini meatloaf. Kuphika Mini Meatloaf kwa mphindi 40 mpaka 45 mpaka kutentha kwa mkati kuli 155 mpaka 160 ° F ndipo nyama zophika nyama zophikidwa.
Momwe Mungapangire Sipinachi Wothira
Sungunulani batala mu skillet wamkulu pa sing'anga-kutsika kutentha. Onjezerani anyezi ofiira ndikuphika, oyambitsa kawirikawiri, mpaka golide wofiira ndi wofewa, pafupi mphindi 4.
Onjezani adyo ndikuphika, kuyambitsa nthawi zonse, kwa mphindi imodzi. Onjezani heavy cream, Mchere wamchere, tsabola, ndi pansi nutmeg, ndi kubweretsa kwa chithupsa chofatsa.
Kuphika, osaphimbidwa, nthawi zina kusonkhezera mpaka kirimu ndi wandiweyani wokwanira kuvala supuni yamatabwa, pafupi mphindi 10. Onjezani tchizi ndikuyambitsa mpaka mutasungunuka. Onjezani sipinachi ndikugwedeza mpaka wofanana pamodzi ndi kirimu msuzi.
Lawani ndi kusintha zokometsera ngati pakufunika. (Ngati sipinachi wothiramo akuwoneka wamadzi pang'ono, iphikani pa kutentha pang'ono mpaka madzi owonjezera aphwa.) Perekani kutentha.
Momwe Mungapangire Nandolo Zokoma ndi Ham
Kutenthetsa mafuta owonjezera a maolivi mu sing'anga (10-inch) sauté poto, onjezerani ham ndi anyezi wofiira, ndi kuphika pa sing'anga kutentha kwa mphindi 5 mpaka 7, nthawi zina oyambitsa, mpaka ham yatenthedwa ndipo anyezi ali ofewa.
Onjezerani nandolo zozizira, ¼ supuni ya supuni ya mchere wa kosher, ndi ¼ supuni ya supuni ya tsabola, ndi kuphika pa sing'anga-kutentha kwapakati kwa mphindi 4 mpaka 5 mpaka nandolo zitenthe. Onjezani cilantro, lawani zokometsera, ndipo perekani ndi Mini Meatloaf ndi Sipinachi Yophika. Sangalalani!
Maphikidwe ofananira:
- Turkey Meatloaf ndi Wokazinga Brussels Ziphuphu
- Nochi
- Fatayer
- Mitambo ya nyama
- Meatballs Opanga Kunyumba
- Vacuum
Chinsinsi
Easy Mini Meatloaf
zida
zosakaniza
- 2 mapaundi pansi chuck
- ½ mapaundi nkhumba pansi
- 3 supuni mafuta abwino a azitona
- 1 lalikulu chikasu anyezi chodulidwa
- 1 tsabola wa poblano chodulidwa
- 1 karoti grated
- 1 sungani udzu winawake finely akanadulidwa
- 6 adyo minced bwino
- 1 supuni Knorr Beef Bouillon kapena supuni 2 za mchere wa kosher kulawa
- 1 supuni tsabola wakuda wakuda
- 1 supuni Msuzi wa Worcestershire
- 2 supuni Vinyo wa Malbec
- ⅓ chikho madzi
- 1 supuni phwetekere
- 2 supuni shuga
- ¼ chikho cilantro kapena flatleaf parsley chodulidwa
- ¾ chikho zinyenyeswazi za mkate wa Panko
- 2 mazira aakulu anamenyedwa
Kwa Sipinachi Yosungunuka
- ½ chikho Parmigiano wodulidwa bwino
- 2 (10-ounce) bokosi sipinachi yachisanu yachisanu, yosungunuka, yotsekedwa, yofinyidwa yowuma ndi yodulidwa kwambiri, kapena mapaketi awiri (2-ounce) a sipinachi yatsopano (zolimba zimachotsedwa), nthunzi, kukhetsa ndi kuwaza.
- ⅛ supuni mwatsopano grated nutmeg kapena nthaka nutmeg
- ¼ supuni tsabola wakuda wakuda
- ½ supuni Mchere wamchere
- 2 zikho mankhwala olemera
- 4 adyo cloves, odulidwa bwino
- 1 1 anyezi wofiira wofiira, finely akanadulidwa
Kwa Nandolo Wokoma ndi Ham
- 1 supuni mafuta owonjezera a maolivi
- 100g zotsalira ham ¼-inch-diced1 anyezi wamkulu wofiira, wodulidwa ndi kudula
- 1 Maola 12 nandolo wotsekemera wozizira
- ¼ supuni mchere wosakaniza
- ¼ supuni tsabola wofiira wa Indian kapena tsabola wakuda wakuda
- ¼ chikho cilantro chodulidwa
Msuzi wa Ketchup
- ½ chikho ketchup
- 1 supuni Viniga wa mpunga kapena vinyo wosasa woyera
- 2 supuni shuga wofiira kwambiri
malangizo
- Preheat uvuni ku 350 ° F. Ikani pepala la zikopa pa pepala lophika ndikuyika pambali. Kutenthetsa mafuta a azitona mu sing'anga saute pan.
- Onjezerani anyezi, tsabola wa poblano, karoti, udzu winawake, Knorr bouillon ng'ombe, ndi tsabola ndi kuphika pa sing'anga-kutentha kutentha, oyambitsa nthawi zina, kwa mphindi 8 mpaka 10, mpaka masamba ali ofewa.
- Onjezani phala la phwetekere ndi kuphika, oyambitsa kwa mphindi ziwiri. Onjezerani vinyo, shuga, msuzi wa Worcestershire, ndi madzi. Chotsani zidutswa zilizonse zofiirira ndikuphika kwa mphindi 2 mpaka 3.
- Lawani ndikusintha nyengo ndi mchere wa kosher ndi/kapena tsabola. Chotsani kutentha ndikulola kuziziritsa pang'ono. Mu mbale yaikulu, phatikizani mitundu yonse ya nyama, anyezi osakaniza, zinyenyeswazi za mkate, ndi mazira, ndi kusakaniza mopepuka ndi mphanda, musaphatikize kapena nyama ya nyama idzakhala wandiweyani.
- Gawani chisakanizocho mu magawo 6 (10 mpaka 11-ounce) ndikukonza gawo lirilonse kukhala nyama yaing'ono pa pepala lokonzekera. Sakanizani supuni ya ketchup pamwamba pa gawo lililonse laling'ono la nyama.
- Kuphika Mini Meatloaf kwa mphindi 40 mpaka 45, mpaka kutentha kwa mkati, ndi 155 mpaka 160 ° F ndipo nyama zophika nyama zophikidwa.
Momwe mungapangire Sipinachi Wokoma
- Sungunulani batala mu skillet wamkulu pa sing'anga-kutsika kutentha. Onjezerani anyezi ofiira ndikuphika, oyambitsa kawirikawiri, mpaka golide wofiira ndi wofewa, pafupi mphindi 4.
- Onjezani adyo ndikuphika, kuyambitsa nthawi zonse, kwa mphindi imodzi ina. Onjezerani zonona zonona, mchere wa kosher, tsabola, ndi nutmeg, ndikubweretsa ku chithupsa chofatsa.
- Kuphika, osaphimbidwa, oyambitsa nthawi zina mpaka zonona zikhale wandiweyani kuti muvale supuni yamatabwa, pafupi mphindi 10. Onjezani tchizi ndikuyambitsa mpaka mutasungunuka. Onjezani sipinachi ndikugwedeza mpaka wofanana pamodzi ndi kirimu msuzi.
- Lawani ndi kusintha zokometsera, ngati pakufunika. (Ngati sipinachi ya Creamed ikuwoneka ngati yamadzi pang'ono, ikani sipinachi wothira pa kutentha pang'ono mpaka madzi owonjezera asungunuke.) Perekani kutentha.
Momwe Mungapangire Nandolo Zokoma ndi Ham
- Kutenthetsa mafuta owonjezera a azitona mu sing'anga (10-inch) sauté poto, onjezerani ham ndi anyezi wofiira, ndi kuphika pa sing'anga kutentha kwa mphindi 5 mpaka 7, kuyambitsa nthawi zina, mpaka ham itatenthedwa ndipo anyezi ali ofewa.
- Onjezerani nandolo zozizira, ¼ supuni ya supuni ya mchere wa kosher, ndi ¼ supuni ya supuni ya tsabola, ndi kuphika pa sing'anga-kutentha kwa mphindi 4 mpaka 5, mpaka nandolo zitenthe. Onjezani cilantro, kulawa zokometsera, ndikutumikira otentha. Sangalalani!
Momwe mungapangire Msuzi wa Ketchup
- Mu mbale yaing'ono, phatikizani ketchup, shuga wofiira, ndi vinyo wosasa.
zolemba
- Kusunga: Ikani nyama yaing'ono yotsala, sipinachi wothira kirimu, ndi nandolo zokoma ndi ham muzotengera zosiyana zotsekera mpweya ndikuyika mufiriji kwa masiku 3-4.
- Kubwerezanso: Ikani nyama zazing'ono pa pepala lophika lopangidwa ndi aluminiyumu zojambulazo ndikuphika mu uvuni wa 350 ° F kwa mphindi 10-15 kapena mpaka kutentha. Kapenanso, perekani ma microwave mini meatloaves kwa mphindi 1-2 kapena mpaka kutentha. Kwa sipinachi yokoma ndi nandolo zotsekemera ndi ham, ikani mu mbale yotetezeka ya microwave ndikutentha mu microwave kwa mphindi 1-2 kapena mpaka mutenthe.
- Ngati mukugwiritsa ntchito sipinachi yatsopano: Bweretsani madzi okwanira 1 inchi kuwira mumtsuko waukulu. Onjezani sipinachi, kuphimba, ndi nthunzi mpaka zifewetse, 3 mpaka 5 mphindi. Thirani mu colander, nadzatsuka ndi madzi ozizira, ndipo tsitsani madzi ambiri momwe mungathere. Tumizani ku bolodi lodulira ndi kuwaza. Ngati sipinachi ikuwoneka ngati yamadzi, sonkhanitsani m'manja ndikufinya kuchotsa madzi ochulukirapo.
- Kuti muwumitse sipinachi bwino, ikani sipinachi yosungunuka mu chopukutira choyera chakhitchini pamwamba pa mbale kapena sinki ndikupotoza kuti mufinyize chinyezi chonse.
- Sakanizani mpaka mutaphatikizana pa kusakaniza kumabweretsa nyama yowuma ndi wandiweyani.
- Siyani kuti ipume kwa mphindi 10 musanadule kuti mutseke timadziti tokoma
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.