Ma popcorn awa siwongopeka chabe - ndi abwino kugawana nawo! Sinthani mwamakonda anu ndi zowonjezera zomwe mumakonda kuti mupange kupotoza kosangalatsa pama popcorn owonetsera makanema apamwamba.
Sangalalani ndi zosangalatsa izi zomwe zidzakupangitsani filimu yanu kukhala yapadera kwambiri. 😋🍿
Pitani:
Momwe Mungapangire Maple Caramel Popcorn
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Yatsani uvuni wanu ku 250 ° F ndikuyika mapepala awiri akuluakulu ophika ndi zikopa. Mumphika waukulu, tenthetsani mafuta a avocado pa sing'anga-kutentha kwakukulu.
Onjezerani popcorn ndikugwedezani poto kuti muvale maso ndi mafuta. Phimbani ndi chivindikiro chothina. Dikirani kuti ma popcorn ayambe kuphulika, kenaka gwedezani poto pang'onopang'ono mobwerezabwereza kuti maso azisuntha.
Chotsani poto kuchokera kutentha pamene kutuluka kumachedwetsa pafupi masekondi a 2 motalikirana. Tumizani ma popcorn ku a mbale yayikulu, kusiya maso osatuluka.
Momwe Mungapangire Maple Caramel
Mu sing'anga saucepan pa sing'anga kutentha, sungunulani batala. Onjezani shuga wofiirira, mapulo, madzi a chimanga, ndi mchere ndikuyambitsa mpaka shuga utasungunuka. Lolani osakaniza abwere kwa chithupsa chofatsa.
Kuyambitsa nthawi zina, wiritsani madziwo pamoto wochepa kwa mphindi zisanu. Chotsani kutentha. Onjezani soda ndi vanila ndikusakaniza bwino. (Msanganizo udzakhala thovu)
Nthawi yomweyo ndi mosamala kutsanulira kusakaniza kwa caramel pa popcorn, ndikuponyera mofatsa pamene mukuvala bwino. Sakanizani Popcorn wa Maple Caramel mu zigawo zofanana pa mapoto okonzeka.
Kuphika Maple Caramel Popcorn kwa mphindi 45. Chotsani mu uvuni ndikulola kuti izizizire kwathunthu kuti zipse. Sungani mu chidebe chopanda mpweya kwa masiku atatu. Sangalalani!
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- Kuphika Kuwotchedwa.
- Chokoma Vanilla Custard
- Ma Cupcake Abwino Ofiira a Velvet okhala ndi Orange Cream Tchizi Frosting
- Ma Cupcake Okwanira a Karoti Okhala ndi Cream Cheese Frosting
- The Best Pionono | Dulce De Leche Cake Roll
Chinsinsi
Easy Maple Caramel Popcorn
zosakaniza
- ¼ chikho mafuta a avocado
- ⅔ chikho maso achikasu a popcorn
Kwa Maple Caramel:
- 1 timitengo (½ chikho) batala wopanda mchere
- 1 chikho shuga wofiira kwambiri
- ¼ chikho chopepuka kapena chakuda chimanga madzi
- ¼ chikho madzi oyera oyera
- ½ supuni Mchere wamchere
- ½ supuni zotupitsira powotcha makeke
- 2 supuni Chotsitsa cha vanilla choyera
malangizo
- Yatsani uvuni wanu ku 250 ° F ndikuyika mapepala awiri akuluakulu ophika ndi zikopa. Mumphika waukulu, tenthetsa mafuta a avocado pa sing'anga-kutentha kwakukulu. Onjezerani popcorn ndikugwedezani poto kuti muvale maso ndi mafuta. Phimbani ndi chivindikiro chothina. Dikirani kuti ma popcorn ayambe kuphulika, kenaka gwedezani poto pang'onopang'ono mobwerezabwereza kuti maso azisuntha.
- Pamene kuphulika kumachedwetsa mpaka pafupi masekondi a 2, chotsani poto pamoto. Tumizani ma popcorn mu mbale yayikulu, ndikuwonetsetsa kusiya maso osatulutsidwa.
Momwe Mungapangire Maple Caramel
- Mu sing'anga saucepan pa sing'anga kutentha, sungunulani batala. Onjezani shuga wofiirira, madzi a mapulo, madzi a chimanga, ndi mchere ndikuyambitsa mpaka shuga utasungunuka. Lolani osakaniza abwere kwa chithupsa chofatsa. Kuyambitsa nthawi zina, wiritsani madziwo pamoto wochepa kwa mphindi zisanu. Chotsani kutentha. Onjezani soda ndi vanila ndikusakaniza bwino. (Msanganizo udzakhala thovu)
- Nthawi yomweyo ndi mosamala kutsanulira chisakanizo cha caramel pa popcorn kuwonjezera, ndikuponyera mofatsa pamene mukupita kuvala bwino. Sakanizani Popcorn wa Maple Caramel mu zigawo zofanana pa mapoto okonzeka. Kuphika Maple Caramel Popcorn kwa mphindi 45. Chotsani mu uvuni ndikulola kuti izizizire kwathunthu kuti zipse. Sungani mu chidebe chopanda mpweya mpaka masiku atatu. Sangalalani!
zolemba
- Kusunga: Maple Caramel Popcorn, onetsetsani kuti azizirira kwathunthu kutentha. Tulutsani ku chidebe chotchinga mpweya kapena thumba lapulasitiki lothanso kutsekedwa ndikuchisunga pamalo ozizira, owuma, monga posungira kapena kabati. Iyenera kukhala yatsopano mpaka masiku atatu.
- Kubwerezanso: Yatsani uvuni wanu ku 250 ° F. Sakanizani ma popcorn mugawo limodzi pa pepala lophika ndikuphika mu uvuni kwa mphindi 5-7 kapena mpaka kutentha ndi crispy kachiwiri. Samalani kuti musatenthedwe, chifukwa zingayambitse caramel kuyaka.
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.