Kanthawi pang'ono, ndidayesa maphikidwe angapo opangira tokha amtundu wa Paraguay ndipo ndidapeza ma donuts alalanje awa. Zinali zopambana kwambiri kunyumba kwanga kotero kuti ndinayenera kugawana ndi ena.
Mtandawu ndi wokoma komanso wosavuta kukonzekera; choyipa chokha ndi kuleza mtima komwe kumafunikira kudikirira kuti donuts aziwotcha.🤭 Komabe, ndikuganiza kuti nthawi yowonjezereka ndi khama ndizoyenera chifukwa madonati a Crispy Orange ali kunja kwa dziko lino!
Momwe Mungapangire Ma Donati A Crispy Orange
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Onjezani ufa, mchere, ufa wophika, ndi shuga mu mbale ya chosakaniza choyimirira chokhala ndi mbedza ya mtanda. In chikho choyezera madzi, whisk mazira, madzi a lalanje, zest lalanje, vinyo wosasa, ndi chotsitsa cha lalanje mpaka mutaphatikizana bwino.
Onjezani kufupikitsa, pang'onopang'ono kutsanulira mu mkaka osakaniza, ndi knead pa sing'anga liwiro mpaka yosalala. Kusakaniza kumapanga mpira, kumasiya mbali za mbale, ndikukwera pamwamba pa ndowe ya mtanda kwa mphindi 5 mpaka 10.
Chotsani mtanda mu mbale. Pogwiritsa ntchito manja anu, pangani mtandawo kukhala mpira wosalala. Mafuta pang'ono mbale. Ikani mtanda mu mbale ndikusandutsa mafuta kumbali zonse. Phimbani ndi pulasitiki ndikuisiya kuti ipume kwa mphindi 15 mpaka 30.
Pa ntchito yofewa pang'ono, pindani madonati alalanje mu chipika, dulani mtanda wokhuthala pafupifupi inchi ½, ndipo mofatsa pindani chidutswa chilichonse kukhala chingwe chokhuthala cha ¼ inchi ndi manja anu.
Pangani chingwe kukhala bwalo, kubweretsa malekezero pamodzi; kumbukirani kuti amakula panthawi yokazinga. Kapenanso, mutha kuyigawa m'magawo akulu akulu a gofu. Pindani chidutswa chilichonse kukhala mpira, kenaka gwiritsani ntchito chala chanu kuti mupange bowo pakati pawo.
Kenaka, tambasulani mipira pang'onopang'ono ku mphete yozungulira. Pitirizani ndondomeko yomweyi ndi mtanda wotsala. Ikani pepala la pulasitiki pamwamba pa mtanda wogubuduzika.
Mtanda uyenera kukhala wonyowa. Madonati owoneka bwino a lalanje akatuluka m'mafuta, ikani thireyi yamapepala yokhala ndi thaulo kuti muyike..
Pangani Chophimba: Mu mbale yaing'ono, onjezerani shuga kuti muveke ma donuts a lalanje. Kutenthetsa mainchesi 3 mpaka 4 a mafuta mu poto yolemera yowongoka mpaka a thermometer yakuya kutentha kwa madigiri 350 F.
Mwachangu ma donuts a lalanje ochepa pang'ono panthawi imodzi kwa mphindi ziwiri mbali iliyonse mpaka atakhala otuwa komanso agolide. Mukhoza mwachangu ma donuts awiri kapena angapo a Crispy lalanje panthawi imodzi; musadzaze poto.
Pogwiritsa ntchito supuni kapena kangaude, tumizani ma donuts a lalanje ku pepala lophika lokonzekera. Pamene madonati akadali otentha, valani mu chisakanizo cha sinamoni-shuga. Crispy orange donuts amaperekedwa bwino kutentha.
Maphikidwe ofananira:
- Mkate Wokazinga wa Paraguay
- Masamba a Paraguay
- Crispy Orange donuts
- Mitundu ya Paraguay ya Orange Donuts
- Ma cookies amvula
Chinsinsi
Easy Orange Donuts
zida
zosakaniza
- 660 g (5 makapu) ufa wopangidwa ndi cholinga chonse, wothira ndi wothira.
- 4 supuni kuchepetsa , monga Crisco kapena batala wosasungunuka, wofewa kapena mafuta aliwonse osalowerera ndale
- 200 ml madzi atsopano a lalanje , kutentha kwachipinda
- ½ supuni mchere wosakaniza
- 1 supuni vinyo wosasa woyera
- 1 supuni chotsitsa cha lalanje kapena chotsitsa cha vanila
- 3 mazira aakulu , kutentha kwachipinda
- 200 g 1 chikho shuga granulated
- ½ supuni pawudala wowotchera makeke
- 1 supuni lalanje zest , palibe zowawa zoyera
Kwa zokutira Shuga:
- ½ chikho shuga granulated
- Mafuta a mtedza kapena Canola mafuta okazinga
malangizo
- Mu mbale ya chosakaniza choyimira chodzaza ndi mbedza ya mtanda, yikani ufa, mchere, ufa wophika, ndi shuga; yambitsani kuphatikiza.
- Mu kapu yoyezera madzi, whisk mazira, madzi a lalanje, zest lalanje, vinyo wosasa, ndi chotsitsa cha lalanje mpaka mutagwirizanitsa. Onjezani kufupikitsa ndipo pang'onopang'ono kutsanulira mu mkaka osakaniza ndi knead pa sing'anga liwiro mpaka yosalala ndi osakaniza kupanga mpira, kusiya mbali za mbale, ndi kukwera pa mbedza mtanda, pafupi 5 kwa mphindi 10. Chotsani mtanda mu mbale. . Pogwiritsa ntchito manja anu, pangani mtandawo kukhala mpira wosalala. Mafuta pang'ono mbale. Ikani mtanda mu mbale ndikusandutsa mafuta kumbali zonse. Phimbani ndi pulasitiki ndikuisiya kuti ipume kwa mphindi 15 mpaka 30.
- Pamalo opangira ufa pang'ono, pindani madonati alalanje mu chipika ndikudula mtanda wokhuthala pafupifupi inchi ½, ndipo pindani chidutswa chilichonse mofatsa ndi manja anu mu chingwe chochindikala pafupifupi inchi ¼. Pangani chingwe kukhala bwalo, kubweretsa malekezero pamodzi; kumbukirani kuti amakula panthawi yokazinga.
- Kapenanso, mutha kuyigawa m'magawo akulu akulu a gofu. Pindani chidutswa chilichonse kukhala mpira, kenaka gwiritsani ntchito chala chanu kupanga bowo pakati pa chilichonse. Kenaka, tambasulani mipira pang'onopang'ono ku mphete yozungulira. Pitirizani ndondomeko yomweyi ndi mtanda wotsala. Ikani pepala la pulasitiki pamwamba pa mtanda wogubuduzika. Mtanda uyenera kukhala wonyowa. Khazikitsani thireyi ya pepala yokhala ndi thaulo kuti muyike ma donuts owoneka bwino akatuluka mumafuta.
- Pangani Chophimba: Mu mbale yaing'ono, onjezerani shuga kuti muvale crispy lalanje donuts. Kutenthetsa mainchesi 3 mpaka 4 a mafuta mumphika wolemera wowongoka mpaka chotenthetsera chozizira kwambiri chilembetse madigiri 350 F. Mwachangu madonati owoneka bwino alalanje pang'ono panthawi imodzi kwa mphindi ziwiri mbali iliyonse mpaka afufume ndi bulauni wagolide. mwachangu madonati awiri kapena angapo a Crispy lalanje panthawi imodzi; osangodzaza poto.
- Pogwiritsa ntchito supuni kapena kangaude, tumizani madontho a crispy lalanje ku pepala lophika lokonzekera.Ngakhale kuti madontho a lalanje a Crispy akadali otentha, amawaponyera mu shuga wa sinamoni kuti azivala.Dzinati za lalanje zimatenthedwa bwino.
zolemba
- Kusunga: Aloleni kuti azizire kwathunthu mpaka kutentha. Akazirala, ikani mu chidebe chotchinga mpweya kapena thumba la zip-top. Kuzisunga munsanjika imodzi kapena ndi zigawo zolekanitsidwa ndi zikopa ndizofunikira kuti musamamatire. Sungani ma donuts pamalo otentha kwa masiku awiri. Ngati mukufuna kuwonjezera moyo wawo wa alumali, mutha kuwasunga mufiriji kwa tsiku lina, koma kumbukirani kuti firiji imatha kukhudza pang'ono mawonekedwe awo.
- Kubwerezanso: Ponena za kutenthetsanso Crispy Orange Doughnuts, njira yabwino kwambiri ndi uvuni. Yatsani uvuni wanu ku 350 ° F (175 ° C) ndikuyika ma donuts pa pepala lophika. Atentheni mu uvuni kwa mphindi pafupifupi 5 kapena mpaka atenthedwa. Izi zidzathandiza kubwezeretsa kukongola kwawo ndikutsitsimutsanso kukoma kwawo. Pewani kugwiritsa ntchito ma microwave kuti muwotchenso, chifukwa angapangitse ma donuts kuti asungunuke.
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.