Cafe de Olla ndiyosangalatsa osati chifukwa cha kukoma kwake komanso kununkhira kwake. Ndi khofi wokoma wokonzedwa ndi zonunkhira zosiyanasiyana, zabwino kutumikira ndi mkate wokoma. Cafe de Olla nthawi zambiri amapangidwa mumphika wadongo, koma mphika wokhuthala umagwiranso ntchito.
Momwe Mungapangire Cafe de Olla
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Mu sing'anga saucepan pa sing'anga kutentha, kuwonjezera madzi, lalanje peel, sinamoni, piloncillo (bulauni shuga), ndi cloves (ngati mukufuna). Bweretsani kwa chithupsa pang'onopang'ono, oyambitsa kusungunula piloncillo, chifukwa pafupifupi mphindi 5.
Chotsani kutentha, onjezerani khofi wapansi, sakanizani, ndi kuphimba mphika. Lolani kuti muyike kwa mphindi 5 kapena kupitilira apo ngati mukufuna kukoma kochulukirapo. Sefa khofi kudzera mu strainer ya fine mesh mu makapu ndikutumikira.
Maphikidwe ofananira:
Chinsinsi
Easy Cafe de Olla
zosakaniza
- 5 zikho (1-¼ lita) madzi
- ⅔ chikho khofi wokazinga wakuda , pogaya wapakati kapena wokhuthala
- 75 g (⅓) piloncillo kapena shuga wofiirira, kuti mulawe malinga ndi momwe mumakonda kutsekemera
- 1 ndodo yaikulu ya sinamoni ya ku Mexico
- 1 clove yonse
- 1- nyenyezi anise
- chidutswa chimodzi cha 3-inch peel lalanje
malangizo
- Mu sing'anga saucepan pa sing'anga kutentha, kuwonjezera madzi, lalanje peel, sinamoni, piloncillo (kapena bulauni shuga), ndi cloves, ndi nyenyezi tsabola. Bweretsani kwa chithupsa pang'onopang'ono, oyambitsa kusungunula piloncillo.
- Kwa mphindi zisanu. Chotsani kutentha, yikani khofi yapansi, sakanizani ndi kuphimba mphika. Siyani kwa mphindi 5 kapena kupitilira apo ngati mukufuna kukoma kochulukirapo. Sefa khofi kudzera mu strainer ya fine mesh mu makapu ndikutumikira.
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.