Ichi ndi chophweka ndi customizable Chinese Chinsinsi cha Mafuta a Chili Otentha. Mafuta otentha a chilili amagwiritsidwa ntchito kwambiri muzakudya zaku Asia. Ndi kulowetsedwa konunkhira kwa mafuta, chili, ndi zonunkhira zina monga nyerere za nyenyezi, nthangala za sesame, sinamoni, adyo, tsabola wa Sichuan, scallions, bay leaf, etc ...
Momwe Mungapangire Mafuta Otentha a Chili
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Onjezani chilli flakes, Mbalame zam'mimba za Sichuan, MSG, mchere, shuga, chili, ndi mtedza m'mbale yosatentha yomwe muli ndi makapu awiri amadzimadzi. Thirani mafuta mu skillet kapena poto pa sing'anga-kutentha kwakukulu.
Mafuta ayenera kukhala pakati pa 250 ndi 275 F ºF pa thermometer yomweyo. Thirani mafuta mosamala kapena gwiritsani ntchito ladle kuti mutumize mafuta mumphika mbale wa wosweka chili osakaniza. Pamene mafuta akuphulika, gwiritsani ntchito supuni yachitsulo kusakaniza kusakaniza zonse mofatsa.
Mukazizira kwathunthu, tumizani Mafuta a Chili Otentha ku chidebe chopanda mpweya, ndikusunga mufiriji kwa milungu iwiri. Sangalalani!
Maphikidwe ofananira:
Chinsinsi
Easy Hot Chili Mafuta
zosakaniza
- 4 Masipuni wosweka otentha chili flakes
- 1 supuni ufa wa chili cha Indian kapena ufa wa cayenne
- 1 zikho mafuta a avocado , mafuta a mtedza, mafuta a canola, kapena mafuta osalowerera ndale omwe mungakonde, kupatula mafuta a sesame
- 2 supuni Mtedza wokazinga wopanda mchere , mwakufuna
- 1 supuni Sichuan peppercorns wophwanyidwa , mwakufuna
- ½ supuni mchere wosakaniza , kulawa ngati mukufuna
- ½ supuni Monosodium glutamate ''MSG'' , mwakufuna
- ½ supuni shuga granulated , mwakufuna
malangizo
- Phatikizani chilli flakes, peppercorns ya Sichuan, MSG, mchere, shuga, tsabola wa pansi, ndi mtedza mu mbale yosatentha yomwe imatha kusunga makapu awiri amadzimadzi.
- Kutenthetsa mafuta mu skillet kapena poto pa sing'anga-kutentha kwakukulu. Mafuta ayenera kukhala pakati pa 250 mpaka 275 F ºF pa thermometer ya nthawi yomweyo.
- Thirani mafuta mosamala kapena gwiritsani ntchito ladle kusamutsa mafuta mu mbale ya chisakanizo chosweka. Pamene mafuta akuphulika, gwiritsani ntchito supuni yachitsulo kuti mugwedeze bwino kusakaniza zonse.
- Mukazizira kwathunthu, tumizani Mafuta a Chili Otentha ku chidebe chopanda mpweya, ndikusunga mufiriji kwa milungu iwiri. Sangalalani!
zolemba
- Kusunga: Mafuta a Chili Otentha, tumizani ku chidebe chopanda mpweya ndikusunga mufiriji kwa milungu iwiri. Mafutawo akhoza kulimba mufiriji, koma amasungunukanso kutentha. Musanagwiritse ntchito mafuta a chilili, chonde yang'anani mwachangu kuti muwonetsetse kuti zosakanizazo zagawidwa mofanana.
- Kubwerezanso: Mafuta a Microwave Hot Chili kwa masekondi pang'ono kapena atentheni mu poto pamoto wochepa. Samalani kuti musatenthe mafuta, chifukwa izi zingapangitse kuti awonongeke kapena azitentha kwambiri. Ndi bwino kutenthetsa mafuta a chilli okha omwe mukufunikira kuti mugwiritse ntchito mwamsanga m'malo motenthetsanso mtanda wonse.
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.