Cranberry sauce yog ib qho khoom noj Thanksgiving classic, tab sis nws tsis tas yuav tsum zoo ib yam txhua xyoo. Daim ntawv qhia no rau cranberry relish nrog pecans ntxiv ib qho kev sib tw rau qhov kev ntxhib los mos ntawm pecans, ib qho tawg ntawm kua txiv kab ntxwv, thiab kov ntawm balsamic vinegar.
Yuav Ua Li Cas Cranberry Relish
Ceeb toom: Cov lus qhia tag nrho muaj nyob rau hauv daim ntawv qhia hauv qab no.
Yaug lub cranberries nrog dej txias, hloov ½ khob mus rau ib lub tais me me, thiab khaws cia. Ntxiv cranberries, dej, thiab suab thaj nyob rau hauv ib saucepan tshaj tsawg tshav kub. Do kom sib tov thiab coj mus rau boil, qee zaus stirring, li 5 feeb.
Txo cov cua sov kom npau npau thiab ntxiv cov cranberries, cinnamon sticks, nutmeg, allspice, balsamic vinegar, kua txiv kab ntxwv, thiab zest. Do kom sib tov thiab ua noj kom txog thaum cranberries tawg thiab cov ntses thickens li 15 feeb.
Tshem tawm ntawm tshav kub thiab cia kom txias. Saj thiab kho cov suab thaj yog tias tsim nyog. Do hauv toasted pecans. Pab cov cranberry relish nrog pecans ntawm chav tsev kub. Khaws cov ntses seem hauv ib lub thawv airtight hauv lub tub yees kom txog li 2 lub lis piam. Txaus siab rau!
Related Recipes:
- Ib qho yooj yim Savory Cornbread nrog Cheese thiab Anise Seeds
- Homemade Cranberry Sauce
- Sweet Potato Casserole nrog Marshmallows
- diav
- Mashed qos yaj ywm
Daim ntawv qhia
Ib qho yooj yim Cranberry Relish
Cov khoom xyaw
- 1 phaus (li 4 khob) tshiab cranberry , ntxuav thiab qhuav
- ¾ rau 1 khob granulated qab zib los yog maple phoov, nyob ntawm qib qab zib koj xav tau
- 1 khob xim av los yog lub teeb xim av qab zib
- ⅓ khob dej
- ½ khob toasted pecans los yog walnuts , txiav
- 1 cinnamon lo
- ½ teaspoon txuj lom
- ½ teaspoon nutmeg
- Kua txiv thiab zest los ntawm 1 loj txiv kab ntxwv los yog txiv qaub
- 1 tablespoon balsamic vinegar
Cov lus qhia
- Yaug lub cranberries nrog dej txias thiab hloov ½ khob mus rau ib lub tais me me, thiab khaws cia. Nyob rau hauv ib saucepan tshaj qis cua sov, ntxiv cranberries, dej, thiab suab thaj. Do kom sib tov thiab coj mus rau boil, stirring Qee zaus, li 5 feeb. Txo cov cua sov kom npau npau thiab ntxiv cov cranberries, cinnamon sticks, nutmeg, allspice, balsamic vinegar, kua txiv kab ntxwv, thiab zest.
- Do kom sib tov thiab ua noj kom txog thaum lub cranberries tawg thiab cov ntses thickens txog 10 mus rau 15 feeb. Tshem tawm ntawm tshav kub thiab cia kom txias.
- Saj thiab kho cov suab thaj, yog tias tsim nyog. Do hauv toasted pecans. Pab cov cranberry relish nrog pecans ntawm chav tsev kub. Khaws cov ntses seem hauv ib lub thawv airtight hauv lub tub yees kom txog li 2 lub lis piam. Txaus siab rau!
Sau ntawv
- Khaws cov cranberry relish nrog pecans nyob rau hauv ib lub thawv airtight hauv lub tub yees kom txog li 2 lub lis piam. Yuav kom rov ua kom sov: Kub lub cranberry relish nrog pecan nyob rau hauv lub lauj kaub hnyav-hauv qab tshaj li nruab nrab kub, feem ntau whisking, kom txog thaum sov. Whisk hauv cov kua ntxiv, siv cov kua txiv kab ntxwv tshiab, dej, lossis ob qho sib xyaw ua ke, kom txog rau thaum qhov kev xav tau sib xws. Whisk hauv cov kua ntxiv maj mam, nplawm tom qab txhua qhov sib ntxiv, yog tias xav tau.
- Cranberry Relish nrog pecan ua los ntawm khawb khov zoo. Txhawm rau kom tsis txhob muaj lub freezer hlawv, khaws cov kua ntses hauv tsev hauv lub thawv airtight lossis lub hnab ziplock Ziploc. Siv li ntawm 2 lub hlis, thiab defrost hmo ntuj hauv lub tub yees kom tau txais txiaj ntsig zoo tshaj plaws.
Tag nrho cov ntaub ntawv khoom noj khoom haus yog raws li kev suav cov neeg thib peb thiab tsuas yog kev kwv yees xwb. Txhua daim ntawv qhia thiab cov khoom noj muaj txiaj ntsig yuav txawv nyob ntawm cov hom uas koj siv, ntsuas txoj hauv kev, thiab qhov ntau thiab tsawg ntawm ib tsev neeg.