Qhov no cornbread thiab sausage stuffing yog ib qho kev nyiam ntawm peb lub rooj Thanksgiving. Peb txhua tus tos ntsoov rau nws txhua xyoo - nws yog qhov yuav tsum muaj! Peb lub tsev muaj kev zoo siab thaum lub caij so so, tshwj xeeb tshaj yog thaum peb pib npaj txhua yam tais diav tshwj xeeb uas peb yuav ua.
Hauv peb tsev neeg, kev ua noj ua haus dhau los ua pab pawg - kuv tus txiv siv ib nrab ntawm peb cov tub, thiab kuv coj ib nrab, thiab ua ke, peb ua cua daj cua dub. Yog, nws tau txais me ntsis 🤪 chaotic hauv chav ua noj, tab sis kuv yuav tsis pauv lub sijhawm no rau txhua yam hauv ntiaj teb. Zoo siab txais tos tsoom niam txiv kwv tij neej tsas sawv daws los koom nrog kuv.🥰
Ntawm tag nrho cov tais diav uas peb npaj, peb ntau hom khoom noj ib txwm coj theem nruab nrab-los ntawm classic qhob cij stuffing thiab sausage stuffing rau nceb thiab sausage stuffing ntau yam. Thaum peb hlub lawv tag nrho, no Cornbread nrog Sausage Stuffing yog peb qhov kev nyiam tshaj plaws.
Dab tsi teeb no Cornbread nrog Sausage Stuffing sib nrug yog nws cov tsw txawv txawv. Nws yog reminiscent ntawm peb Sopa Tso, txawm hais tias nyob rau hauv ib daim ntawv deconstructed. Lub subtle qab zib ntawm cornbread zoo kawg nkaus sib npaug cov nplua nuj, savory sau ntawv ntawm hnyuv ntxwm.
Thaum daim ntawv qhia no yuav siv sij hawm me ntsis ntau dua li cov khoom siv los ntawm cov pob kws hauv tsev, qhov kev siv zog ntxiv yog qhov txiaj ntsig tiag tiag. Cov cornbread hauv tsev ntxiv ib qho kev ntxhib los mos thiab tsw uas koj tsis tuaj yeem tau nrog cov khw muag khoom pob kws 🍞👌
Yog tias koj tab tom nrhiav ib qho zaub mov qab los sim lub caij so no, kuv xav kom daim ntawv qhia no Cornbread nrog Sausage Stuffing. Nws yog ib txoj hauv kev zoo los ntxiv qhov kov hauv tsev rau koj cov pluas noj festive thiab tej zaum yuav dhau los ua tsev neeg tshiab, ib yam li nws muaj nyob hauv peb. 😉
Method at a Glance
Ceeb toom: Cov lus qhia tag nrho muaj nyob rau hauv daim ntawv qhia hauv qab no.
- Npaj Cov Khaub Ncaws Hauv Tsev.
- Txiav Cornbread rau hauv cubes thiab ci.
- Preheat lub qhov cub thiab npaj lub tais.
- Sauté cov zaub.
- Noj cov hnyuv ntxwm.
- Muab cov hnyuv ntxwm thiab Cornbread nyeem Mixture.
- Npaj cov kua sib tov.
- Hloov mus rau lub tais ci.
- Ci.
- Pab.
💡Cov Lus Qhia thiab Cov Lus Qhia
- Homemade cornbread yog txoj hauv kev mus - tsis txhob siv lub khw muag khoom noj pob kws; nws nyiam me ntsis qab zib.
- Hom hnyuv ntxwm koj siv yuav cuam tshuam qhov tsw ntawm koj cov khoom. Italian hnyuv ntxwm, hnyuv ntxwm noj tshais, lossis txawm tias chorizo tuaj yeem ua haujlwm zoo, nyob ntawm qhov tsw profile uas koj xav tau.
- Ua ntej sib tov nrog lwm cov khoom xyaw, nco ntsoov toast koj cov pob kws pob kws hauv qhov cub rau ob peb feeb. Qhov no yuav pab kom qhuav nws tawm ntxiv thiab ntxiv ib qho kev ntxhib los mos zoo rau cov khoom.
- Tsis muaj leej twg nyiam qhuav khoom. Nco ntsoov ntxiv cov kua dej txaus (kua txiv) kom koj cov khoom ntub thiab tsw qab. Tsuas yog ceev faj tsis txhob ntxiv ntau dhau thiab ua rau nws soggy heev.
- Sib tov cov khoom xyaw maj mam kom tsis txhob tawg cov pob kws ntau dhau. Overmixing tuaj yeem ua rau muaj kev ntxhib los mos.
- Cia koj cov khoom so rau ob peb feeb tom qab ua noj. Qhov no pab cov flavors sib xyaw ua ke thiab ua kom yooj yim rau kev pab.
Related Recipes:
Daim ntawv qhia
Ib qho yooj yim Sausage Cornbread Stuffing
cuab yeej
Cov khoom xyaw
Rau Cornbread:
- 3 loj qe , chav kub
- 1 khob buttermilk , qaub mis nyuj, los yog mis nyuj tag nrho, chav tsev kub
- 219 g 1-¾ khob hmoov nplej tag nrho , spooned rau hauv lub khob ntsuas thiab leveled-off
- 207 g 1-¼ khob Quaker daj pob kws
- 3 dia granulated qab zib
- 1- dia Tsis-Aluminium ci hmoov
- 1 teaspoon kosher ntsev
- 113 g (1 stick) unsalted butter , yaj yaj
Rau Sausage Stuffing:
- 796 g (7 cov hnyuv ntxwm txuas) Cov hnyuv ntxwm los yog qab zib nqaij npuas, casing tshem tawm, tawg mus rau hauv me me chunks
- 2 nruab nrab qab zib los yog daj dos , xyuav
- 3 celery qab , xyuav
- 113 g (1 stick) unsalted butter , muab faib
- 5 qej cloves , txiav
- ¼ khob cilantro los yog Italian parsley , txiav
- 10 nplooj tshiab sage , txiav
- 3 sprigs tshiab rosemary , txiav
- 6 sprigs tshiab thyme , txiav
- 4 loj qe , chav kub
- 1 khob evaporated mis nyuj los yog mis nyuj tag nrho
- 2 khob dej
- 1 tablespoon Knorr Granulated nqaij qaib tsw bouillon
- kosher ntsev , mus saj
Cov lus qhia
Rau Cornbread:
- Preheat thiab npaj: Preheat koj qhov cub kom 350 ° F (175 ° C) thiab roj lub lauj kaub 9x13-nti ci. Plua plav nws nrog me ntsis cornmeal kom tsis txhob lo.
- Mix Cov khoom xyaw ntub dej: Nyob rau hauv ib lub tais, sib tov qe thiab buttermilk (los yog ib qho kev hloov zoo li mis nyuj los yog mis nyuj tag nrho) kom txog thaum sib tov zoo. Muab qhov no tso tseg.
- Muab cov khoom xyaw qhuav: Nyob rau hauv ib lub tais loj, sib tov ua ke tag nrho cov hom phiaj hmoov nplej, Quaker daj pob kws, granulated qab zib, ci hmoov, thiab kosher ntsev.
- Blend ntub thiab qhuav: Ncuav lub qe ntub thiab buttermilk sib tov, nrog rau melted unsalted butter, rau hauv lub tais nrog cov khoom xyaw qhuav. Do kom txog thaum koj muaj ib tug smooth batter.
- Ci Cornbread: Ncuav lub pob kws batter rau hauv lub lauj kaub npaj ci. Ci hauv qhov cub preheated rau li 30 feeb los yog kom txog thaum nws maj mam golden nyob ib ncig ntawm cov npoo thiab teeb. Cia nws txias hauv lub lauj kaub, ces txiav nws mus rau hauv 1-nti squares.
- Toast Cornbread: Tshaj tawm cov hlais pob kws squares rau ntawm daim ntawv ci nrog cov ntawv parchment. Ci lawv nyob rau hauv qhov cub rau lwm 30 feeb los yog kom txog thaum lawv qhuav thiab maj mam browned. Cia lawv txias rau ntawm daim ntawv ci rau li 15 feeb.
Rau Sausage Stuffing:
- Preheat qhov cub: Preheat koj qhov cub kom 350 ° F (175 ° C) thiab roj lub lauj kaub 9x13-nti ci.
- Cook Sausage: Nyob rau hauv ib tug loj skillet, noj cov hnyuv ntxwm tshaj nruab nrab-siab kub rau 8-10 feeb los yog kom txog thaum nws browned thiab kom huv si siav. Siv lub spatula hlau txhawm rau txhawm rau cov hnyuv ntxwm rau hauv daim tsis loj dua ¼-nti; teem ib sab.
- Saute zaub: Nyob rau hauv tib lub skillet, yaj 5 tablespoons butter. Ntxiv dos, celery tav, thiab qej cloves. Ua noj, nplawm ntau zaus, kom txog thaum cov zaub muag muag, li 6-8 feeb.
- Ntxiv Tshuaj ntsuab: Tshem tawm lub skillet los ntawm tshav kub thiab sib tov nyob rau hauv tws cilantro, nrog rau cov tshiab sage, rosemary, thiab thyme. Muab cov tshuaj ntsuab no sib tov nrog cov hnyuv ntxwm siav-lub caij nrog cov kua txob dub kom saj.
- Npaj Egg Mixture: Nyob rau hauv ib lub tais nruab nrab, sib tov ua ke qe, evaporated mis nyuj (los yog tag nrho cov mis), dej, thiab Knorr Granulated nqaij qaib tsw bouillon kom txog thaum zoo sib xyaw.
- Muab cov khoom xyaw: Muab cov toasted cornbread squares nrog cov hnyuv ntxwm thiab zaub sib tov. Maj mam ncuav lub qe sib tov rau hauv qhov sib tov no, maj mam nplawm kom sib xyaw kom tsis txhob tawg cov pob kws ntau dhau.
- Ci Stuffing: Hloov cov pob kws ntub dej sib tov rau hauv lub lauj kaub npaj ci, kom ntseeg tau tias muaj kev faib cov hnyuv ntxwm thiab zaub. Teem qee qhov loj ntawm pob kws rau saum thiab dot nrog 2 tablespoons butter ntxiv. Ci cov hnyuv ntxwm Cornbread Stuffing nyob rau hauv lub qhov cub preheated kom txog thaum Golden xim av thiab nkig, uas feem ntau yuav siv sij hawm li 35-40 feeb.
- Pab: Pab lub stuffing sov.
Sau ntawv
Tag nrho cov ntaub ntawv khoom noj khoom haus yog raws li kev suav cov neeg thib peb thiab tsuas yog kev kwv yees xwb. Txhua daim ntawv qhia thiab cov khoom noj muaj txiaj ntsig yuav txawv nyob ntawm cov hom uas koj siv, ntsuas txoj hauv kev, thiab qhov ntau thiab tsawg ntawm ib tsev neeg.