No Chocolate Sheet ncuav mog qab zib yog qhov khoom qab zib kawg rau Mocha lovers. Nws yog flavored nrog instant espresso hmoov thiab unsweetened cocoa hmoov thiab frosted nrog creamy Mocha Frosting, ua rau nws zoo meej rau txhua lub sijhawm!
Koj tuaj yeem pab nws tawm ntawm lub lauj kaub rau ib nrab tav su khoom noj txom ncauj, nrog kas fes lossis tshuaj yej.
Dhia mus rau:
Yuav Ua Li Cas Chocolate Sheet Cake
Ceeb toom: Cov lus qhia tag nrho muaj nyob rau hauv daim ntawv qhia hauv qab no.
Preheat qhov cub kom 350 degrees F. Butter (1) 9 los ntawm 13 nonstick daim ntawv ncuav mog qab zib. Kos lub hauv qab ntawm lub lauj kaub rau parchment ntawv, ces siv txiab txiav tawm ib daim duab plaub tsuas yog qhov loj kom haum rau hauv qab ntawm lub lauj kaub.
Muab lub parchment duab plaub tso rau hauv lub lauj kaub, butter, los yog siv lub ncuav ci xws li Joy lossis PAM ntawm lub parchment, thiab ntxiv ob peb tablespoons hmoov rau hauv ib lub lauj kaub, ces co, tig, thiab coj mus rhaub lub lauj kaub kom cov hmoov nplej. yog maj mam thiab sib npaug coats hauv qab thiab sab.
Thaum kawg, coj mus rhaub cov hmoov nplej ntau dhau. Nyob rau hauv lub tais ntawm ib tug hluav taws xob tov khoom haum nrog paddle txuas, ntxiv butter, avocado roj, thiab ob qho tib si suab thaj thiab tuav nyob rau hauv nruab nrab ceev rau 4 mus rau 5 feeb, kom txog thaum lub teeb thiab fluffy, scraping down lub tais raws li xav tau. Nyob rau nruab nrab ceev, ntxiv vanilla, ces yeej nyob rau hauv lub qe, ib tug ntawm ib lub sij hawm, kom txog rau thaum incorporated thiab lub batter yog du.
Nyob rau hauv ib lub tais loj, sib tov cov hmoov nplej thiab ci dej qab zib ua ke. Whisk cov dej kub, ntsev, cocoa hmoov, thiab espresso hmoov nyob rau hauv ib lub khob ntsuas dej kom txog thaum tus. Ntxiv ib nrab-thiab-ib nrab thiab whisk kom txog thaum tus.
Nrog rau qhov sib tov rau qis, ntxiv cov hmoov nplej thiab cov qhob noom xim kasfes sib xyaw ua ke hauv peb feem, pib thiab xaus nrog cov hmoov nplej. Nrog cov roj hmab spatula, txhuam hauv lub tais kom ntseeg tau tias cov roj sib tov zoo.
Ncuav lub batter rau hauv lub lauj kaub npaj, du rau saum, thiab ci lub ncuav mog qab zib chocolate rau 25 mus rau 35 feeb kom txog thaum lub ncuav mog qab zib tester tso rau hauv qhov chaw tawm los huv si. Txias tag nrho hauv lub lauj kaub. Tig rau ntawm lub platter lossis lub rooj tsavxwm thiab Frost saum toj kawg nkaus nrog Mocha Frosting. Txiav rau hauv squares thiab pab.
Yuav Ua Li Cas Mocha Frosting
Muab cov chocolate, butter, thiab espresso hmoov tso rau hauv ib lub tais. Tshav kub lub qab zib kom simmer thiab ncuav nws tshaj qhov sib tov ntawm chocolate, qee zaus stirring, kom txog thaum lub chocolate yog yaj.
Yog tias chocolate tsis yaj, microwave qhov sib tov rau 15 vib nas this. Do hauv Kahlua thiab vanilla kom txog thaum sib tov yog du. Npog thiab tso rau hauv tub yees rau 30 feeb xwb, kom txog thaum txias tab sis tsis txias.
Qhwv lub tais thiab tuav lub frosting nrog ib tug handheld tov khoom ntawm kev kub ceev rau 15 mus rau 20 vib nas this kom txog rau thaum cov sib tov yog mos peaks. Yog hais tias koj overbeat nws, nws yuav curdle! Tshaj tawm lub ncuav mog qab zib chocolate tam sim ntawd nrog ib tug hlau spatula.
Txaus siab rau peb Chocolate Sheet Cake.
Related Recipes:
- Nyiam Budin Marmolada
- Pionono Chocolate
- Carrot ncuav mog qab zib Cupcakes
- Zoo meej Red Velvet Cupcakes nrog txiv kab ntxwv Cream Cheese Frosting
- Pionono de Dulce de Leche "Dulce De Leche ncuav mog qab zib"
Daim ntawv qhia
Ib qho yooj yim Chocolate Sheet ncuav mog qab zib
cuab yeej
Cov khoom xyaw
Rau Chocolate Sheet Cake:
- 1 nplaum unsalted butter , muag muag
- 4 dia avocado roj los yog 4 tablespoons butter , muag muag
- 1 khob granulated qab zib
- 1 khob lub teeb ci xim av
- 1 tablespoon pure vanilla extract
- 3 cov qe loj , ntawm chav sov
- 1 - ¾ khob tag nrho cov hom phiaj hmoov nplej
- 1 teaspoon ci dej qab zib
- ¼ teaspoon kosher ntsev
- ⅔ khob dej kub
- ⅔ khob unsweetened cocoa hmoov , xws li Hershey Cocoa 100% Natural Unsweetened
- 1 teaspoon instant espresso hmoov
- ⅔ khob buttermilk los yog qaub mis nyuj
Rau Mocha Frosting:
- 12 ooj bittersweet chocolate , xws li Lindt, ¼-inch-txiav
- 3 dia unsalted butter , diced, softened
- 2 teaspoons instant espresso hmoov
- 1 ¼ khob hnyav cream
- 1 tablespoon Kahlua los yog Creme de Cacao
- 2 teaspoons pure vanilla extract
Cov lus qhia
Rau Chocolate Sheet Cake:
- Preheat qhov cub kom 350 degrees F. Roj rau 9-by-13-by-2-nti ci lauj kaub. Kab nrog daim ntawv parchment, ces grease thiab hmoov lub lauj kaub.
- Nyob rau hauv lub tais ntawm ib tug hluav taws xob tov khoom haum nrog paddle txuas, ntxiv butter, avocado roj, thiab ob qho tib si suab thaj thiab tuav nyob rau hauv nruab nrab ceev rau 4 mus rau 5 feeb, kom txog thaum lub teeb thiab fluffy, scraping down lub tais, raws li xav tau. Nyob rau nruab nrab ceev, ntxiv vanilla, ces yeej nyob rau hauv lub qe, ib tug ntawm ib lub sij hawm, kom txog rau thaum incorporated thiab lub batter yog du.
- Nyob rau hauv ib lub tais loj, sib tov cov hmoov nplej thiab ci dej qab zib ua ke. Whisk cov dej kub, ntsev, cocoa hmoov, thiab espresso hmoov nyob rau hauv ib tug kua ntsuas khob hmoov kom txog thaum tus. Ntxiv ib nrab-thiab-ib nrab thiab whisk kom txog thaum tus. Nrog rau qhov sib tov rau qis, ntxiv cov hmoov nplej thiab cov qhob noom xim kasfes sib xyaw ua ke hauv peb feem, pib thiab xaus nrog cov hmoov nplej. Nrog cov roj hmab spatula, txhuam hauv lub tais kom paub tseeb tias cov roj sib tov zoo.
- Ncuav lub batter rau hauv lub lauj kaub npaj, du rau saum, thiab ci lub ncuav mog qab zib chocolate rau 25 mus rau 35 feeb kom txog thaum lub ncuav mog qab zib tester tso rau hauv qhov chaw tawm los huv si. Txias tag nrho hauv lub lauj kaub. Tig tawm mus rau lub platter lossis board thiab Frost saum toj nrog Mocha Frosting. Txiav rau hauv squares thiab pab.
Rau Mocha Frosting:
- Muab cov chocolate, butter, thiab espresso hmoov tso rau hauv ib lub tais. Tshav kub lub qab zib kom simmer thiab ncuav nws tshaj cov qhob noom xim kasfes sib tov, qee zaus stirring, kom txog thaum lub chocolate melted: Yog hais tias lub chocolate tsis yaj, microwave qhov sib tov rau 15 vib nas this. Do hauv Kahlua thiab vanilla thiab do kom txog thaum sib tov yog du. Npog thiab tso rau hauv tub yees rau 30 feeb xwb, kom txog thaum txias tab sis tsis txias.
- Qhwv hauv lub tais thiab tuav lub frosting nrog ib tug handheld tov khoom ntawm kev kub ceev rau 15 mus rau 20 vib nas this xwb, kom txog rau thaum cov sib tov yog mos peaks: Yog hais tias koj overbeat nws, nws yuav curdle! Spread on chocolate daim ntawv ncuav mog qab zib tam sim ntawd nrog ib tug hlau spatula. Txaus siab rau peb Chocolate Sheet Cake
Sau ntawv
- Yuav khaws:Cia nws txias tag thiab muab tso rau hauv ib lub thawv airtight ntawm chav tsev kub rau 2-3 hnub. Xwb, koj tuaj yeem tso lub ncuav mog qab zib kom txias kom ntev nws cov freshness. Txhawm rau khaws cia ntev dua, qhwv ib tus neeg hlais lossis tag nrho cov ncuav mog qab zib hauv cov hnab yas thiab cov ntawv txhuas, thiab khov rau li 2-3 lub hlis.
- Yuav kom reheat: thaw lub ncuav mog qab zib nyob rau hauv lub tub yees thaum hmo ntuj los yog nyob rau hauv chav tsev kub, thiab sov ib tug neeg slices nyob rau hauv lub microwave rau 10-15 vib nas this los yog nyob rau hauv ib tug preheated qhov cub ntawm ib tug tsawg kub kom txog thaum sov. Tshem tawm cov ntim khoom ua ntej reheating lossis ua noj.
- Diav hmoov nplej rau hauv ib lub khob ntsuas qhuav thiab theem tawm qhov tshaj nrog lub nraub qaum ntawm rab riam. (Scooping ncaj qha los ntawm lub hnab ntim cov hmoov nplej, ua rau lub ncuav mog qab zib qhuav.) Daim ntawv ncuav mog qab zib no yog cov khoom qab zib los ntawm cov hmoov nplej uas tsis muaj qab zib thiab cov hmoov espresso.
- Daim ntawv ncuav mog qab zib chocolate txheej tuaj yeem ua rau ib hnub ua ntej; qhwv cov khaubncaws sab nraud povtseg hauv cov yas thiab txhuas ntawv ci thiab muab cia rau hauv chav sov thaum hmo ntuj. Koj tuaj yeem khov lub ncuav mog qab zib ncuav mog qab zib ib hnub ua ntej noj, npog nws nrog lub ncuav mog qab zib, thiab tso rau hauv lub tub yees thaum hmo ntuj. Cia nws sawv ntawm chav sov li 1 teev ua ntej noj.
- Koj tuaj yeem ua cov mis nyuj hloov hauv tsev yog tias koj tsis muaj buttermilk. Ncuav 1 khob mis nyuj rau hauv lub khob ntsuas dej thiab do hauv 4 teaspoons ntawm txiv qaub kua txiv los yog vinegar. Cia qhov sib tov sawv ntsug rau 10 feeb. Cov kua qaub yuav curdle cov mis nyuj me ntsis.
- Daim ntawv qhia ua haujlwm hauv 9 × 13-hauv ncuav mog qab zib, pob, lossis 24 cupcakes. Txawm li cas los xij, lub sijhawm ua noj yuav txawv.
- Ntxig ib tug ntoo skewer los yog ib tug pas txhuam hniav rau hauv nruab nrab ntawm lub ncuav mog qab zib thiab saib seb nws tawm los huv si; yog nws ua tau, lub ncuav mog qab zib ua tiav. Koj tuaj yeem pom lub ncuav mog qab zib rub tawm ntawm lub lauj kaub sab. Thaum koj tau txais kev xyaum ntau dua, koj tuaj yeem qhia tau yog tias lub ncuav mog qab zib chocolate yog ua thaum koj maj mam nias rau saum thiab hnov lub caij nplooj ntoos hlav me ntsis rov qab.
- Muab cov ncuav mog qab zib chocolate rau hauv lub tub yees li 1 teev tom qab frosting nws. Cov kauj ruam no yog xaiv tau tab sis pab lub frosting thiab ncuav mog qab zib tuav lawv cov duab, yielding huv slices.
Tag nrho cov ntaub ntawv khoom noj khoom haus yog raws li kev suav cov neeg thib peb thiab tsuas yog kev kwv yees xwb. Txhua daim ntawv qhia thiab cov khoom noj muaj txiaj ntsig yuav txawv nyob ntawm cov hom uas koj siv, ntsuas txoj hauv kev, thiab qhov ntau thiab tsawg ntawm ib tsev neeg.