ʻO Bolillos ka quintessential Mexican roll rolls, i aloha nui ʻia no ko lākou ʻano ʻē aʻe o waho a palupalu, ea i loko, e hoʻolilo iā lākou i mea nui o nā kīʻaha Mekiko he nui..
He kūpono nā Bolillos Rolls no ka hana ʻana Berena me ka moa, Berena me Tureke, a Pīwī Steak. 🥖
Pehea e hana ai i nā Bolillos
palapala aie: Hāʻawi ʻia nā ʻōlelo aʻoaʻo piha ma ka palapala ʻai ma lalo nei.
E hoʻomoʻa mua i ka hū: I loko o kahi kīʻaha liʻiliʻi, e hoʻohui i 1 kīʻaha palaoa, hū, a me 1 kīʻaha wai mehana iki, ma kahi o 100 ° F a me 110 ° F; hoʻohana a ana wela lumi kuke no ka pololei.
E hoʻohana i kahi spatula rubber, e hui e hui. E waiho i ka hui hū no 15 mau minuke a palua ka nui.
E hana i ka palaoa a waiho ia e hoomaha: E hoʻohui i ke koena o ka palaoa, ke kō, a me ka paʻakai i waenakonu o kahi papa hana maʻemaʻe a i ʻole a 30 qt. ipu huikau kaumaha maʻamau. E hana i pūnāwai i waenakonu o ka hui palaoa ma kahi o 4 ʻīniha ka laulā.
E hoʻohui i ka hui hū i loko o ka pūnāwai; e hoʻohana i kou lima e hoʻokomo i ka hui maloʻo i loko o ka hui pulu liʻiliʻi i kēlā me kēia manawa a hiki i kahi hui.
A laila, e ninini i ka wai mahana me ka hoʻohana ʻana i kou lima e hoʻohui i nā mea i loko o kahi hui homogeneous.
Kāwili i ka paila palaoa a hiki i ka loaʻa ʻana o ka palaoa paheʻe a me ka elastic e hoʻokuʻu mai ka ʻili hana a i ʻole ke kīʻaha, ma kahi o 10 a 15 mau minuke.
Inā ʻike ʻoe e pili ana kāu palaoa i kāu ʻili hana ma hope o ka kāwili ʻana, hiki iā ʻoe ke hoʻāʻo i ka ʻaila ʻaila ma mua o ka palaoa e kōkua iā ia e hoʻokuʻu iā ia iho mai ka ʻili.
E hana ka aila i mea pale ma waena o ka palaoa a me ka ʻili, e maʻalahi ka hana ʻana. E ʻoluʻolu e hoʻohana i ka lima māmā i ka wā e hoʻohui ai i ka ʻaila, no ka mea, ʻoi aku ka nui o ka mea e hiki ai i ka palaoa ke momona a paʻakikī ke hana pū me.
Ke kawili ʻia ka paila palaoa a hiki i ka paʻa pono, e uhi iā ia me kahi kāwele kīhini maʻemaʻe a hoʻomaha no 30 mau minuke a i ʻole a aneane pālua ʻia ka nui.
Māhele a me ke ʻano: Wehe i ka palaoa mai ke pola a kau ma kahi maʻemaʻe. Me nā lima ʻaila māmā, e hoʻoneʻe i ka palaoa mai ke kīʻaha i kahi maʻemaʻe. E hoʻopalapala mālie me kou mau lima a māhele i ka palaoa i ka hapalua.
E ʻōwili i kēlā me kēia hapalua i loko o kahi lāʻau lōʻihi, a laila ʻoki i kēlā me kēia lāʻau i loko o (110 a 120-g) mau ʻāpana a ʻōwili i kēlā me kēia ʻāpana i nā pōpō. E hoʻopalapala i 1 ʻāpana palaoa ma kahi ʻili maʻemaʻe i loko o kahi diski 5-½ a 6-iniha.
E palaoa māmā i kou lima a ʻōwili i kekahi ʻaoʻao o ka palaoa i waenakonu, a me kou manamana lima, e kaomi i loko e hana i kahi kiko hohonu. E ʻōwili i ka ʻaoʻao ʻē aʻe a kaomi i nā wēlau e hoʻopaʻa.
E hoʻohui i nā ʻaoʻao ʻelua a ʻōwili iā lākou i mau ovals e like me ke kinipōpō pōpeku.
E hana hou me nā ʻāpana palaoa i koe. E ʻoki i kēlā me kēia ʻōwili, ma kahi o ½ ʻīniha ka hohonu, me ka pahi ʻoi ka lōʻihi, e kū i ka ½ iniha mai kēlā me kēia hopena (e wehe ʻia kēia mau ʻoki i ka wā e kuke ai).
E kau ma luna o kekahi o ka pepa bakena unreased. E hana hou me nā ʻāpana palaoa i koe. E waiho i hoʻokahi ʻīniha ka mamao ma waena o kēlā me kēia ʻāpana berena, a laila e hoʻokomo i kahi mehana, e uhi, a e ala a paʻa, ma kahi o 1 a 30 mau minuke a pālua.
E hoʻomaʻamaʻa mua i ka umu i 450 degere F a hoʻonoho i kāu mau pahu umu me kekahi ma lalo a ʻo kekahi ma waena.
E kau i kahi kīʻaha palekana i ka umu (ʻaʻole aniani) a i ʻole pā ma lalo o ka pahu. I ka manawa like, e hoʻoheheʻe i ka pepa bakena me nā bolillos ma ka ʻaoʻao waena a e hoʻolei pono i nā pahu hau 4 i loko o ke kīʻaha ma lalo.
(Inā he puka aniani kāu ma kāu umu, e kau i kahi kāwele ma luna o ka wai anuanu a hoʻolei paha i ka hau i loko, hiki ke naha ke aniani wela inā pā ka wai anuanu a i ʻole ka hau.)
ʻO ka wai anuanu a i ʻole ka hau e hoʻoulu i ka mahu e hāʻawi i kāu Bolillos i kahi ʻōpala crispy maikaʻi. E pani koke i ka puka umu i ʻole e pakele ka mahu, a e hoʻomoʻa i nā Bolillos no 15 - 20 mau minuke a hiki i ka ʻeleʻele gula a ʻeleʻele ka Bolillo ke paʻi ʻia.
Nā meaʻai berena hou aku:
- Berena Rosemary Focaccia
- Nā palaoa palaoa
- Kuki Halekoa
- Kuki Paraguayan
- Sandwich Berena
- Berena Pita palaoa piha
beauty
ʻO Bolillos maʻalahi
Mea hana
nā mea hoʻohui
No ka palaoa:
- 875 g ( ma kahi o 7 kīʻaha) ka palaoa palaoa a i ʻole ka palaoa āpau
- 500 ml (ma kahi o 2 kīʻaha) wai mahana (110⁰F a me 115°F), inā pono
- 18 g (4 teaspoon) Himalayan a kosher paʻakai
- 15 g ( ma kahi o 1 punetune) ke kō
No ka palaoa pre-ferment:
- 125 g (1 kīʻaha) ka palaoa palaoa a i ʻole ka palaoa no nā mea āpau, spooned a pae
- 226 ml ( 1 kīʻaha) wai mahana (110 ⁰F a 115°F)
- 15 g (e pili ana i 4 teaspoon) hū maloʻo koke
Na Ke Kumu
E hoʻomoʻa mua i ka hū:
- I loko o kahi kīʻaha liʻiliʻi, e hoʻohui i 1 kīʻaha palaoa, hū, a me 1 kīʻaha wai mehana iki, ma kahi o 110 ° F a me 115 ° F; e hoʻohana i ka thermometer lumi kuke no ka pololei. E hoʻohana i kahi spatula rubber, e hui e hui. E waiho i ka hui hū ma kahi o 15 mau minuke a palua ka nui.
Hana i ka palaoa a me ka hoomaha:
- E hoʻohui i ka palaoa i koe, ke kō, a me ka paʻakai i waenakonu o kahi papa hana maʻemaʻe a i ʻole 30 qt. pola huikau kaumaha maʻamau. E hana i pūnāwai i waenakonu o ka hui palaoa ma kahi o 4 ʻīniha ka laulā.
- E hoʻohui i ka hui hū i loko o ka pūnāwai; e hoʻohana i kou lima e hoʻokomo i ka hui maloʻo i loko o ka hui pulu liʻiliʻi i kēlā me kēia manawa a hiki i kahi hui. A laila, e ninini i ka wai mahana me ka hoʻohana ʻana i kou lima e hoʻohui i nā mea i loko o kahi hui homogeneous.
- Kāwili i ka paila palaoa a hiki i ka loaʻa ʻana o ka palaoa paheʻe a me ka elastic e hoʻokuʻu mai ka ʻili hana a i ʻole ke kīʻaha, ma kahi o 10 a 15 mau minuke. Inā ʻike ʻoe e pili ana kāu palaoa i kāu ʻili hana ma hope o ke kāwili ʻana, hiki iā ʻoe ke hoʻāʻo e hoʻoheheʻe i kahi ʻaila ma mua o ka palaoa e hoʻokuʻu iā ia iho mai ka ʻili.
- E hana ka aila i mea pale ma waena o ka palaoa a me ka ʻili, e maʻalahi ka hana ʻana. E ʻoluʻolu e hoʻohana i ka lima māmā i ka wā e hoʻohui ai i ka ʻaila, no ka mea, ʻoi aku ka nui o ka mea e hiki ai i ka palaoa ke momona a paʻakikī ke hana pū me. Ke kawili ʻia ka paila palaoa a hiki i ka paʻa pono, e uhi iā ia me kahi kāwele kīhini maʻemaʻe a hoʻomaha no 30 mau minuke a i ʻole a aneane pālua ʻia ka nui.
Māhele a me ke ʻano:
- Me nā lima ʻaila māmā, e hoʻoneʻe i ka palaoa mai ke kīʻaha i kahi maʻemaʻe. E hoʻopalapala mālie me kou mau lima a māhele i ka palaoa i ka hapalua. E ʻōwili i kēlā me kēia hapalua i loko o kahi lāʻau lōʻihi, a laila e ʻoki i kēlā me kēia lāʻau i loko o (110 a 120g) mau ʻāpana a ʻōwili i kēlā me kēia ʻāpana i nā pōpō. Ma ka ʻili maʻemaʻe, e palahalaha iki i 1 ʻāpana palaoa i loko o kahi diski 5-½ a 6 iniha.
- E palaoa māmā i kou lima a ʻōwili i kekahi ʻaoʻao o ka palaoa i waenakonu, a me kou manamana lima, e kaomi i loko e hana i kahi kiko hohonu. E ʻōwili i ka ʻaoʻao ʻē aʻe a paʻi i nā ʻaoʻao e hoʻopaʻa. E hoʻohui i nā ʻaoʻao ʻelua a ʻōwili i loko o nā ovals e like me ke kinipōpō pōpeku. E hana hou me nā ʻāpana palaoa i koe. E ʻoki i kēlā me kēia ʻōwili, ma kahi o ½ ʻīniha ka hohonu, me ka pahi ʻoi ka lōʻihi, e kū i ka ½ iniha mai kēlā me kēia hopena (e wehe ʻia kēia mau ʻoki i ka wā e kuke ai).
Hoʻomaha a kālua:
- E kau ma luna o kekahi o ka pepa bakena unreased. E hana hou me nā ʻāpana palaoa i koe. E waiho i 1 iniha ma waena o kēlā me kēia berena, a laila e hoʻokomo i kahi mehana, uhi ʻia, a e ala a paʻa palua, ma kahi o 30 a 40 mau minuke a palua. E hoʻomaʻamaʻa mua i ka umu i 450 degere F a hoʻonoho i kāu mau pahu umu me kekahi ma lalo a ʻo kekahi ma waena.
- E kau i kahi kīʻaha palekana i ka umu (ʻaʻole aniani) a i ʻole pā ma lalo o ka pahu. I ka manawa like, e hoʻoheheʻe i ka pepa bakena me nā bolillos ma ka ʻaoʻao waena a e hoʻolei pono i nā pahu hau 4 i loko o ke kīʻaha ma lalo. (Inā he puka aniani kāu ma kāu umu, e kau i kahi kāwele ma luna o ka wai anuanu a hoʻolei paha i ka hau i loko, hiki ke naha ke aniani wela inā pili ka wai anuanu a i ʻole ka hau.)
- ʻO ka wai anuanu a i ʻole ka hau e hoʻoulu i ka mahu e hāʻawi i kāu Bolillos i kahi ʻōpala crispy maikaʻi. E pani koke i ka puka umu, no laila ʻaʻole e pakele ka mahu, a e hoʻomoʻa i nā Bolillos no 15 - 20 mau minuke a i ʻole a hiki i ka Bolillo, ʻeleʻele a ʻeleʻele ke kī.
Notes
Hoʻokumu ʻia ka ʻike meaʻai āpau ma nā helu ʻaoʻao ʻekolu a he kuhi wale nō. E ʻokoʻa kēlā me kēia meaʻai a me ka waiwai meaʻai ma muli o nā hōʻailona āu e hoʻohana ai, nā ʻano ana ʻana, a me ka nui o nā ʻāpana o kēlā me kēia hale.