Wannan Easy Dankali Hash girke-girke cikakke ne don karin kumallo ko brunch. An yi amfani da shi tare da soyayyen ƙwai a saman, abinci ne mai daɗi, mai daɗi, mai daɗi, kuma babban abinci mai sauƙi.
A tsallaka zuwa:
Yadda Ake Yin Dankali Hash
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
A soka dankalin biyu a wasu lokuta, saka su a cikin microwave, kuma a dafa shi a sama har sai ya dahu ta minti 5 zuwa 10; a madadin, kuna iya tafasa su.
A hankali cire fata daga dankalin turawa mai dadi. A yanka dankalin biyu a cikin guda ½ zuwa ¾-inch kuma a ajiye.
A cikin babban kwanon rufi, narke cokali 4 na man zaitun akan matsakaicin zafi. Add da barkono poblano, squash, zucchini, da albasarta, kuma dafa don ƴan mintuna.
Ƙara dankalin da aka yanka a cikin kayan lambu da kuma dafa har sai launin ruwan zinari. Dama a cikin yankakken cilantro. Ku ɗanɗana kuma daidaita kakar tare da gishiri da barkono, idan ya cancanta.
A cikin wani kwanon rufi daban, narke sauran cokali 4 na man zaitun akan matsakaicin zafi kuma a fashe a cikin ƙwai. Cook har sai fararen fata sun saita, minti 3 zuwa 4. Ku bauta wa hash ɗin dankalin turawa tare da soyayyen kwai a saman kowane yanki. Ji dadin!
Girke-girke masu alaƙa:
Recipe
Sauƙin Dankali Hash
Kayayyakin aiki,
Sinadaran
- 1 Yukon zinariya ko russet dankalin turawa , goge baki
- 1 dankalin hausa , goge baki
- 8 tablespoons karin budurwa man zaitun , raba
- 1 barkono poblano ko barkono barkono , yankakken
- 1 kananan rawaya rawaya , yankakken
- 1 kananan zucchini kore , yankakken
- 1 matsakaici ja ko albasa rawaya , yankakken
- 1 teaspoon kisher gishiri , dandana
- ½ teaspoon ƙasa barkono baƙar fata , dandana
- 1 kananan gungu na cilantro , yankakken
- 5 manyan qwai , kamar yadda ake bukata
Umurnai
- Sai ki soka dankalin turawa guda biyu a wasu lokuta, a saka a cikin microwave, sannan a dafa a sama har sai an dahu tsawon minti 5 zuwa 10, a madadin haka, za ku iya tafasa su.
- A hankali cire fata daga dankalin turawa mai dadi. A yanka dankalin biyu a cikin guda ½ zuwa ¾ inci kuma a ajiye.
- A cikin babban skillet, narke cokali 4 na man zaitun akan matsakaicin zafi. Ƙara barkono poblano, squash, zucchini, da albasarta kuma dafa don ƴan mintuna.
- Ƙara dankalin da aka yanka a cikin kayan lambu da kuma dafa har sai launin ruwan zinari. Dama a cikin yankakken cilantro. Ku ɗanɗana kuma daidaita kakar tare da gishiri da barkono, idan ya cancanta.
- A cikin wani kwanon rufi daban, narke sauran cokali 4 na man zaitun akan matsakaicin zafi kuma a fashe a cikin ƙwai. Cook har sai fararen fata sun saita, minti 3 zuwa 4. A ba da hash ɗin dankalin turawa tare da soyayyen kwai a saman kowane yanki. Ji dadin!
Notes
- A cikin tanda: Yi preheat tanda zuwa 350 ° F (175 ° C). Yada hash ɗin dankalin turawa a cikin madaidaicin Layer akan takardar yin burodi kuma a gasa na tsawon minti 10-15 ko har sai ya yi zafi.
- A kan Skillet: Ki yi zafi tukunyar a kan matsakaicin wuta a kan murhu kuma ƙara zantar dankalin turawa. Cook, yana motsawa lokaci-lokaci, har sai da zafi, kimanin minti 5-10.
- A cikin microwave: Canja wurin hash ɗin dankalin turawa zuwa akwati mai aminci na microwave kuma rufe shi da murfi ko kunsa mai lafiyayyen microwave. Gasa a sama na tsawon minti 1-2 ko har sai an yi zafi, yana motsawa lokaci-lokaci.
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.