Neman karin kumallo mai sauƙin yi kuma mai daɗi? Wannan girke-girke mai sauƙi na waffles tabbas zai gamsar da sha'awar ku! Anyi tare da ɗimbin kayan abinci da ƙila kun riga kuna da su a cikin kayan abinci, waɗannan waffles suna da haske, masu laushi, kuma suna da daɗi. cikakken bayani. Bugu da ƙari, tare da umarnin mataki-mataki da shawarwari masu taimako, har ma masu dafa abinci marasa kwarewa na iya yin bulala na waɗannan waffles na man shanu mai dadi a cikin lokaci.
Don haka menene ya sa waɗannan waffles na musamman? Na farko, madarar man shanu yana ba su ɗanɗano mai daɗi, ɗanɗano mai ɗanɗano wanda ke da wuyar jurewa. Na biyu, ƙara sitaci na masara yana sa waffles crispy a waje da taushi a ciki, yana ba su kyakkyawan tsari. Kuma a ƙarshe, naɗewa a cikin fararen ƙwai da aka tsiya yana ba waffles haske da inganci wanda zai sa su sabon abincin karin kumallo. Amma kar ku ɗauki kalmarmu don ita - gwada wannan girke-girke da kanku kuma ku ga dalilin da yasa yake saurin zama abincin karin kumallo. Idan kuma kuna da ragowar abinci, tofa su a cikin injin daskarewa don karin kumallo cikin sauri da sauƙi a kan tafiya.
To me kuke jira? Ɗauki ƙarfen waffle ɗin ku kuma shirya don ba da karin kumallo wanda ba za a iya jurewa ba! Don ƙarin girke-girke na karin kumallo, zaku iya duba waɗannan zaɓuɓɓuka masu daɗi, kamar Kankana, Blueberry pancakes, Pancakes na madara, Da kuma Banana Pancakes.
Yadda ake yin Waffles
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
Yi preheat tanda zuwa 200 ° F kuma sanya tanda a tsakiya. Sa'an nan kuma, sanya tanda mai aminci a kan takardar yin burodi don ci gaba da dafaffen waffles yayin da kuke ƙara. Ki tankade fulawa, masara, sugar, gishiri, baking powder, da baking soda a cikin babban kwano. Sa'an nan, sai a kwaba tare da man shanu, kwai yolks, vanilla, da man avocado a cikin wani matsakaici na daban. Yin amfani da mahaɗin tsaye wanda aka haɗa da masu bugun, doke fararen kwai a cikin wani kwano har sai kololuwa sun fito. Bayan haka, sai a zuba ruwan madara da man shanun da aka narke a cikin ruwan fulawa, sai a juye har sai bawon ya yi laushi.
Sa'an nan kuma, a hankali ninka fararen kwai da aka tsiya ta hanyar amfani da spatula na roba har sai dai a hade. Yi zafi da ƙarfen waffle kuma fesa bangarorin biyu tare da feshin dafa abinci mara sanda. Zuba isasshen batir don rufe saman ƙarfen da sauƙi, kusan ⅓ zuwa ¾ kofin, gwargwadon girmansa. Ka tuna cewa batter zai yada da zarar an rufe murfin. Rufe ƙarfen kuma dafa batter bisa ga umarnin masana'anta ko har sai waffles ɗin ya zama launin ruwan zinari kuma ya ɗan yi laushi.
Sanya su a kan kwandon da aka shirya don yin dumi a cikin tanda yayin da kuke dafa sauran waffles. Idan ƙarfen waffle yana da ƙasa mai kyau ko maras sanda, maiyuwa ba lallai ba ne a fesa shi tsakanin kowane tsari.
Duba karin Girke-girke na karin kumallo:
Recipe
Sauƙaƙe Waffles
Kayayyakin aiki,
Sinadaran
- 219 g (Kofuna 1-¾) gari na gama-gari, a zuba a cikin kofin aunawa kuma a daidaita shi
- 30 g (¼ kofin) masara ko gari
- ¼ kofin sugar sugar
- 1 teaspoon kisher gishiri
- 2 teaspoons yin burodi foda
- ½ teaspoon soda burodi
- 2 kofuna da kyau- girgiza man shanu (ko madara na gida)
- 2 manyan qwai , farare, da yolks sun rabu
- ¼ kofin + 2 tablespoons man avocado
- 1 tablespoon Ana cire ƙarancin vanilla
- 4 tablespoons man shanu marar dadi , narke kuma dan sanyaya
Umurnai
- Yi preheat tanda zuwa 200 ° F kuma sanya tanda a tsakiya. Sa'an nan kuma, sanya tanda mai aminci a kan takardar yin burodi don ci gaba da dafaffen waffles yayin da kuke ƙara. Ki tankade fulawa, masara, sugar, gishiri, baking powder, da baking soda a cikin babban kwano. Sa'an nan, sai a kwaba tare da man shanu, kwai yolks, vanilla, da man avocado a cikin wani matsakaici na daban.
- Yin amfani da mahaɗin tsaye wanda aka haɗa da masu bugun, doke fararen kwai a cikin wani kwano har sai kololuwa sun fito. Bayan haka, sai a zuba ruwan madara da man shanun da aka narke a cikin ruwan fulawa, sai a juye har sai bawon ya yi laushi. Sa'an nan kuma, a hankali a ninka cikin farin kwan da aka tsiya ta hanyar amfani da spatula na roba har sai dai a hade.
- Yi zafi da ƙarfen waffle kuma fesa bangarorin biyu tare da feshin dafa abinci mara sanda. Zuba isasshen batir don rufe saman ƙarfen da sauƙi, kusan ⅓ zuwa ¾ kofin, gwargwadon girmansa. Ka tuna cewa batter zai yada da zarar an rufe murfin. Rufe ƙarfen kuma dafa batter bisa ga umarnin masana'anta ko har sai waffles ɗin ya zama launin ruwan zinari kuma ya ɗan yi laushi. Sanya su a kan kwandon da aka shirya don yin dumi a cikin tanda yayin da kuke dafa sauran waffles. Idan baƙin ƙarfe na waffle yana da ƙasa mai kyau ko maras sanda, maiyuwa ba lallai ba ne a fesa shi tsakanin kowane tsari.
Notes
- Adanar: Bari waffles su yi sanyi gaba ɗaya a kan ma'aunin waya kafin adana su a cikin akwati marar iska ko jakar daskarewa. Kuna iya ajiye su a cikin firiji har zuwa kwanaki 3-4 ko a cikin injin daskarewa har zuwa watanni 3.
- Maimaita zafi a cikin tanda: Yi preheat tanda zuwa 350 ° F kuma sanya waffles a kan takardar yin burodi. Gasa na tsawon minti 10-12 ko har sai sun yi zafi sosai kuma a waje.
- Maimaita dumama a cikin abin toaster: Gasa waffles a wuri mafi sauƙi har sai sun yi zafi sosai kuma a waje. Wannan hanya tana aiki da kyau don daskararre waffles ma.
- Reheating a cikin microwave: Sanya waffles a kan farantin lafiyayyen microwave kuma zafi a sama na tsawon daƙiƙa 30-60 ko har sai sun yi zafi. Ka tuna cewa waffles na iya zama taushi da m idan kun yi amfani da wannan hanya.
- Dafa waffles: Dafa waffles bisa ga girke-girke, kuma bar su suyi sanyi gaba daya a kan tarkon waya.
- Daskare waffles: Da zarar sun huce, sai a sanya su a cikin Layer guda ɗaya a kan takardar burodi kuma a daskare su na kimanin sa'a daya ko har sai sun yi ƙarfi.
- Ajiye waffles: Canja wurin daskararrun waffles zuwa jakar daskarewa mai aminci ko akwati kuma adana su a cikin injin daskarewa har zuwa watanni 3.
- Sake zafi da waffles: Lokacin da kuke shirye don bauta wa waffles, preheat tanda zuwa 350 ° F kuma sanya waffles daskararre a kan takardar yin burodi. Gasa na tsawon minti 10-12 ko har sai sun yi zafi sosai kuma a waje.
- Dafa waffles bisa ga girke-girke kuma bar su suyi sanyi gaba daya a kan tarkon waya.
- Sanya waffles a cikin Layer guda ɗaya akan takardar yin burodi kuma sanya takardar yin burodi a cikin injin daskarewa.
- Daskare waffles na kimanin sa'a daya ko har sai sun yi ƙarfi.
- Da zarar waffles sun daskare, cire su daga takardar burodi kuma sanya su a cikin jakar daskarewa ko akwati.
- Rufe jakar ko kwandon sosai, cire iska mai yawa gwargwadon yiwuwa.
- Yi wa jaka ko kwantena lakabi da kwanan wata da abinda ke ciki.
- Ajiye waffles a cikin injin daskarewa har zuwa watanni 3.
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.