Zifudumeze ukunambitheka kwakho ngalesi Sitshulu Senkukhu Esinezinongo saseKorea esiduduzayo. Igcwele ukunambitheka okugqamile kanye nezithako ezinempilo, iyisidlo sakusihlwa esibandayo noma noma nini lapho uhalela ukudla okunezinhliziyo, okubabayo.
Eqa e: Ukuqondiswa
Indlela Yokwenza Isitshulu Senkukhu YaseKorea Esinezinongo
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Hlanganisa i-soy sauce encishisiwe, i-soy sauce ene-mushroom-flavored, uviniga wewayini elayisi, ushukela, i-gochujang, amafutha e-sesame, i-chicken bouillon, nama-flakes abomvu abomvu endishini encane. Beka eceleni.
Ukushisa 4 wezipuni zamafutha e-peanut ku-nonstick 12.7 quart phezu kokushisa okuphakathi nendawo. Brown inkukhu nhlangothi zombili. Engeza i-garlic ne-ginger bese upheka imizuzu engu-2.
Engeza amazambane, izaqathe, u-anyanisi, nengxube ye-sauce. Ibilise. Faka izinkomishi ezi-2 zamanzi abilayo bese uwanciphisa ukuze abile. Vala bese upheka kuze kube yilapho imifino isithambile futhi inkukhu iphekwe cishe imizuzu engama-45.
Faka u-anyanisi oluhlaza. Nambitha isitshulu senkukhu yaseKorea Esinezinongo bese ulungisa isinongo ngosawoti kanye nopelepele, uma kudingeka. Khonza isitshulu senkukhu saseKorea esinezinongo esihlotshiswe ngo-anyanisi oluhlaza oqoshiwe. Jabulela! Bhangqa Isitshulu ne-Perfect yethu Ilayisi elimhlophe.
Amaresiphi Ahlobene:
- Isitshulu Senkomo YaseKorea Esibabayo
- I-Tomato Lentil Stew
- Isitshulu Senkomo
- I-Seafood Stew
- Isitshulu Senkomo Nelayisi
Iresiphi
I-Easy Spicy Korean Chicken Stew
Izithako
- 5 Amakhilogremu inyama yenkukhu , imilenze, amathanga, nebele (akukho maphiko) kunqunywe izingcezu eziyisi-8, umgogodla ulahlwe. Ngisebenzisa izigubhu zenkukhu.
- 1 lb (cishe amakhulu ama-3) amazambane abomvu noma amazambane egolide ase-Yukon asikwe abe yizingxenyana eziyi-intshi engu-1-½
- 4 izaqathe ezinkulu , ikhasi, futhi uthathe izingcezu eziyi-intshi engu-1-½
- 2 u-anyanisi omkhulu ophuzi , uthathe izingcezu eziyi-1-½ amayintshi
- 10 ama-clove e-garlic , eqotshiwe
- 2 wezipuni i-ginger esisha , ushisiwe
- 4 wezipuni ''Gochujang'' Upelepele obomvu wase-Korean ovutshelwe , lungisa ukunambitha
- 3 wezipuni ukunciphisa-sodium soy sauce
- 1 isipuni i-mushroom enongiwe i-soy sauce emnyama noma i-soy sauce emnyama
- 2 wezipuni Ama-flakes e-Gochugaru (ama-flakes abomvu e-pepper aseKorea) noma ama-flakes abomvu e-pepper
- 1 isipuni Knorr granulated inkukhu flavour bouillon
- 1 isipuni ushukela granulated
- 2 Isipuni irayisi iwayini uviniga
- 1 isipuni uwoyela wesame
- 1 cup wamanzi abilayo
- 6 anyanisi oluhlaza , eqotshiwe
Imiyalelo
- Hlanganisa i-soy sauce encishisiwe, i-soy sauce ene-mushroom-flavored, uviniga wewayini elayisi, ushukela, i-gochujang, amafutha e-sesame, i-chicken bouillon, nama-flakes abomvu abomvu endishini encane. Beka eceleni.
- Shisisa izipuni ezingu-4 zamafutha e-peanut endaweni engenalutho engu-12.7 quart phezu kokushisa okuphakathi nendawo. Brown inkukhu nhlangothi zombili. Engeza i-garlic ne-ginger bese upheka imizuzu engu-2. Faka amazambane, isanqante, anyanisi, nengxube yesoso. Ibilise. Faka izinkomishi ezi-2 zamanzi abilayo bese uwanciphisa ukuze abile. Vala bese upheka kuze kube yilapho imifino isithambile futhi inkukhu iphekwe cishe imizuzu engama-45.
- Faka u-anyanisi oluhlaza. Nambitha futhi ulungise isinongo ngosawoti kanye nopelepele, uma kudingeka. Khonza ehlotshiswe anyanisi oluhlaza oqoshiwe. Jabulela! Bhangqa I-Spacy Korean Chicken Stew ne-Perfect White Rice yethu.
amanothi
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.