Ingabe ufuna iresiphi esheshayo nelula emnandi nenelisayo? Ungabheki kude kuno-Fideo a la Manteca, owaziwa nangokuthi ama-Noodles Buttered!
Lokhu kudla okunethezekile kwakudala kudinga izithako ezimbalwa nje ezilula kanye nesikhathi esincane sokulungiselela, okwenza kube ukukhetha okuhle kokudla okusheshayo nokumnandi.
I-pasta iphekwe iphelele bese iphonswa ngebhotela elicibilikile ukuze kwakhiwe isidlo esicebile nesinambitheka esiphelele njengengxenye noma inkambo eyinhloko.
Kungakhathaliseki ukuthi ukhetha ngamaqanda athosiwe noma usoso katamatisi, uFideo a la Manteca uzoba intandokazi yomndeni. Ngakho-ke kungani ungazami lokhu kudla okunethezeka kwakudala namuhla futhi uzitike ngokunambitheka kwakho okungenakuvinjelwa?
Ukuze uthole ezinye izindlela zokupheka ze-Pasta, bheka yethu I-Pasta ngamafutha negalikhi, I-Lemon Pasta, Veggie Spaghetti nge Utamatisi kanye Basil, I-Pasta ne-Fresh Tomato Sauce, futhi I-Pasta ekhilimu enamakhowe kanye no-anyanisi we-caramelized.🍝
Eqa e: Ukuqondiswa
Ungayenza kanjani iFideo ibe la Manteca
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Ebhodweni elikhulu, ulethe amalitha angu-4 wamanzi ukuze ubilise ngokushesha phezu kokushisa okukhulu. Engeza 2 wezipuni usawoti kosher emanzini abilayo, ugovuze ukuncibilika.
Engeza i-pasta emanzini abilayo bese uyipheka ngokulandela imiyalelo yephakheji, uvuselela ngezikhathi ezithile, kuze kube yilapho i-al dente. Gcoba i-pasta ku-colander; beka eceleni.
Buyisela ibhodwe emlilweni omncane, bese wengeza ibhotela. Uma ibhotela selincibilikile, engeza i-pasta bese uyiphonsa ukuze ugqoke ngebhotela.
Susa ibhodwe ekushiseni bese uhlobisa ngeParmesan egayiwe kanye/noma iparsley eqoshiwe (uma usebenzisa) phezu kwepasta.
Hlukanisa i-Buttered Noodles ezitsheni zokuphakela futhi ujabulele ukushisa.
Amaresiphi Ahlobene:
Iresiphi
I-Easy Buttered Noodles
Amathuluzi
Izithako
- 1 Ipondo linguine nanoma iyiphi i-pasta oyithandayo
- 6 wezipuni ibhotela elingenasawoti noma elinosawoti , ithambile
- Usawoti ongcolile , njengoba kudingeka
- I-Parmesan entsha egayiwe , ozikhethela
- 2 wezipuni I-parsley yase-Italy , oqoshiwe (ongakukhetha)
Imiyalelo
- Ebhodweni elikhulu, ulethe amalitha angu-4 wamanzi ukuze ubilise ngokushesha phezu kokushisa okukhulu. Engeza 2 wezipuni usawoti kosher emanzini abilayo, ugovuze ukuncibilika. Engeza i-pasta emanzini abilayo bese uyipheka ngokulandela imiyalelo yephakheji, uvuselela ngezikhathi ezithile, kuze kube yilapho i-al dente. Gcoba i-pasta ku-colander; beka eceleni.
- Buyisela ibhodwe emlilweni omncane, bese wengeza ibhotela. Uma ibhotela selincibilikile, engeza i-pasta bese uyiphonsa ukuze ugqoke ngebhotela.
- Susa ibhodwe ekushiseni bese uhlobisa ngeParmesan egayiwe kanye/noma iparsley eqoshiwe (uma usebenzisa) phezu kwepasta.
- Hlukanisa i-Buttered Noodles ezitsheni zokuphakela futhi ujabulele ukushisa.
amanothi
- Vumela i-Buttered Noodles ukuthi iphole ekamelweni lokushisa ngaphambi kokugcina.
- Gcina okusele esitsheni esingangenisi umoya esiqandisini kuze kube yizinsuku ezi-3.
- Ukuze uphinde ushise ama-noodle E-Buttered, ungafaka i-microwave noma uphinde ushisise ku-stovetop.
- Uma usebenzisa i-microwave, dlulisa inani olifunayo lama-Noodle Ebhotela endishini ephephile ku-microwave bese umboza ngethawula lephepha elimanzi. I-microwave ngamandla amaminithi angu-1-2, ivuselela isigamu, kuze kube yilapho ishisa.
- Uma usebenzisa i-stovetop, shisisa i-skillet phezu kokushisa okuphakathi bese wengeza inani elifunekayo lama-Noodle Ebuttered. Pheka, uvuselela ngezikhathi ezithile, kuze kube yilapho ushisa, cishe imizuzu engu-5-7.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.