Le recipe ye-Brown Butter Chocolate Chip Cookies isebenzisa ibhotela elibomvu kanye nama-pecans athosiwe kancane. Ibhotela liyancibilika bese liyaphekwa lize libe nsundu osagolide, lijule ukunambitheka futhi linikeze amakhukhi umsoco omncane kanye nokunambitheka okuthosiwe.
Ama-pecans athosiwe kancane afakwa ku-chocolate chip cookie inhlama ukunikeza amakhukhi ukunambitheka okumnandi nokuthungwa.
I-Brown Butter Chocolate Chip Cookies ilungele i-Thanksgiving, i-brunch yemikhosi, noma ukushintshaniswa kwamakhukhi eholide; inhlama yekhukhi iqhwa kahle futhi iyindlela enhle yokwenza phambili ngesikhathi seholide esimatasa.
Eqa e: Ukuqondiswa
Indlela Yokwenza Ibhotela Elinsundu Amakhukhi we-Chocolate Chip
Qaphela: Umyalelo ogcwele unikezwe ekhadini leresiphi elingezansi.
Ncibilikisa izinti ezimbili zebhotela elingenasawoti epanini elincane phezu komlilo ophakathi nendawo, ugovuze ngezikhathi ezithile. Uma ibhotela selincibilikile futhi seliqala ukubhamuza kanye negwebu, gudluza ngokuqhubekayo ukuze uqiniseke ukuthi akukho okuqinile kobisi (lezo zingxenye ezincane ezinsundu ezivela lapho ibhotela lincibilika) zihlala phansi epanini. Linda ukuthi umbala ushintshe.
Yehlisa ukushisa uma kunesidingo, bese ulinda ibhotela ukuthi lithathe i-brown hue yegolide efudumele enephunga le-nutty imizuzu engu-10 kuya kwengu-15.
Susa ekushiseni ngokushesha-dlulisa futhi upholile. Dlulisela ibhotela elinsundu endishini engashisi. Vumela ibhotela elinsundu ukuthi lifike ekamelweni lokushisa ngaphambi kokulisebenzisa. Hlanganisa ufulawa, i-baking soda, ne-cornstarch endishini enkulu; beka eceleni. Hlanganisa ibhotela elinsundu noshukela emshinini wokumisa ofakwe okunamathiselwe kwi-paddle. Shaya ngesivinini esiphansi kuze kuhlanganiswe, cishe imizuzu emi-2; inhlanganisela izobukeka okusanhlamvu. Engeza amaqanda ngesikhathi esisodwa, ushaya ngemva kokuhlanganisa ngakunye kuze kuhlanganiswe. Engeza zombili izinhlobo ze-vanilla.
Khuphuka ohlangothini lwesitsha njengoba kudingeka. Yehlisa ijubane libe phakathi, engeza ingxube kafulawa, bese ushaya kuze kuhlanganiswe. Okokugcina, faka ama-chips we-chocolate namantongomane uma usebenzisa.
Dlulisa inhlama ye-cookie endishini ephakathi, uyimboze ngokuqinile, bese uyibeka esiqandisini kuze kube yilapho iqinile, cishe imizuzu engama-30 kuya kwehora elingu-1. Uma ugodola amahora angu-3+, vumela inhlama yekhukhi ihlale ekamelweni lokushisa okungenani imizuzu engu-30 ngaphambi kokuyigingqa ibe amabhola; inhlama yekhukhi izoba nzima kakhulu ngemva kokuba efrijini isikhathi eside.
Shisisa ihhavini ukuya ku-350 °F. Beka ama-rack engxenyeni engaphezulu nephansi kwezintathu zehhavini. Umugqa wesibili amashidi okubhaka ngephepha lesikhumba; beka eceleni. Uma uneshidi lokubhaka elingu-1 kuphela, livumele liphole ngokuphelele phakathi kwamaqoqo.
Usebenzisa i-scooper ye-ayisikhilimu engu-1.5-intshi, gubha inhlama, ukhuhla ngayinye esitsheni njengoba ukha. Gingqa indunduma ngayinye ezandleni zakho ukwenza ibhola.
Inhlama izoba mnene kakhulu, ngakho yiphathe ngokucophelela futhi usebenze ngokushesha. Beka ibhola ngalinye engxenyeni yesinamoni noshukela bese ugoqa ukuze uligqoke kahle. Beka ebhodini lokubhaka elilungisiwe, cishe ngamasentimitha amabili kuya kwangu-2 ukusuka komunye nomunye. Bhaka ishidi elilodwa ngesikhathi kuze kube yilapho amakhukhi esekhukhumele futhi iziqongo ziqhephuka imizuzu eyi-2; ungadluli.
Susa kuhhavini bese uvumela ukupholisa kancane eshidini lokubhaka, bese udlulisela ama-Brown Butter Chocolate Chip Cookies endaweni yokubeka ucingo ukuze uphole ngokuphelele. Phinda wenze inhlama esele ibe amabhola. Gcina i-Brown Butter chocolate chip cookies endaweni isiqukathi esingangeni moya.
Amaresiphi Ahlobene:
- Amakhukhi we-Gingerbread
- Amakhukhi e-Peanut Butter
- Amakhukhi omkhiwane
- Amakhukhi e-Molasses
- I-Thumbprint Amakhukhi
- Pecan Snowball Amakhukhi
Iresiphi
Easy Brown Butter Chocolate Chip Amakhukhi
Amathuluzi
Izithako
- 375 g (3 izinkomishi) zikafulawa wezinjongo zonke
- 1 isipuni cornstarch
- 1 isipuni okukhukhumalisa amakhekhe
- ½ isipuni usawoti wokugcoba
- 226 g (1 inkomishi) ibhotela elingenasawoti
- 200 g (1 inkomishi) igcwele ukukhanya noma ushukela onsundu omnyama
- 100 g (½ inkomishi) ushukela granulated
- 2 amaqanda amakhulu , kubanda
- ½ isipuni i-vanilla ehlanzekile ekhishwe
- ½ isipuni i-vanilla ehlanzekile noma i-vanilla ehlanzekile
- 283 g (10 oz) ama-chips kashokholethi omuncu njenge-Ghirardelli 60 % Ukhokho
- 125 g (1 inkomishi) ama-pecans athosiwe kancane, oqoshiwe
Imiyalelo
- Yenza Ibhotela Elinsundu: Ncibilikisa izinti ezimbili zebhotela elingafakwanga usawoti epanini elincane phezu kokushisa okuphansi okuphakathi, ugovuze ngezikhathi ezithile. Uma ibhotela selincibilikile futhi seliqala ukubhamuza kanye negwebu, gudluza ngokuqhubekayo ukuze uqiniseke ukuthi akukho okuqinile kobisi (lezo zingxenye ezincane ezinsundu ezivela lapho ibhotela lincibilika) zihlala phansi epanini. Linda ukuthi umbala ushintshe. Yehlisa ukushisa uma kunesidingo, bese ulinda ibhotela ukuze lithathe i-brown hue yegolide efudumele enephunga le-nutty. Susa ekushiseni ngokushesha-dlulisa futhi upholile. Dlulisela ibhotela elinsundu endishini engashisi. Vumela ibhotela elinsundu ukuthi lifike ekamelweni lokushisa ngaphambi kokulisebenzisa.
- Yenza I-Brown Butter Chocolate Chip Cookie Inhlama: Hlanganisa ufulawa, i-baking soda, ne-cornstarch endishini enkulu; beka eceleni. Hlanganisa ibhotela elinsundu noshukela emshinini wokumisa ofakwe okunamathiselwe kwi-paddle. Shaya ngesivinini esiphansi kuze kuhlanganiswe kahle, cishe imizuzu emi-2; inhlanganisela izobukeka okusanhlamvu. Engeza amaqanda ngesikhathi esisodwa, ushaya ngemva kokuhlanganisa ngakunye kuze kuhlanganiswe. Engeza zombili izinhlobo ze-vanilla.
- Khuphuka ohlangothini lwesitsha njengoba kudingeka. Yehlisa ijubane libe phakathi, engeza ingxube kafulawa bese ushaya kuze kuhlanganiswe. Okokugcina, faka ama-chips we-chocolate namantongomane uma usebenzisa. Dlulisa inhlama ye-cookie endishini ephakathi, uyimboze ngokuqinile, bese uyibeka esiqandisini kuze kube yilapho iqinile, cishe imizuzu engama-30 kuya kwehora elingu-1. Uma ugodola amahora angu-3+, qiniseka ukuthi uvumela inhlama yekhukhi ihlale ekamelweni lokushisa okungenani imizuzu engu-30 ngaphambi kokuba igingqike ibe amabhola; inhlama yekhukhi izoba nzima kakhulu ngemva kokuba efrijini isikhathi eside.
- Yakha futhi ubhake amakhukhi: Shisisa ihhavini ku-350 ° F. Beka ama-rack engxenyeni engaphezulu nephansi kwezintathu zehhavini. Faka amashidi amabili okubhaka ngephepha lesikhumba; beka eceleni. Uma uneshidi lokubhaka elingu-1 kuphela, livumele liphole ngokuphelele phakathi kwamaqoqo.
- Usebenzisa i-scooper ye-cookie engu-2-intshi (2 wezipuni), gaqa inhlama, ukhuhla ngayinye endishini njengoba ukha. Gingqa indunduma ngayinye ezandleni zakho ukwenza ibhola.
- Inhlama izoba mnene kakhulu, ngakho-ke phatha ngokucophelela futhi usebenze ngokushesha. Beka ibhola ngalinye engxenyeni yesinamoni noshukela bese ugoqa ukuze uligqoke kahle. Beka ebhodini lokubhaka elilungisiwe, cishe ngamasentimitha amabili kuya kwangu-2 ukusuka komunye nomunye. Bhaka ishidi elilodwa ngesikhathi kuze kube yilapho amakhukhi esekhukhumele futhi iziqongo ziqala ukuqhekeka, imizuzu eyi-2; ungadluli.
- Susa kuhhavini bese uvumela ukupholisa kancane ebhodini lokubhaka, bese udlulisela amakhukhi endaweni yokubeka ucingo ukuze uphole ngokuphelele. Phinda wenze inhlama esele ibe amabhola. Gcina amakhukhi we-walnut chocolate chip esitsheni esingangeni moya.
amanothi
- I-Brown Butter Chocolate Chip Cookies ingagcinwa ekamelweni lokushisa esitsheni esingangeni moya kuze kube yizinsuku ezi-5.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.