Boqueron, tabi Torta Hu ati Torta de Miel Negra, jẹ Akara oyinbo Molasses atijọ ti aṣa lati Paraguay. Ti o ba jẹ olufẹ ti molasses, iwọ yoo nifẹ ẹya Paraguay gidi ti akara oyinbo molasses.
Boqueron jẹ ajẹkẹyin olokiki pupọ ati olufẹ ni Paraguay, ati pe o le ṣetan ni ọpọlọpọ awọn oriṣiriṣi. Awọn adun pataki julọ pẹlu oje osan tuntun ati zest ati awọn turari bii eso igi gbigbẹ oloorun, cloves, allspice, Atalẹ, ati nutmeg.
Eyi ti o pese igbelaruge adun afikun. Pipe fun Isubu, akara oyinbo yii yoo jẹ ikọlu pẹlu ẹbi ati awọn ọrẹ! 😋
Bii o ṣe le ṣe akara oyinbo Molasses
akọsilẹ: Awọn ilana ni kikun ti pese ni kaadi ohunelo ni isalẹ.
Ṣaju adiro naa si iwọn 350 F. Bota Bundt pan pẹlu tablespoon bota 1, lẹhinna fi awọn tablespoons iyẹfun 2 XNUMX ki o gbọn ati tẹ ni kia kia lati wọ inu inu pan; gbe segbe.
Pa iyẹfun naa pọ, iyẹfun yan, omi onisuga, ilẹ nutmeg, ilẹ eso igi gbigbẹ oloorun, Atalẹ, ati cloves ni a alabọde ekan ati ki o ṣeto akosile.
Ninu ekan ti alapọpo ina ti o ni ibamu pẹlu asomọ paddle, lu epo piha naa, suga brown ina, ẹyin, fanila, ati awọn iṣan titi daradara ni idapo. Ninu ife idiwọn olomi nla kan, darapọ oje osan ati ọsan zest.
Fi iyẹfun ati adalu osan kun si adalu epo piha oyinbo, yiyipo laarin awọn ohun elo gbigbẹ ati tutu ni awọn ẹya mẹta, bẹrẹ ati ipari pẹlu gbigbẹ. Fọwọsi pan ti a pese silẹ pẹlu batter.
Beki awọn Molasses Akara oyinbo "Boqueron" fun wakati 1 tabi titi oluyẹwo ti a fi sii ni aarin yoo jade ni mimọ. Yọọ kuro ni agbeko kan ki o si dara fun iṣẹju mẹwa 10. Yi akara oyinbo naa pada sori agbeko kan lati tutu patapata fun o kere ju iṣẹju 20.
Bawo ni lati Ṣe Orange Glaze
Darapọ suga confectioners ati oje osan ninu ekan kan, dapọ pẹlu whisk waya kan titi ti o fi dan. Fi awọn silė diẹ sii ti oje, ti o ba jẹ dandan, lati jẹ ki o tú ni irọrun. Lo sibi nla kan lati ṣan glaze ni gbogbo akara oyinbo naa ki o jẹ ki glaze gbẹ.
Bibẹ awọn Molasses Akara ati ki o sin.
Awọn ilana ti o jọmọ:
- Fanila Bundt oyinbo
- Marble Bundt akara oyinbo
- Lẹmọọn poppy irugbin bundt akara oyinbo
- Elegede bundt akara oyinbo
- Lẹmọọn Iwon akara oyinbo
- Bundt Ara-jinde akara oyinbo
ohunelo
Easy Molasses akara oyinbo
eroja
- 500 ml (2 agolo) Molasses
- 250 ml (1 cup) epo avocado tabi epo canola
- 57 g (4 tablespoons) suga brown ina tabi suga brown dudu
- zest lati 1 osan (nipa 1 tablespoon)
- 3 eyin , iwọn otutu yara
- 250 ml (1 ife) oje osan ti a mu tuntun
- 500 g iyẹfun gbogbo-idi , sifted
- 4 g (1 teaspoon) omi onisuga
- 15 g (1 tablespoon) yan lulú
- 1 teaspoon ilẹ eso igi gbigbẹ oloorun
- ½ Awọn teaspoons awọn ile-ilẹ
- ¼ teaspoon Atalẹ ilẹ
- ¼ teaspoon ilẹ nutmeg
- 1 tablespoon funfun vanilla jade
Fun awọn Orange Glaze:
- 120 g (1 ife) suga confectioners, sifted
- 1 ½ tablespoons titun oje osan oje
ilana
- Ṣaju adiro si awọn iwọn 350 F. Bota Bundt pan pẹlu 1 tablespoon ti bota, lẹhinna fi awọn tablespoons 2 ti iyẹfun ati gbigbọn ati tẹ ni kia kia lati wọ inu inu pan; gbe segbe.
- Yẹ iyẹfun naa papọ, lulú yan, omi onisuga ati nutmeg ilẹ, eso igi gbigbẹ oloorun ilẹ, Atalẹ, ati awọn cloves sinu ekan alabọde kan ki o ṣeto si apakan. Ninu ekan ti aladapọ ina mọnamọna ti o ni ibamu pẹlu asomọ paddle, lu epo piha, suga brown ina, ẹyin, fanila, ati molasses titi ti o fi darapọ daradara.
- Ninu ife idiwọn olomi nla kan, darapọ oje osan ati ọsan zest. Fi adalu iyẹfun ati adalu osan si adalu epo piha oyinbo, yiyipo laarin awọn ohun elo gbigbẹ ati tutu ni awọn ẹya mẹta, bẹrẹ ati ipari pẹlu gbigbẹ. Fọwọsi pan ti a pese silẹ pẹlu batter. Ṣe akara oyinbo Molasses "Boqueron" fun wakati 1 tabi titi ti oluyẹwo ti a fi sii ni aarin yoo jade ni mimọ. Yọọ kuro ni agbeko kan ki o si dara fun iṣẹju mẹwa 10. Yi akara oyinbo naa pada sori agbeko kan lati tutu patapata, o kere ju iṣẹju 20.
Bawo ni lati Ṣe Orange Glaze
- Darapọ suga confectioners ati oje osan ninu ekan kan, dapọ pẹlu whisk waya kan titi ti o fi dan. Fi awọn silė diẹ sii ti oje, ti o ba jẹ dandan, lati jẹ ki o tú ni irọrun. Lo sibi nla kan lati ṣan glaze ni gbogbo akara oyinbo naa ki o jẹ ki glaze gbẹ. Ge akara oyinbo Molasses "Boqueron" ki o sin.
awọn akọsilẹ
Gbogbo alaye ijẹẹmu da lori awọn iṣiro ẹni-kẹta ati pe o jẹ iṣiro nikan. Ohunelo kọọkan ati iye ijẹẹmu yoo yatọ si da lori awọn ami iyasọtọ ti o lo, awọn ọna wiwọn, ati awọn iwọn ipin fun idile.