Looking for a sweet treat that will satisfy your chocolate cravings? Look no further than Nutella brownies! Nutella, the popular hazelnut spread, is the star ingredient in these decadent and delicious brownies.
Suguhan fudgy, beunghar, sareng indulgent ieu sampurna pikeun kasempetan naon waé, naha ngalayanan aranjeunna dina pésta, mawa kana potluck, atanapi ngan ukur ngaraosan salaku jajan soré.
What makes Nutella brownies so special? For starters, the rich chocolate flavor of Nutella adds an extra layer of richness and depth to the classic brownie recipe.
The hazelnut flavor also brings a unique nutty note that complements the chocolate perfectly. With its smooth and creamy texture, Nutella moistens the brownies you won't find in traditional recipes.
But that's not all. Nutella brownies are also incredibly easy to make, requiring just a handful of ingredients and minimal prep time. Even if you're not an experienced baker, you can quickly whip up a batch of these brownies. And the best part?
You can customize them to your liking, whether you prefer a dense and fudgy brownie or a lighter, cake-like texture; if you're looking for a delicious and indulgent dessert that's easy to make and sure to please, look no further than Nutella brownies.
Kumaha Jieun Brownies Nutella
Catetan: Pitunjuk lengkep disayogikeun dina kartu resep di handap.
Preheat oven anjeun ka 350 ° F (175 ° C). Campur jumlah leutik mentega softened merata leuwih handap sarta sisi baking piring 9x9 inci.
Taburkeun sajumlah leutik tipung dina piring mentega, teras condongkeun piring pikeun ngadistribusikaeun tipung sacara merata. Balikkeun piring tibalik ka handap kana tilelep atanapi tong sampah pikeun ngaleungitkeun kaleuwihan tipung. Alternatipna, anjeun tiasa ngajajar loyang ku kertas parchment sareng menyemprot ku semprot masak. Krim gula, uyah, jeung mentega dina mangkok badag kalayan mixer leungeun listrik nepi ka mengembang.
Kerok handap sisi jeung handap mangkok sakumaha diperlukeun. Tambahkeun endog jeung ekstrak vanili kana mixer, ngajalankeun on speed low. Kocok dina speed sedeng-luhur dugi ogé digabungkeun. Teras tambahkeun 1 cup Nutella sareng aduk dugi ka sadayana lancar sareng mengembang, kerok sisi sareng handapeun mangkok upami diperyogikeun.
Add the flour and mix until fully combined; do not overmix. If you're using chocolate chips or nuts, gently fold them in. Pour the batter into the prepared pan. Drop spoonfuls of the remaining ¾ cup of Nutella on the batter. Using a skewer or knife to swirl the Nutella through the brownie batter creates a marbled effect. Bake until a toothpick inserted in the center comes out clean, 25 to 30 minutes.
Allow the brownies to cool in the pan for about 10 minutes, then remove them from the pan and transfer to a wire rack to cool completely. Cut the brownies into squares and serve them alone or with vanilla ice cream.
Resep nu patali:
resep
Easy Nutella Brownies
bahan
- ⅓ cangkir (5 sendok tambah 1 séndok) mentega unsalted, dina suhu kamar (Kuring nganggo Smart Balance Asli sareng ngaleungitkeun uyah)
- ½ cangkir dipak pageuh gula coklat lampu atawa poék
- 1 Séndok ekstrak vanili murni
- ½ séndok uyah halal
- 1 ¾ cangkir Nutella atanapi coklat kemiri sumebar lianna , dibagi
- 2 gede endog tambah 1 konéng endog , suhu kamar
- ¾ cangkir sagala-Tujuan tipung , spooned jeung leveled
parentah
- Preheat oven anjeun ka 350 ° F (175 ° C). Candak jumlah leutik mentega softened sarta nyebarkeun eta merata leuwih handap sarta sisi tina baking piring 9x9 inci. Taburkeun sajumlah leutik tipung dina piring mentega, teras condongkeun piring pikeun ngadistribusikaeun tipung sacara merata. Balikkeun piring tibalik ka handap kana tilelep atanapi tong sampah pikeun ngaleungitkeun kaleuwihan tipung. Alternatipna, anjeun tiasa ngajajar loyang ku kertas parchment sareng menyemprot ku semprot masak.
- Krim gula, uyah, jeung mentega dina mangkok badag kalayan mixer leungeun listrik nepi ka mengembang. Kerok handap sisi jeung handap mangkok sakumaha diperlukeun. Kalawan mixer ngajalankeun on speed low, tambahkeun endog jeung ekstrak vanili. Kocok dina speed sedeng-tinggi dugi ogé digabungkeun. Teras tambahkeun 1 cup Nutella sareng aduk dugi ka sadayana lancar sareng mengembang, kerok sisi sareng handapeun mangkok upami diperyogikeun.
- Add the flour and mix until fully combined; do not overmix. If you're using chocolate chips or nuts, gently fold them in. Pour the batter into the prepared pan. Drop spoonfuls of the remaining ¾ cup of Nutella on top of the batter. Using a skewer or knife to swirl the Nutella through the brownie batter creates a marbled effect. Bake until a toothpick inserted in the center comes out clean, 25 to 30 minutes. Allow the brownies to cool in the pan for about 10 minutes, then remove them from the pan and transfer to a wire rack to cool completely. Cut the brownies into squares and serve them alone or with vanilla ice cream.
Catetan
Sadaya inpormasi gizi dumasar kana itungan pihak katilu sareng ngan ukur perkiraan. Unggal resep sareng nilai gizi bakal béda-béda gumantung kana merek anu anjeun anggo, metode pangukuran, sareng ukuran porsi per rumah tangga.