Eggplant Parmesan, inozivikanwawo seMelanzane alla Parmigiana muchiItalian, chikafu chekare cheItaly chave chinodikanwa chinodiwa pasi rese.
Ichi chikafu chinonaka uye chinonaka chine zvidimbu zvezvimedu zveeggplant zvinyoro, tangy tomato sauce, uye cheese yakanyunguduka yakafuma, zvose zvakabikwa kusvika pakukwana.
Kunyangwe iwe uri munhu anodya miriwo uchitsvaga chikafu chinogutsa kana chinodya nyama uchitsvaga chinonaka pane chekare cheItaly nyama ndiro, Eggplant Parmesan ndiro ine chokwadi chekufadza.
Saka wadii kuyedza iyi tsika yechinyakare yekuItaly uye kunakidzwa nekunakidza mumuromo uye kunhuhwirira kweEggplant Parmesan nhasi?
Kugadzira Shiraplant Parmesan
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Preheat oven kusvika 425 degrees. Nyura eggplant mumusanganiswa wezai, wobva waisa breadcrumb, woisa pashizha pani zvakaenzana. Bika kwemaminetsi gumi nemashanu kusvika makumi maviri kusvika zvakapfava, uchitenderedza pakati. Bvisa pepa pani, uye kuderedza kupisa kusvika ku 350 F.
Flip eggplant yega yega uye wotanga kuunganidza zvimedu nekuisa zvimedu zveeggplant nemuto, chidimbu chematomatisi, chizi, uye basil nyowani; dzokorora nzira yekuisa kusvika wava ne 2 zvimedu mumurwi. Pamusoro nehupamhi hwechizi.
Dzokera kuchoto pa 350 F kwemaminitsi anenge gumi. Kamwe maminetsi gumi nemashanu apfuura, shandura ovheni kuti iwedzere kumusoro. Bvisai kwemaminitsi matatu kana kusvika cheese yanyunguduka uye yegoridhe.
*(Ramba wakarinda, kuitira kuti cheese isatsva). Bvisa pani yepepa, usasa imwe neimwe Eggplant Parmesan neParmesan, uye wedzera shizha rebasil kumusoro. Nakidzwa yedu Hutano Shanduro yeEggplant Parmesan!
Recipes Related:
- Parmesan Polenta
- Beef Milanese
- Chicken Milanese
- Lemon Parmesan huku
- Yakabikwa Parmesan Pork Chops
- Mushroom Bread Pudding
resipi
Easy Eggplant Parmesan
Ingredients
- 3 pakati eggplant , geza uye ucheke mu ½ inch yakafara madenderedzwa.
- 5 mazai , yakatswiwa ne ⅛ teaspoon garlic poda uye ¼ teaspoon yakagayiwa mhiripiri
- 4 mukombe Italian yakarungwa Panko breadcrumbs
- extra virgin olive oil for drizzling
- 2 makapu marinara muto * (yakagadzirwa kumba kana kuchitoro)
- 5-6 kusvika matoes , cheka kuita zvidimbu zvakakora
- 1 paundi yakachekwa buffalo mozzarella cheese kana shredded mozzarella cheese , cheka kuita madenderedzwa
- ¼ mukombe grated parmesan cheese
- Anenge gumi nemashanu emashizha emubasil matsva
Instructions
- Preheat oven kusvika 425 F. Dzvanya eggplant mumusanganiswa wezai, wobva waisa breadcrumb, woisa pashizha pani zvakaenzana. Bika kwemaminetsi gumi nemashanu kusvika makumi maviri kusvika zvakapfava, uchitenderedza pakati.
- Bvisa pepa pani, wodzikisira kupisa kusvika ku 350 F. Flip eggplant imwe neimwe pamusoro uye wotanga kuunganidza mirwi nekuisa zvimedu zveeggplant nemuto, chimedu chematomatisi, chizi, nebasil itsva; dzokorora nzira yekuisa kusvika wava ne 2 zvimedu mumurwi. Pamusoro nehupamhi hwechizi.
- Dzokera kuchoto pa 350 F kwemaminitsi anenge gumi. Kamwe maminetsi gumi nemashanu apfuura, shandura ovheni kuti iwedzere kumusoro. Bvisai kwemaminitsi matatu kana kusvika cheese yanyunguduka uye yegoridhe. *(Ramba wakarinda, kuitira kuti cheese isatsva).
- Bvisa pani yepepa uye usasa imwe neimwe Eggplant Parmesan neParmesan uye wedzera shizha rebasil kumusoro. Nakidzwa yedu Hutano Shanduro yeEggplant Parmesan!
Notes
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.