Iyi Marble Bundt Carrot Cake ine Chocolate iri nyore sezvainowana-ingobatanidza makirasi maviri: chocolate cake uye karoti keke muBundt cake fomu, uye ndizvozvo!
Yakapedzwa nemupfumi chokoreti ganache glaze iyo inoumba goko rakapfava, rinonyatsoenderana nemukati nyoro uye munyoro wekeke.
Ndiyo dessert yakakwana kune chero chiitiko! Chipai negirazi rinotonhora remukaka kana kuti kapu yekofi inopisa kuti mudye masikati machena.😋
Nzira Pakungotarisa
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
- Preheat oven, mafuta uye upfu Bundt pani.
- Gadzirira karoti.
- Sakanidza zvinhu zvakaoma.
- Sanganisa zvinyoro zvakanyorova kusvika zvinyoro.
- Sanganisa zvinhu zvakanyorova uye zvakaoma.
- Ita chokoreti batter.
- Alternate spooning karoti uye chokoreti batter mupani.
- Marble batter.
- Bika uye kutonhorera keke.
- Gadzirira glaze.
Matipi uye Mazano
- Zvichienderana neruzivo rwangu rwekugadzira keke keke, ndinokurudzira kuomerera kune resipi sezvataurwa uye kuramba muedzo wekuwedzera mamwe makarotsi kuti uve nechokwadi chekunyorova. Kuwedzera yakawanda kunogona kuita kuti keke ive yakaoma.
- Iva nechokwadi chekuzora uye kupfungaira pani yako yeBundt zvakanaka, kana kushandisa sipi yekubheka ine hupfu. Izvi zvinobatsira kuve nechokwadi chekuti keke rako rinoburitsa zvakachena kubva kune ese akaomarara magadzirirwo eBundt pani.
- Kuti unyatsonaka uye unyoro, shandisa makarotsi achangobva grated. Pre-packaged grated karoti inogona kuoma uye isina kunaka.
- Iva nechokwadi chekuti makarotsi akachekwa kana kucheka. Zvidimbu zvakakura zvingasabatana zvakanaka, zvichigadzira kusaenzana kwemavara uye kugovera mukati mekeke.
- Kuwedzeredza kunogona kutungamirira kukeke rakaoma uye rakaoma. Sakanidza kusvikira zvigadzirwa zvangosanganiswa kuti udzivise izvi.
- Nepo oiri ichikonzera kunyorova kwekeke, kushandisa yakawandisa kunogona kuita kuti rikakure. Tevedzera zviyero zveresipi zvakanyatsonaka.
- Karoti keke inogona kuoma nekukurumidza kana yakanyanyisa. Tarisa kune kupa maminetsi mashoma nguva isati yakurudzirwa kubika nekuisa zino rezino pakati pekeke. Inofanira kubuda yakachena kana kuti ine zvimedu zvishoma zvakanyorova zvakanamatira pairi.
- Kupenya keke rinodziya kunogona kuita kuti glaze inyunguduke uye kutsvedza. Rega keke ritonhore zvachose patambo yewaya isati yapenya.
Ona Mamwe Mabikirwo Ekeke reMarble:
resipi
Marble Bundt Carrot Cake neChocolate Glaze
Tools
- 9- kana 10- Bundt Pan
Ingredients
Nokuda kwekaroti keke:
- 3 guru mazai
- 150 ml mafuta emukotapeya kana chero mafuta asina kwaakarerekera
- 200 g karoti , cheka kuita zvidimbu zvidiki
- 220 g granulated shuga
- 210 g furawa yechinangwa chose
- ¼ teaspoon kosher munyu
- 1 mupuni baking powder
- 1 mupuni clean vanilla extract
- 25 g natural unsweetened cocoa powder Ndinoshandisa Hershey's Unsweetened Natural Cacao Powder.👉Dutch-processed cocoa inogonawo kushandiswa kune yakadzika, yakawanda chocolatey flavour kana ichidiwa.
- 45 ml mvura , tembiricha yekamuri
Bittersweet Chocolate Glaze:
- 100 g Bittersweet chocolate chips , vakadai saGhirardelli
- 100 ml heavy cream
Instructions
Nokuda kwekaroti keke:
- Preheat oven kusvika 350°F (180°C). Zora 9- kana 10- Bundt pani nebhota. Dura neupfu uye zunza zvakanaka kuti upararire zvakafanana. Dzvanya pamusoro pesingi kuti ubvise chero hupfu hwakawandisa.
- Geza, svuura, uye cheka karoti kuita dhayisi diki kana kuigera uchishandisa maburi mahombe emugero — izvi zvinobatsira kuti batter yekeke ive yakatsetseka kana yasanganiswa.
- Mundiro yepakati, sefa pamwe chete upfu nehupfu hwekubikira. Whisk mumunyu.
- Muchidimbu chiduku, pwanya zai rimwe panguva uye uende kune blender-nenzira iyi, kana zai rakaipa, haringaparadzi batch rose. Wedzera karoti yakachekwa, shuga, vanila, munyu, uye mafuta, uye funganisa kusvikira yakanyorova, anenge maminitsi mashanu.
- Dururirai musanganiswa wakavhenganiswa mundiro uye zvishoma nezvishoma uwedzere muupfu, uchikurudzira zvinyoro newhisk nekuwedzera kwega kwega kuti ubatanidze.
Nezve Chocolate Batter:
- Tora hafu yebatter (inenge 2 makapu) uye uise mundiro duku. Sefa mucocoa poda uye kurunga neforogo kana whisk diki kusvika yanyatsobatanidzwa. Wedzera mvura uye kurunga zvishoma nezvishoma kusvika yanyatsobatanidzwa.
- Spoon hafu yekaroti yakasara inorovera mugango rakagadzirirwa uye uiise muchidimbu. Spoon hafu yechokoreti batter pamusoro pekaroti batter uye uitsvedzere mukuenzanisa.
- Dzokorora nemabheti akasara, alternating karoti uye chokoti, kuguma nechokoti layer. Uchishandisa skewer yehuni kana bhotela banga, zvinyoronyoro shandura mabheti pamwe chete mumufananidzo-masere kufamba, uchienda kamwe chete pani, uchichenjerera kuti usabata pasi kana mativi epani. Kune rimwe keke rakatenderera, tenderera imwezve nguva, asi kwete zvakare.
- Bika keke muchoto chepreheated kwemaminitsi makumi mana. Edzai kupa nekuisa skewer mukeke-kana ikabuda yakachena, keke yakagadzirira; kana zvisina kudaro, bika kwemamwe maminetsi mashoma. Bvisa kubva muchoto uye rega kutonhorera mupani kwemaminitsi gumi nemashanu usati waenda kune rack kuti utonhore zvachose.
- Kana yatonhodzwa, dururira chokoreti glaze pese pabundt cake. Bvumira keke kuti igare kwemaminitsi mashomanana vasati vashumira kuti glaze igare zvishoma
Kune Chocolate Glaze:
- Apo keke inotonhora, gadzirira chokoreti glaze. Isa chokoreti mundiro duku.
- Muchidimbu chiduku, uya nekrimu kumota. Bvisa kubva mumoto uye wobva wawedzera chokoreti pani. Whisk kusvikira chokoti yanyunguduka zvachose uye yakatsetseka.
- Ivhara pamusoro pe glaze nechidimbu chepurasitiki uye rega itonhorere kwemaminitsi gumi usati washandisa.
Notes
- Iri keke rinogara zvakanaka kwemazuva matatu. Kana uchinge watonhora, chengeta mudome rekeke kana kufukidza nepurasitiki yekuputira pamhepo yekupisa.
- Ikeke rinogona kuomeswa nechando (pasina glaze) kusvika kumwedzi mitatu. Mushure mekunge yanyatsotonhorera, zviputire kaviri mupurasitiki yekuputira uye ipapo aluminium foil. Nyora usiku hwose pa countertop usati washumira. (Wedzera glaze mushure mekunge keke yanyungudutswa.)
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.