Iyi resipi inokushamisa iwe nekunze kwayo kwakakora uye yakareruka, yakapfava crumb. Yakagadzirirwa Pan Frances (chingwa cheFrench), asi inopa kunhuhwirira nekugadzirwa kwebhakeri-chingwa chitsva!
Kuti uwane mamwe mabikirwo echingwa ari nyore, tarisa yedu Telera Rolls, Bolillos, Mbatata Bread, Chingwa chine Hupfu, Kudya Kwemanheru, uye Paraguayan Cookies.
Nzira Pakungotarisa
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
- Isa hupfu uye mbiriso mundiro yemusanganisi wekumira.
- Wedzera zvakasara zvinoshandiswa.
- Sakanidza mukanyiwa kusvikira watanga kubata.
- Sakanidza mukanyiwa kusvikira wakatsetseka uye wakasviba.
- Tumira mukanyiwa mundiro ine mafuta.
- Ngachimuke.
- Peta pamusoro pehupfu uye urove mukanyiwa.
- Chichiendesa kunzvimbo inoshamisira yebasa.
- Gadzira uye uise mukanyiwa mumapani.
- Ngachimuke
- Bika.
Matipi uye Mazano
- Isa pani yesimbi isina kudzika paraki yepasi pehovhoni uchitanga kupisa uye uzadze nemvura inopisa usati waisa chingwa chako kugadzira utsi uye kubatsira kugadzira goko rakanaka.
Regedza kushandisa zvigaba zvegirazi zveutsi nekuti zvinogona kuparuka nekupisa kukuru.
Neimwe nzira, wedzera ice cubes kune pani paunenge uchiisa chingwa muchoto kuitira kukurumidza kuputika kwemhepo. Kana hovhoni yako iine girazi regirazi, richengetedze netauro paunenge uchiwedzera aizi kudzivirira kutsemuka kubva mukushanduka kwekushisa. - Kuti uwedzere hupfu, nyura mukati mechoto nemvura nguva pfupi usati wabika.
- Steam inonyanya kushanda panguva yekutanga 10-15 maminetsi ekubika sezvo ichibatsira chingwa kuwedzera uye kugadzira crust. Bvisa iyo steam source mushure menguva iyi kudzivirira kunyorova kwakanyanya.
Mushure mekubvisa chitubu chemhepo, iva nechokwadi chekufefetedza kwakaringana muovheni yako kubvumira chero hunyoro hwakawandisa kutiza panguva yese yekubheka. Unogona kutsemura gonhi rehovhoni rakavhurika nechipunu chehuni kana zvichidikanwa.
Ona Mamwe Mabikirwo Echingwa:
resipi
Easy French Bread
Tools
- Kuyeresa Makapu & Zvipunu
- Kicheni Scale
- Kubika Pepa kana Dombo
- Chingwa Chakaremara kana Razor Blade
- Tsvina Bhodhoro
- Purasitiki Putira kana Tauro
- Mira Musanganisi neDough Hook
Ingredients
- 1.135 Kg (2 lb) Bread Flour
- 10.5 g Instant Dry Yeast
- 0.765 ml mvura inodziya , (110⁰F uye 115°F)
- 25 g Kosher Munyu
Instructions
- Mumudziyo wemusanganisi wemagetsi wakagadzirirwa hoko yehupfu sanganisa hupfu uye mbiriso. Wedzera mvura nemunyu wosanganisa pa low speed kwemaminetsi maviri. Sanganisa nepakati kumhanya kwemaminetsi matatu.
- Mukanyiwa unofanirwa kuva wakatsetseka uye elastic. Bulk inovirisa mukanyiwa kusvika zvakapetwa kaviri, anenge maminetsi makumi matatu, uye peta mukanyiwa kuti uvirise kwemamwe maminetsi gumi nemashanu usati wapatsanura.
- Shamba mukanyiwa kuita 1 lb/ 454g zvidimbu. Pachingwa chimwe nechimwe, gadzira mukanyiwa kuita oblong. (Shanda zvakatevedzana pano uye mumatanho anotevera, uchitanga nechidimbu chekutanga chekanyiwa chawakakamura nekutenderedza). Rega mukanyiwa ugare, wakavharwa kusvikira wazorora, anenge maminitsi gumi nemashanu kusvika makumi maviri.
- Isa mukanyiwa wakareba wakaenzana kumucheto wenzvimbo yebasa nedivi remusono kumusoro. Dzvanya zvishoma neminwe yako kuti uitambanudze kuita rectangle 10 inches/25cm kureba uchishandisa hupfu hudiki sezvinobvira.
- Peta mupendero wepamusoro pekanyiwa kusvika pakati pehupfu, uchidzvanya zvishoma neminwe yako kuti usimbise mukanyiwa.
- Peta mukanyiwa wakareba muhafu uye shandisa chitsitsinho cheruoko rwako kuti usimbise mipendero miviri pamwe chete, uchengetedze musono wakatwasuka. Isa mukanyiwa pasi pezvanza zvako muhumburumbira 2 in/20 cm kureba.
- Chengetedza kudzvinyirira kunyange uye bata maoko ako akatsetseka uye akaenzana nepamusoro pebasa. Fambisa maoko ako kunze kubva pakati pehumburumbira uchienda kumagumo uye wedzera kudzvanya zvishoma paunenge uchifamba uchienda kunze kusvika magumo ese ane kana taper yakapfava.
- Wobva wawedzera kumanikidza pamigumo yechingwa kuti uvasimbise. Isai zvingwa zvakanyunguduka pasi mupani kana kuti paganda rakaiswa pepa pani. Uchapupu hwakavharwa kusvikira mukanyiwa wadzoka zvishoma nezvishoma kusvika pakubata, anenge maminitsi makumi matatu kusvika makumi mana. (Baguettes inofanira kunge isina kuvharwa zvishoma kana yaiswa muchoto).
- Nyora mukanyiwa nemitsara mishanu kusvika ku5 pasi nepakati pechingwa, uchipindirana imwe neimwe yakachekwa ne ½ in/ 7 cm. Bika muovheni ye1°F/475°C neutsi, kana zvichibvira, kusvikira goko ratsvukira uye richirira negomba kana richiroverwa pasi, uye unonzwa kurira kana ukaibata pedyo nenzeve yako, ingangoita 246 kusvika 20 maminitsi. Kutonhorera zvachose pawaya rack.
Notes
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.