Pão de Queijo, inozivikanwawo seBrazilian cheese bread, chikafu chinozivikanwa uye chinonaka chakabva kuBrazil. Aya madiki, akakura-akaruma chingwa rolls ari kunze, akapfava uye anotsenga mukati, uye akazara ne cheesy flavour.
Ichi chingwa chisina gluten chinogadzirwa nacho yucca starch (hupfu hwecassava) uye shredded Parmesan cheese. Zviri nyore kugadzira uye zvakakwana kushanda sechikafu, chekudya, kana kunyange kudya kwemangwanani.
Mune ino resipi, tinokutungamirira kuburikidza nematanho ekugadzira Iyo Yakanakisa Brazilian Cheese Bread ine zviri nyore zvinhu zvaunogona kuwana zviri nyore muchitoro chako chegirosari. Saka gadzirira kunakidzwa nekuravira kweBrazil mukicheni yako!
Nzira yekugadzira Pão de Queijo
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Sanganisa mukaka, mafuta, munyu, nemvura mupoto yepakati wobika. Bvisa kubva pakupisa uye zvishoma nezvishoma udururire pamusoro peupfu hwetapioca. Uchishandisa spatula yehuni, kurumidza kusanganisa musanganiswa zvakanaka.
Regai itonhorere pasi. Kana mukanyiwa uchitonhorera zvekubata, Wedzera mazai (rimwe panguva). Uchishandisa ruoko rwako, sanganisa kusvika wabatanidzwa. Zvadaro sanganisa chizi (chitsama chiduku panguva) kusvikira chasanganiswa.
Iwe unogona kutanga kukanya mundiro apo musanganiswa wauya pamwechete kuita musanganiswa une homogeneous. Shandisa chitsitsinho cheruoko rwako kuzora mukanyiwa kubva kwauri kuti ugadzire mukanyiwa wakatsetseka uye wakakora.
Mushure mokunge mukanyiwa wakasvibiswa, uunganidze zvakare pamwe chete ne-angled spatula uye ramba uchiita kudaro kusvikira mukanyiwa unouya pamwe chete zvakanaka uye unobvisa kubva mundiro.
Nyoresa chanza cheruoko rwako nemafuta, tora chimedu chekanyiwa (chinenge chipunu chemurwi), wochigadzira kuita mabhora angaita 1-½ inches.
Isa chingwa chechizi pane pepa rakagadzirirwa kubika, uchisiya inenge 1 inch pakati pavo. Bika Brazilian Cheese Bread kusvikira yazvitutumadza uye inonzwa chiedza uye yegoridhe pamusoro, ichitenderera inenge hafu yekubika, maminetsi gumi nemaviri kusvika gumi nemashanu.
Recipes Related:
resipi
Easy Cheese Bread
Ingredients
- 2 mazai makuru , tembiricha yekamuri
- 100 ml mukaka wose
- 100 ml yemvura
- ¾ mukombe mafuta avocado , mafuta ezuva, mafuta ecanola, kana chero mafuta asina kwaakarerekera
- 400 g shredded Parmesan cheese * (Usashandise pre-grated Parmesan mudziyo)
- 500 g Yucca Starch
- 1 teaspoon kosher munyu (kuravira)
Instructions
- Preheat oven kusvika 500 ⁰ madhigirii F. Mutsara (2) 13 ne 18-inch yekubheka pepa ine parchment; kuisa parutivi. Isa hupfu hwetapioca mundiro ye6-quart yekusanganisa.
- Sanganisa mukaka, mafuta, munyu, nemvura mupoto yepakati uye uuye kumota. Bvisa kubva pakupisa uye zvishoma nezvishoma udururire pamusoro peupfu hwe tapioca. Uchishandisa spatula yehuni, kurumidza kusanganisa musanganiswa zvakanaka. Ngazvitonhore.
- Kana mukanyiwa uchitonhorera zvakakwana kubata, Wedzera mazai (imwe panguva) .Uchishandisa ruoko rwako, sanganisa kusvikira wabatanidzwa. Wobva wawedzera chizi (chitsama chidiki panguva imwe), wosanganisa kusvika wasanganiswa.
- Unogona kutanga kukanya mundiro chaimo kana musanganiswa wava homogeneous musanganiswa. Shandisa chitsitsinho cheruoko rwako kuzora mukanyiwa kubva kwauri kuti ugadzire mukanyiwa wakatsetseka uye wakakora. Mushure mokunge mukanyiwa wasvibiswa, uunganidze zvakare pamwe chete nemapuranga angled spatula uye ramba uchiita kusvikira pfumbu yeBrazilian Pão de Queijo ichiuya pamwe chete zvakanaka uye inobvisa kubva mundiro.
- Nyoresa chanza cheruoko rwako nemafuta, tora chimedu chekanyiwa (chinenge chipunu chemurwi) wochigadzira kuita mabhora angangoita 1-½ inches. (Iyi maitiro inonetsa, asi nemoyo murefu, unosvika ikoko)
- Isa chidimbu cheBrazilian Pão de Queijo papepa rakagadzirwa, uchisiya inenge 1 inch (2.54 cm) pakati pavo. Pisai chingwa chechizi chakapedzwa mufiriji kana mufiriji kwemaminetsi gumi kusvika gumi nemashanu - paunenge uchipedza chingwa chechizi chasara.
- Bika Brazilian Cheese Bread kusvikira vazvitutumadza uye vanzwa chiedza uye ndarama pamusoro, vachitenderera inenge hafu yekubika, maminetsi gumi nemaviri kusvika gumi nemashanu. Idya zvinodziya kana pakamuri tembiricha. Enjoy!
Notes
- Ndakashandisa huwandu hushoma hwemunyu muBrazilian Pão de Queijo recipe, asi iwe unogona kuwedzera munyu maererano nekuravira kwako.
- Brazilian Cheese Bread inova yakareruka uye ine mhepo kana ichibikwa; ndipo paunoziva kuti zvaitwa.
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.