"Asado a la Olla" Paraguayan Yakakwana Yakarukwa Pfupi Mbabvu. Zvakaoma kutsanangura kuti chikafu chakareruka chingashandurwa sei kuita chikafu chinopindwa muropa chakadaro. Kana wangotanga kuravira, kumira kusvika yapera hazvibviri. Kuparadzana iwe uchagara uchingosara uchida zvimwe.
Maitiro ekugadzira Braised Short Ribs
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Cheka marimu mashoma, mandimu, kana maranjisi anovava wobvisa muto wavo kuzadza kapu yekofi kumusoro. Geza nyama uye cheka chidimbu chenyama kuita zvidimbu zvichienderana nekukora kwemabhonzo embabvu.
Isa zvimedu zvembabvu zvipfupi muhari hombe isina tsvimbo wodira makapu matatu (3 l) emvura; inofanira kuvhara inenge ¾ yenyama. Wedzera garlic cloves uye 1 kapu (0.24 l) lime juice, uye mwaka nekosher munyu uye mhiripiri yakasviba.
Uyai nekupisa kuri pakati nepakati kusvika zvave kuvira. Dhavhara uye ubike kwemaawa angangoita 1 - ½ kana kusvika waona maBraised Short Ribs ari manyoro.
Kana mvura yanyanya kuoma, isa mvura shoma. Kana nyama ichinge yanyorova, vhura hari, shandura kupisa kukuru, uye dzimwe nguva fambisa kusvikira mvura yose yapera.
Mazhinji emafuta achange anyunguduka, izvo zvichabatsira kuti nyama ive shava uye kuwana kunakidza kunakidza. Kana zvidimbu zvatora ruvara rwakanaka, wedzera muto we 1 lime, uchisiya kuti uderedze kusvikira wanyangarika zvachose.
Pedzisa kubika kana zvimedu zvatora ruvara rwegoridhe rwakanyanya. Ishumire iyo neakarukwa mapfupi mbabvu nemupunga chena, saladhi, yakabikwa kana yakakangwa yuca, nezvimwe. Iwe haugone kufungidzira kuti inonaka sei! Zviedze!!!
Recipes Related:
- "Pan con Pollo" Shredded huku Sandwich
- Huku Vegetable Gadzira Fry
- Chicken Tikka Masala
- Thai Sweet Chili Chicken
- Tambo yeBhinzi huku
- Sichuan Mala Chicken
resipi
Easy Pot Roast
Ingredients
- 2 kg mbabvu pfupi
- 1 mukombe lime , ndimu, kana muto weorenji wakavava
- 1 lime juice , *(Kupedzisa kubata kuwedzera kutsva kwakajeka)
- 2 makapu yemvura uye kuwedzera kana zvichidiwa.
- 6 Fresh Garlic cloves , kupwanya
- 2 teaspoon kosher munyu , kuravira
- 1 Tapepoon Pepuru nhema , kuravira
Instructions
- Cheka lime, remoni, kana orenji yakavava uye bvisa muto wavo, unokwana kuzadza kapu yekofi kumusoro.
- Geza nyama uye cheka chidimbu chenyama kuita zvidimbu zvichienderana nekukora kwemapfupa embabvu. Muhari hombe isina tsvimbo, isa zvimedu zvembabvu zvipfupi wodira makapu matatu (3 l) emvura; inofanira kuvhara inenge ¾ yenyama.
- Wedzera garlic cloves, 1 cup (0.24 l) lime juice, uye mwaka nekosher munyu uye mhiripiri nhema. Uyai nekupisa kuri pakati nepakati kusvika zvave kuvira. Dhavhara uye ubike kweinenge 1 - ½ maawa kana kusvika waona kuti nyama yakapfava. Kana ukaona kuti mvura yanyanya kuoma, isa mvura shoma.
- Kana nyama yave nyoro, vhura hari, shandura kupisa kwakanyanya, uye dzimwe nguva fambisa kusvikira mvura yose yapera. Mafuta mazhinji achange anyunguduka, uye iwowo mafuta anozobatsira nyama kuti ive shava uye kuwana kunakidza kunoshamisa.
- Kana zvidimbu zvatora ruvara rwakanaka, wedzera muto we 1 lime, uchisiya kuti uderedze kusvikira wanyangarika zvachose.
- Pedzisa kubika kana zvimedu zvatora ruvara rwegoridhe rwakanyanya. Ishumire, uchiperekedza Braised Short Ribs nemupunga chena, saladhi, yakabikwa kana yakakangwa yuca, nezvimwewo. Iwe haugone kufungidzira kuti inonaka sei! Zviedze!!!
- Nakidzwa neDzimbabvu Dzedu Dzakakwana "Asado a la Olla"😋
Notes
- Mazana-pamusoro: Chinja mbabvu pfupi dzakarukwa uye mvura yekubikira muhari huru uye kupisa pamusoro pepakati-yakaderera kupisa, ichikurudzira dzimwe nguva, kusvikira yapisa.
- Hovhoni: Shandura mbabvu pfupi dzakarukwa uye mvura yekubikira mundiro yakachengeteka muovheni uye uvhare nefoiri. Pisai muovheni 350°F (180°C) yakatsvairwa kwemaminetsi 20-30 kana kusvika yapisa.
- Microwave: Tumira chikamu chembabvu dzakarukwa uye mvura yekubikira kune microwave-yakachengeteka dish uye kupisa kumusoro kwemaminetsi 1-2, ichikurudzira dzimwe nguva, kusvika yapisa.
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.