Iyi Baja Fish taco recipe, yakafuridzirwa neMexico's Baja Peninsula cuisine, inosanganiswa nehove yakasvibira yakarohwa, tangy slaw, uye muto unopisa, zvose zviri muhutu hunodziya.
Aya Baja Fish Tacos ari nyore kugadzira asi anonaka uye achaita kuti udzoke kwemasekondi.
Jump to:
Maitiro ekugadzira Baja Hove Tacos
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Mukati mbiya, wedzera kabichi, tsvuku tsvuku, cilantro, jalapenos, vhiniga, mafuta, munyu, pasi dema mhiripiri, uye mayonnaise, uye kanda zvakanaka kubatanidza uye kuisa parutivi.
Dzidzisai tortilla mu skillet pamusoro pepakati-pasi kupisa kana kuiputira mumucheka wakanyorova uye microwave kwemaminitsi makumi maviri nemashanu. Putira tauro remukicheni rakachena kana foil yealuminium kuti udziye.
Mune hombe mbiya, wedzera Tilapia uye mwaka nekare bay seasoning, pasi dema mhiripiri, uye mhiripiri yecayenne, uye kanda zvakanaka kuti usanganise. Kuisa parutivi. Whisk pamwe chete hupfu hwekuzvisimudzira, mhiripiri yecayenne, mhiripiri nhema, uye chinyakare chekare mundiro isina kudzika.. Kuisa parutivi
Magadzirirwo Edoro Batter
Whisk pamwe chete hupfu hwekuzvisimudzira, old bay seasoning, pasi dema mhiripiri, shuga, munyu, kubika hupfu, uye mhiripiri yecayenne mune svikiro. mbiya. Zvishoma nezvishoma wedzera doro, uchipuruzira chete kusvikira batter yasunga pamwe chete uye yakatsetseka.
Chenjerera kuti usanyanya kusanganisa. Zvadaro, whisk mazai machena kusvikira mapeji akaoma uye apete mubatter. Kuisa parutivi.
Nzira Yokukayisa Hove
Mukati skillet, pamusoro pekupisa kwepakati, wedzera mafuta akakwana kusvika pakadzika ½ inch. Pisa mafuta kusvika thermometer inyoresa 350 degrees F.
Kushanda mumabheji kuti usazadza pani, dhonza hove nemusanganiswa weupfu, gogodza upfu hwakawandisa, wobva wadonhera mubatter uye pfeka zvachose pamativi ese.
Rega batter yakawandisa idonhe, uye fry hove mumafuta anopisa kusvikira ndarama uye crispy, anenge maminitsi maviri kusvika matatu padivi. Chinja kune ndiro yakavharwa nemapepa emapepa kuti udere.
Maitiro Ekuungana
Isa chidimbu chimwe chete kusvika zviviri zvehove mukati metortilla imwe neimwe uye pamusoro pekabheji slaw, wozopedzisa nekudonha kwemvura. Lime Cream. Shumira iyo Baja Fish Tacos ine lime wedges, kana uchida.
Notes:
Kana iwe uchida muto unonhuhwirira weBaja Fish Tacos, edza ichi chinonaka uye chinogoneka Chipotle Mayo: Mu blender kana mini food processor, wedzera ¾ mukombe mayonesi, muto kubva 1 lime, 3 kusvika 4 chipotle mu adobo sosi, pamwe 1 chipunu chesoso chayo uye 1 nyowani gariki uye sanganisa kusvika yatsetseka. Shandisa kamwechete kana kuvhara uye firiji kusvika kuvhiki imwe.
Recipes Related:
- Yakabikwa Ground Beef Empanadas
- Easy Bife Kyoga
- Beef Stew neCarrots uye Sweet Potatoes
- Creamy Fish Stew
- Meat Milanese
- Fish Milanese
resipi
Nyore Kuita Baja Hove Tacos
Ingredients
- 48 oz (3 pounds) isina ganda tilapia fillets, akachekwa kuita 1-inch yakafara x 4-inch refu mitsetse
- 11.1 g (1 tablespoon) yekare bay seasoning
- 0.5 g (¼ teaspoon) mhiripiri yecayenne
- 0.5 g (¼ teaspoon) mhiripiri yakasviba pasi
Kune Cabbage Slaw:
- 1 diki tsvuku tsvuku , zvakatsemurwa
- 1 medium eion , cheka nepakati uye ucheke zvishoma
- 1 boka re cilantro , akachekwa
- 3 tablespoons rice vhiniga
- 4 teaspoons mafuta omuorivhi
- 1 teaspoon Kosher munyu
- ½ teaspoon pasi pasi peputi
- ½ mukombe mayonnaise
- 2 jalapenos , mhodzi kana kusakurwa, kuchekwa
- Muto kubva ku2 marimu makuru kana mandimu
ZveBatter Beer:
- 300 g (2 makapu) ehupfu hwekuzvisimudzira
- 7.5 g (2 maspuniki) hupfu hwekubika
- 2.0 g (½ teaspoon) mhiripiri nhema
- 2.0 g (½ teaspoon) mhiripiri yecayenne
- 4 g (1 teaspoon) shuga
- 2 makapu Doro Rakareruka kana Lager
- 2 zai repakati chena
Zvekupfeka:
- 150 g (1 kapu) kuzvisimudzira Flour
- 9.5 g (1 tablespoon) yekare bay seasoning
- 0.5 g (¼ teaspoon) mhiripiri yecayenne
- 0.5 g (¼ teaspoon) mhiripiri yakasviba pasi
Zvimwe:
- 24 (6-inch) zviyo zvakapfava tortilla, zvinodziya
- 2 Lime wedges , yekushandira
- Canola kana mafuta emichero yekukacha
Instructions
- Kune Cabbage Slaw: Mumudziyo wepakati, wedzera kabichi, tsvuku tsvuku, cilantro, jalapenos, vhiniga, mafuta, munyu, pasi pepiresi yakasviba, uye mayonnaise, uye kanda zvakanaka kubatanidza uye kuisa parutivi.
- Kudziya Chibage Tortilla: Dziyisa ma tortilla mu skillet pamusoro pepakati-pasi kupisa kana kuputira mumucheka wakanyorova uye microwave kwemasekonzi makumi maviri nemashanu. Putira tauro remukicheni rakachena kana foil yealuminium kuti udziye.
- Kurunga Hove: Mundiro hombe, wedzera Tilapia uye mwaka nekare bay seasoning, pasi dema mhiripiri, uye cayenne mhiripiri, uye kukanda zvakanaka kubatanidza. Kuisa parutivi.
- Kupfekedza Hove: Mundiro isina kudzika, whisk pamwe chete hupfu hwekuzvisimudzira, mhiripiri yecayenne, mhiripiri yakasviba, uye yekare bay seasoning. Kuisa parutivi
Magadzirirwo Edoro Batter
- Mundiro yepakati, whisk pamwe chete hupfu hwekuzvisimudza, gorosi yekare, mhiripiri yakasviba, shuga, munyu, hupfu hwebibiki, uye mhiripiri yecayenne. Zvishoma nezvishoma wedzera doro, uchipuruzira chete kusvikira batter yasunga pamwe chete uye yakatsetseka. Chenjerera kuti usanyanya kusanganisa. Zvadaro, whisk mazai machena kusvikira mapeji akaoma uye apete mubatter. Kuisa parutivi.
Nzira Yokukayisa Hove
- Muchipani chepakati, pamusoro pekupisa kwepakati, wedzera mafuta akakwana kusvika pakadzika ½-inch. Pisa mafuta kusvikira thermometer yanyoresa 350 degrees F. Kushanda mumabhechi kuti usazara pani, dredge hove nemusanganiswa weupfu, gogodza upfu hwakawandisa, wozodonha mubatter uye bhachi zvachose kumativi ose.
- Rega batter yakawandisa idonhe, uye fry hove mumafuta anopisa kusvikira ndarama uye crispy, anenge maminitsi maviri kusvika matatu padivi. Chinja kune ndiro yakavharwa nemapepa emapepa kuti udere.
Maitiro Ekuungana
- Isa imwe kusvika kune mbiri zvidimbu zvehove mukati meimwe tortilla uye kumusoro kwekabheji slaw, wozopedzisa nekudonha kweLime Crema. Shumira iyo Baja Fish Tacos ine lime wedges, kana uchida.
Notes
- Kuchengeta: Putira hove uye tortilla mumapuranga kana kuputira epurasitiki uye uzvichengete mufiriji kwemazuva maviri. Chengetedza zvipfeko zvakasiyana, sezvo zvingave zvakasvibiswa kana zvakachengetwa nehove uye tortilla.
- Kupisa zvakare hove: Isa hove muvheni ye 350 ° F kwemaminitsi 10-15 kana kusvika yapisa. Neimwe nzira, unogona kudzoreredza hove mupani pamusoro pekupisa kwepakati, uchitenderedza kamwe, kusvika yapisa.
- Kupisa zvakare tortilla: Putira matortilla mufoiri uye kupisa muvheni ye 350 ° F kwemaminetsi mashanu kusvika gumi kana kusvika kudziya uye kupfava.
- Kuti udzorere toppings: Dzorerai zviputi mupani pamusoro pekupisa kwepakati kana microwave kusvikira yapisa.
- Kana iwe uchida muto unonhuwirira weBaja Fish Tacos, edza ichi chinonaka uye chakajairika Chipotle Mayo: Mu blender kana mini food processor, wedzera ¾ mukombe mayonesi, muto kubva 1 lime, 3 kusvika 4 chipotle mu adobo sauce, pamwe ne 1 kipunu. yemuto wayo negariki 1 nyowani uye sanganisa kusvika yatsetseka. Shandisa kamwechete kana kuvhara uye firiji kusvika kuvhiki imwe.
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.