In just 10 minutes, you can prepare the dough for these Pão de Queijo Muffins. After that, the oven does all the work. This preparation method results in light cheese bread with a delicious golden crust.
Afai e leai sau Parmesan, e mafai ona e faʻaogaina isi ituaiga: Grana Padano fou, Fresh White Cheese mo le Falai, Gruyère, poʻo se tuʻufaʻatasia o soʻo se sisi o loʻo ia te oe i totonu o le pusaaisa.
These muffins are perfect on their own or as a side for any dish. Pair them with coffee for a delicious breakfast treat.
Metotia ile Va'aiga
tusi: O fa'atonuga atoa o lo'o tu'uina atu ile pepa o fua o lo'o i lalo.
- Preheat the oven to 425°F and prep a 12-cup muffin pan with liners or baking spray.
- I totonu o se mea faʻafefiloi, faʻafefiloi fuamoa, susu, suauu, masoa tapioka, paʻu tao, ma masima seia oʻo ina lamolemole.
- Fa'aopoopo le Parmesan ma le fatu fa'alua e fa'afefiloi; aloese mai le soona faafefiloi.
- Pour the batter into the muffin cups, filling each about ¾ full. Optionally, add extra Parmesan on top.
- Tao mo le 12 i le 15 minute seia oʻo i le auro ma faʻafefete.
- Fa'ataga e fa'amalie mo sina taimi i totonu o le apa, ona aveese lea ma tautua mafanafana.
Va'ai nisi Resipe:
faiga
Paõ de Queijo Muffins
Meafaigaluega
- 1 Totogi
vaega
- 3 tele fuamoa , vevela potu
- 1 ipu susu atoa , vevela potu
- ¼ ipu vai
- ¾ ipu suau'u avoka po'o so'o se suau'u fa'a'ai le tofo
- 1 ipu sisi Parmesan fou uma (aua le fa'aogaina le koneteina parmesan ua uma ona kuka)
- ½ ipu sisi mozzarella
- 4- ½ ipu Maliu tapioca
- 3 teaspoons kosher salt (e tofo)
- 1 teaspoon Efuefu tao , faitalia
faatonuga
- Preheat the oven to 425°F. Line a (2) 12-cup muffin pan with paper or spray a standard muffin pan with baking spray with flour.
- Tuu le fuamoa, susu, vai, suauu, masoa tapioka, paʻu tao, ma le masima i totonu o se mea faʻafefiloi ma faʻafefiloi seia lamolemole.
- Add cheeses and pulse two times. Immediately pour batter into a muffin or mini muffin pans; it's a very thin batter, so pour slowly.
- Fill the batter into the prepared muffin pans, about ¾ full. Sprinkling a bit of Parmesan cheese on top, if desired. Bake the Paõ de Queijo Muffins for 12 to 15 minutes until puffed and golden. Serve warm.
Faamatalaga
O fa'amatalaga uma o mea'ai e fa'atatau i fa'atatauga a isi vaega ma ua na'o se fa'atatau. O fua ta'itasi ma le tau o mea'ai o le a eseese e fa'atatau i ituaiga e te fa'aogaina, fuaina o metotia, ma le tele o vaega ile aiga.