These Mango Muffins are a delicious twist on the classic muffin. With ripe mango, a touch of ginger and nutmeg, and a sweet mango glaze, they're a simple and tasty treat for any time of day.
How to Make Mango Muffins
tusi: O fa'atonuga atoa o lo'o tu'uina atu ile pepa o fua o lo'o i lalo.
In a medium bowl, combine the powdered sugar and mango: set aside. Preheat oven to 350 °F (176.67 °C). Spray a 12-cup non-stick muffin tray with non-stick cooking spray or line it with paper liners. Tuu ese.
Fa'asusu fa'atasi le falaoamata fa'atupu e le tagata lava ia, sua tao tao, ginger, ma le nutmeg i totonu o se pesini fa'alava. Tuu ese. Faafefiloi le suauu avoka, suka, ma le vanilla i totonu o se pesini tele seia tuufaatasi. Sosoo ai, sasau fuamoa (tasi i le taimi) seia o'o ina fa'afefiloi.
Usu i totonu o le mago pulp seia o'o ina fa'afefiloi. Fa'aopoopo malie mea mamago ma gaugau lemu pe fa'afefiloi i se uisiki seia tu'u fa'atasi.* Aua le soona fa'afefiloi!
Divide the batter into 12 muffin cups. Bake for 18 to 20 minutes or until domed and golden brown. Let it cool completely, then drizzle or cover them with the Mango Glaze.
Recipes Fa'atatau:
- Pumpkin Muffins ma Pecan Streusel
- Makeke Strawberry
- Muffins Apple Spiced
- Fa'i Mini Sukalati Chip Muffins
- Sukalati Fa'i Muffins
- Pumpkin CornBread Muffins
faiga
Mango Muffins
vaega
- 250 g (2 ipu) falaoamata fa'atupu e le tagata lava ia , sipuni, fa'ata'atia, ma fa'amama
- ¾ ipu o le Suau'u Avoka po'o le 200g pata le masima , faamaluluina
- 6 punetini suka sinasina granulated
- 6 punetini malamalama lanu enaena
- 1 sipuni tele mama vanilla extracti
- 2 fuamoa , vevela potu
- 1 ¼ ipu mago fua , pulupulu
- ⅛ teaspoon efuefu sinasina
- ¼ teaspoon eleele nutmeg
- ½ teaspoon pauta kuka
faatonuga
- Mo le Mango Glaze: In a medium bowl, whisk together the powdered sugar and mango to combine: set aside. Preheat oven to 350 °F (176.67 °C). Spray a 12 cup non-stick muffin tray with non-stick cooking spray or line with paper liners.
- For the Mango Muffins: I totonu o se pesini tele, lulu fa'atasi le falaoamata fa'atupu a le tagata lava ia, sua tao, ginger, ma le nutmeg. Tuu ese. I totonu o se pesini tele, faʻafefiloi le suauu avoka, suka, ma le vanilla seia faʻafefiloi. Sosoo ai, sasau fuamoa (tasi i le taimi) seia o'o ina fa'afefiloi.
- Usu i totonu o le mago pulp seia o'o ina fa'afefiloi. Fa'aopoopo malie mea mago ma gaugau fa'atasi pe fa'afefiloi i se uisiki se'ia fa'afefiloi.* Aua le soona fa'afefiloi!
- Divide the batter into the 12 muffin cups. Bake for 18 to 20 minutes or until domed and golden brown. Let it cool completely, then drizzle or cover them with the Mango Glaze.
Faamatalaga
O fa'amatalaga uma o mea'ai e fa'atatau i fa'atatauga a isi vaega ma ua na'o se fa'atatau. O fua ta'itasi ma le tau o mea'ai o le a eseese e fa'atatau i ituaiga e te fa'aogaina, fuaina o metotia, ma le tele o vaega ile aiga.