Nrhiav rau ntau yam thiab yooj yim-rau-npaj zaub mov uas tuaj yeem ntxiv rau txhua pluas noj? Saib tsis muaj ntxiv tshaj li daim ntawv qhia creamy polenta. Ua nrog Quaker yellow cornmeal, seasoned broth, thiab tiav nrog Parmesan cheese, cream cheese, thiab butter, cov tais no yuav muaj tseeb los ua tsev neeg nyiam. Ua raws li cov kauj ruam yooj yim no los ua kom zoo nkauj thiab qab polenta txhua lub sijhawm.
Yuav ua li cas ua Polenta
Ceeb toom: Cov lus qhia tag nrho muaj nyob rau hauv daim ntawv qhia hauv qab no.
Tshav roj nyob rau hauv ib tug loj saucepan tshaj medium-high tshav kub. Ntxiv cov dos, nqaij qaib tsw bouillon, thiab kua txob thiab ua noj, qee zaus stirring nrog ib rab diav ntoo thiab scraping li cov browned khoom nyob rau hauv qab ntawm lub lauj kaub kom txog thaum lub dos soften thiab caramelize rau 3-5 feeb.
Ntxiv qej thiab ua noj rau ib feeb. Ntxiv dej thiab mis nyuj thiab coj mus rau ib lub boil tshaj high tshav kub. Txo cov cua sov mus rau ib lub simmer thiab maj mam ntxiv cov pob kws, tas li whisking kom tsis muaj pob.
Hloov mus rau ib rab diav ntoo, thiab simmer tshaj qhov kub tsawg rau 5 mus rau 10 feeb, nplawm yuav luag tas li, kom txog thaum tuab. (Lub sijhawm yuav nyob ntawm cov pob kws koj xaiv.) Nco ntsoov txhuam hauv qab ntawm lub lauj kaub kom huv si thaum koj nplawm. Do hauv Parmesan, cream cheese, thiab butter tawm ntawm tshav kub. Saj rau seasonings thiab pab kub. Txaus siab rau!
Ntau daim ntawv qhia Italian:
- Homemade meatballs
- Ci ci
- Italian seasoning ntsev
- 20 feeb yooj yim Italian tshuaj ntsuab mov
- Sweet Italian sausage
Daim ntawv qhia
Ib qho yooj yim Polenta
cuab yeej
Cov khoom xyaw
- 4 khob dej
- 4 khob mis nyuj haus
- 3 cloves minced
- 1 dos loj daj , finely tws
- 2 khob Quaker yellow cornmeal
- 2 dia knorr nqaij qaib tsw bouillon
- ⅛ teaspoon av dub kua txob , mus saj
- 1½ khob freshly grated Italian Parmesan cheese
- 8 z cheese (226 g).
- 2 dia ntxiv nkauj xwb tus txiv roj roj
- 3 dia unsalted butter
Cov lus qhia
- Tshav roj nyob rau hauv ib tug loj saucepan tshaj medium-high tshav kub. Ntxiv cov dos, nqaij qaib tsw bouillon, thiab kua txob thiab ua noj, qee zaus nplawm nrog ib rab diav ntoo thiab scraping li browned khoom nyob rau hauv qab ntawm lub lauj kaub, kom txog thaum lub dos soften thiab caramelize, txog 3-5 feeb. Ntxiv qej thiab ua noj rau ib feeb.
- Ntxiv dej thiab mis nyuj thiab coj mus rau ib lub boil tshaj high tshav kub. Txo cov cua sov mus rau ib lub simmer thiab maj mam ntxiv cov pob kws, tas li whisking kom paub tseeb tias tsis muaj lumps. Hloov mus rau ib rab diav ntoo, thiab simmer tshaj qhov kub tsawg rau 5 mus rau 10 feeb, nplawm yuav luag tas li, kom txog thaum tuab. (Lub sijhawm yuav nyob ntawm cov pob kws koj xaiv.)
- Nco ntsoov txhuam hauv qab ntawm lub lauj kaub kom huv si thaum koj nplawm. Tshem tawm ntawm tshav kub, do hauv Parmesan, cream cheese, thiab butter. Saj rau seasonings thiab pab kub. Txaus siab rau!
Sau ntawv
- Yuav khaws: Cia nws txias rau chav tsev kub thiab hloov mus rau ib lub thawv airtight. Koj tuaj yeem khaws cia rau hauv lub tub yees ntev txog 3-4 hnub lossis hauv lub freezer txog li 3 lub hlis. Thaum khaws cia rau hauv lub tub yees, qhwv lub thawv nrog cov yas kom tiv thaiv lub freezer hlawv.
- Yuav kom reheat: Koj tuaj yeem siv lub microwave lossis qhov cub. Txhawm rau rov ua kom sov hauv lub microwave, muab cov polenta tso rau hauv lub microwave-zoo tais thiab npog nws nrog ib daim ntaub ntub dej. Microwave rau siab rau 1-2 feeb, stirring ib nrab mus txog rau thaum rhuab. Txhawm rau rov ua kom sov ntawm lub qhov cub, ntxiv cov kua mis los yog dej rau hauv lub polenta kom loosen nws, ces hloov mus rau saucepan thiab kub tshaj li nruab nrab-tsawg tshav kub, tas li stirring kom txog thaum rhuab los ntawm. Ntxiv mis nyuj los yog dej ntxiv yog xav tau los kho qhov sib xws. Xyuas kom tsis txhob overheat lub polenta, vim nws tuaj yeem ua tuab dhau los yog qhuav.
- Koj tuaj yeem hloov cov dej rau cov nqaij qaib rau cov zaub mov thaum noj cov polenta, tshem tawm cov nqaij qaib tsw bouillon thiab ntxiv ntsev rau saj.
- Ua ke nrog peb lub qhov cub nqaij nyug stew nrog Carrots thiab qos yaj ywm qab zib
Tag nrho cov ntaub ntawv khoom noj khoom haus yog raws li kev suav cov neeg thib peb thiab tsuas yog kev kwv yees xwb. Txhua daim ntawv qhia thiab cov khoom noj muaj txiaj ntsig yuav txawv nyob ntawm cov hom uas koj siv, ntsuas txoj hauv kev, thiab qhov ntau thiab tsawg ntawm ib tsev neeg.