Tsis txhob raug dag - cov Oatmeal Chocolate Chip Ncuav Qab Zib no tsis zoo li qhov koj tau saj ua ntej. Crisp rau sab nraud thiab chewy sab hauv, nrog buttery tsw ntxiv los ntawm nplua nuj chocolate chips. Pab lawv nrog lub khob kub kas fes los yog ib khob mis nyuj txias. 🍪
Yog xav paub ntau ntxiv, mus saib kuv oatmeal raisin ncuav qab zib thiab oatmeal txiv maj phaub ncuav qab zib. Kuv tau muab lawv tag nrho mus rau qhov kev sim, thiab lawv tau dhau los nrog cov xim ya, pom zoo los ntawm txhua tus tswv cuab ntawm peb pawg neeg nyiam cov ncuav qab zib.
Dhia mus rau:
Method at a Glance
Nco ntsoov: Cov lus qhia tag nrho yog muab rau ntawm daim ntawv qhia hauv qab no.
- Preheat qhov cub kom 375 ° F, thiab kab ntawv ci nrog parchment.
- Cream butter thiab qab zib
- Muab cov qe thiab flavorings
- Npaj cov khoom xyaw qhuav
- Muab cov khoom ntub thiab qhuav qhuav
- Ntxiv Oats thiab Chocolate Chips
- Chill lub ncuav mog qab zib
- Puab thiab Ci
💡Cov Lus Qhia thiab Cov Lus Qhia
- Tom qab siv lub ncuav qab zib, kuv xav kom dov txhua feem rau hauv lub pob khov kho nrog koj txhais tes ua ntej muab tso rau ntawm daim ntawv ci thiab txias lub khob noom cookie. Cov kauj ruam yooj yim no ua rau cov ncuav qab zib zoo nkauj dua thiab zoo ib yam, zam cov npoo tsis sib xws.
- Ib qho yuam kev thaum ua oatmeal chocolate chip ncuav qab zib tsis zoo ntsuas cov khoom xyaw, tshwj xeeb tshaj yog cov hmoov nplej. Cov hmoov nplej ntau dhau tuaj yeem ua rau cov ncuav qab zib qhuav, yog li nws yog qhov tseem ceeb rau kev ntsuas kom raug lossis siv rab diav thiab qib txheej thaum ntsuas cov hmoov nplej. Tsis tas li ntawd, ceev faj tsis txhob overbake lub ncuav qab zib, vim lawv tuaj yeem ua tawv thiab crispy es tsis txhob muag muag thiab chewy.
- Old-fashioned dov oats muab qhov zoo tshaj plaws kev ntxhib los mos rau oatmeal ncuav qab zib. Tsis txhob siv cov oats sai lossis steel-txiav oats, vim tias lawv tuaj yeem hloov qhov kev ntxhib los mos ntawm cov ncuav qab zib.
- Chilling lub khob noom cookie rau tsawg kawg 30 feeb ua ntej ci yuav pab ua kom cov rog hauv lub khob noom cookie, tiv thaiv cov ncuav qab zib los ntawm kev sib kis ntau dhau thaum ci. Nws kuj tso cai rau cov flavors sib tov ua ke rau ib tug nplua nuj saj.
- Saib xyuas koj cov ncuav qab zib thaum lawv ci. Lawv yuav tsum yog xim av nyob ib ncig ntawm cov npoo tab sis tseem me ntsis muag hauv nruab nrab thaum koj tshem tawm ntawm qhov cub. Nco ntsoov tias lawv yuav ua noj ntxiv rau ntawm daim ntawv ci tom qab koj coj lawv tawm ntawm qhov cub.
- Cia cov ncuav qab zib kom txias rau ntawm daim ntawv ci rau ob peb feeb ua ntej hloov mus rau ib lub khib nyiab kom txias tag. Qhov no pab lawv teeb tsa thiab tiv thaiv lawv los ntawm kev sib cais.
Saib Ntau Daim Ntawv Qhia Ua Ncuav Qab Zib
- Molasses ncuav qab zib
- Peanut Butter Ncuav qab zib
- Peanut Butter Blossoms
- Zoo meej chocolate chip ncuav qab zib
- Gingerbread Ncuav Qab Zib
- Noel Snowballs ncuav qab zib
- Buttery cut-out qab zib ncuav qab zib
Daim ntawv qhia
Ib qho yooj yim Oatmeal Chocolate Chips ncuav qab zib
Cov khoom xyaw
- 226 g (2 sticks) unsalted butter, , ntawm chav sov
- 1 khob lub teeb xim av qab zib, ntim
- ½ khob granulated qab zib
- ¼ teaspoon kosher ntsev
- 1 teaspoon zib ntab
- ½ teaspoon ci dej qab zib
- 157 g (1-¼ khob) tag nrho cov hom phiaj hmoov, diav & leveled
- 20 g (2 tablespoons) cornstarch
- ½ khob bittersweet chocolate chips xws li Ghirardelli Brand ((Koj tuaj yeem xaiv ntawm mis nyuj, tsaus, lossis ib nrab qab zib raws li koj nyiam)
- ½ khob tws maj mam toasted ceev (xws li walnuts los yog pecans) los yog ½ khob chocolate chips
- 2 loj qe , ntawm chav sov
- 225 g (2-¼ khob) qub-fashioned oats (tsis instant)
- 1 teaspoon pure vanilla extract
- ½ teaspoon cinnamon
Cov lus qhia
- Preheat qhov cub kom 375 ° F thiab teem ib lub khib rau hauv nruab nrab txoj hauj lwm. Kab ib daim ntawv 13 x 18-nti ci nrog daim ntawv parchment.
- Hauv lub tais ntawm lub tshuab hluav taws xob sib xyaw nrog cov paddle txuas, tuav lub butter thiab ob qho tib si suab thaj ntawm qhov nruab nrab ceev kom txog thaum sib tov ua lub teeb thiab du, txog 5 feeb. Nco ntsoov txhuam cov sab thiab hauv qab ntawm lub tais raws li xav tau los xyuas kom meej sib xyaw.
- Ntxiv cov qe ib zaug rau hauv butter thiab qab zib sib tov, ua kom txhua lub qe zoo sib xyaw ua ntej ntxiv cov tom ntej. Do hauv vanilla extract thiab zib mu.
- Nyob rau hauv ib lub tais nyias, muab cov hmoov nplej, pob kws, cinnamon, thiab ci dej qab zib.
- Ntxiv cov khoom xyaw qhuav rau koj cov butter thiab qab zib sib tov, thiab sib tov qis kom txog thaum txhua yam sib xyaw kom huv si.
- Maj mam do hauv oats thiab chocolate chips kom tiav koj lub khob noom cookie.
- Hloov lub khob noom cookie mus rau ib lub tais, npog nruj nreem qhwv nrog yas qhwv, thiab tso rau hauv tub yees kom txog thaum khov, txog 1 teev los yog hmo ntuj. Chilling lub khob noom cookie pab tuav thiab kuj txhim khu lub tsw.
- Siv lub khob noom cookie # 40/1.5-T nrog ib lub xov hlau los yog koj ob txhais tes los ua kom khov kho 1.5 tablespoons khob noom cookie. Muab cov khob noom cookie no tso rau ntawm daim ntawv ci, tawm li 2 ntiv tes ntawm qhov chaw ntawm txhua qhov. Ci rau 12 mus rau 15 feeb. Txawm hais tias cov ncuav qab zib yuav tshwm sim nyob rau theem no, lawv yuav ruaj khov thaum lawv txias. Cia lawv txias rau ntawm lub tais ci.
- Txuas ntxiv shaping thiab ci batch ntawm cov ncuav qab zib nrog cov khoom qab zib ntxiv. Txias lub khob noom cookie ntawm batch kom nws sib xws.
Sau ntawv
Tag nrho cov ntaub ntawv khoom noj khoom haus yog raws li kev suav cov neeg thib peb thiab tsuas yog kev kwv yees xwb. Txhua daim ntawv qhia thiab cov khoom noj muaj txiaj ntsig yuav txawv nyob ntawm cov hom uas koj siv, ntsuas txoj hauv kev, thiab qhov ntau thiab tsawg ntawm ib tsev neeg.