Cov yooj yim, qe tsis muaj cinnamon yob yog qab thiab tsuas yog yuav tsum tau nce ib qho! Tsuas yog ua raws li cov lus qhia, thiab koj yuav tau txais nqi zog
kev sib tw, fluffy rolls ib yam li cov tsoos cinnamon rolls, tag nrho nyob rau hauv ib nrab lub sij hawm. Pab lawv nrog ib khob kas fes kub.
Dhia mus rau:
Rau ntau cinnamon yob cov zaub mov, mus saib peb cov classic cinnamon buns ib txwm yog neeg coob coob-please. Yog tias koj xav tau kev xaiv noj qab haus huv, sim ua whole wheat cinnamon rolls.
Thiab rau ib yam dab tsi nyob nruab nrab, peb muaj cinnamon yob ua los ntawm kev sib xyaw ua ke ntawm cov tsis tu ncua thiab cov hmoov nplej dawb. 😋
Method at a Glance
Ceeb toom: Cov lus qhia tag nrho muaj nyob rau hauv daim ntawv qhia hauv qab no.
- Muab cov suab thaj xim av, cinnamon, ntsev, thiab melted butter.
- Ua kom cov poov xab hauv cov mis nyuj sov.
- Whisk cov khoom xyaw qhuav (cov hmoov nplej, ci hmoov, qab zib) nyob rau hauv ib lub tais loj.
- Muab cov khoom xyaw ntub dej (cov poov xab sib tov, melted butter, mis nyuj) nrog cov khoom xyaw qhuav, knead rau lub khob noom cookie du.
- Yob mov paj, kis nrog butter thiab sau, ces yob li thiab txiav mus rau hauv pieces.
- Cia cov yob sawv hauv qhov chaw sov li 30 feeb.
- Ci yob ntawm 350 ° F rau 23-25 feeb.
- Ua frosting los ntawm kev sib tw cream cheese, butter, vanilla, ntsev, ces ntxiv hmoov qab zib thiab mis nyuj.
- Frost yob thiab pab.
Cov Lus Qhia thiab Cov Lus Qhia
- Thaum kneading lub khob noom cookie, pib nrog 2 tablespoons hmoov los plua plav lub txee. Koj tuaj yeem ntxiv cov hmoov nplej ntxiv yog tias tsim nyog, tab sis ceev faj tsis txhob tshaj 4 tablespoons tag nrho. Kev siv cov hmoov nplej ntau dhau tuaj yeem ua rau tawv thiab qhuav buns. Kuv feem ntau siv ib ncig ntawm 3 tablespoons.
- Xyuas kom lub khob noom cookie yog tusyees dov tawm.
- Txhawm rau txiav cov qe tsis muaj cinnamon, siv cov xov: muab tso rau hauv qab lub khob noom cookie, hla qhov kawg ntawm sab saum toj, thiab rub tawm cov lus qhia rov qab kom huv si. Ib rab riam ntse ua haujlwm ib yam nkaus.
- Yog tias lub tub yees thaum hmo ntuj, npog cov yob kom nruj nrog cov yas qhwv kom lawv ntub. Txhawm rau kom khov, muab lawv tso rau ntawm daim ntawv ci kom tsis txhob lo. Nco ntsoov tias cov yob khov tuaj yeem xav tau lub sijhawm ci ntxiv.
Saib Ntxiv Cinnamon Buns Recipes:
Daim ntawv qhia
Yooj Yim Eggless Cinnamon Rolls
cuab yeej
- 9 x 9 Baking Tais
- Loj Phaj los yog Platter
- Offset Spatula
Cov khoom xyaw
- 344 g (2-¾ khob) khob cij hmoov los yog hmoov nplej tag nrho
- 4 teaspoons instant los yog sai-rise poov xab
- 2- teaspoons ci hmoov
- ¼ khob granulated qab zib
- ½ teaspoon kosher ntsev
- 7 dia unsalted butter , yaj, faib
- 1 rau ¼ khob tag nrho cov mis nyuj, rhuab mus rau 110 ° F degrees , faib
- 1 tablespoon vanilla extract
Rau Filling:
- 1 khob lub teeb ci xim av
- 4 teaspoons av cinnamon
- ⅛ teaspoon kosher ntsev
- 2 dia unsalted butter , yaj yaj
Rau Icing:
- 4 ooj cream cheese
- 1 sticks (8 tablespoons) unsalted butter , yaj yaj
- 1 teaspoon vanilla extract
- 1 khob hmoov qab zib , ua sifted
- ⅛ teaspoon kosher ntsev
- 1 teaspoon hmoov mis nyuj xws li Nido Brand , yeem
Cov lus qhia
Rau txhaws:
- Nyob rau hauv ib lub tais me me, muab cov suab thaj xim av, cinnamon, thiab ntsev. Do nyob rau hauv melted butter kom txog thaum nws zoo li ntub xuab zeb; muab tso tseg.
Rau lub khob noom cookie:
- Kho lub qhov cub khib rau qhov chaw nruab nrab. Kab ib 9x9-nti square lossis round ci phaj nrog parchment ntawv los yog maj mam roj nws; muab tso tseg. Hauv lub khob ntsuas dej, ntxiv ¼ khob mis nyuj thiab microwave kom txog thaum nws nce mus txog 110 ° F (li 15 mus rau 20 vib nas this). Do hauv cov poov xab thiab 1 teaspoon suab thaj thiab cia nws so kom txog thaum sib tov ua bubbly txog 5 feeb.
- Nyob rau hauv ib lub tais loj, sib tov ua ke cov hmoov nplej, ci hmoov, thiab ntxiv 3 tablespoons ntxiv 2 teaspoons suab thaj. Do hauv 3 tablespoons txias melted butter, poov xab sib tov, ntsev, thiab ntxiv 1 khob ntawm mis nyuj sov (110 ° F) kom txog thaum lub khob noom cookie; nws yuav nplaum. Hloov lub khob noom cookie mus rau lub txee zoo-floured thiab knead kom txog thaum lub pob du, li 2 feeb.
- Dov lub khob noom cookie rau hauv 12 los ntawm 9-nti duab plaub. Tshaj 2 tablespoons softened butter sib npaug ntawm lub khob noom cookie, tawm hauv ½-nti ciam teb ntawm ntug ntug. Sprinkle cov suab thaj xim av thiab cinnamon sib tov sib npaug ntawm butter thiab maj mam nias cov suab thaj sib tov rau hauv lub khob noom cookie. Siv lub rooj zaum scraper, loosen lub khob noom cookie los ntawm lub txee. Pib nrog ntug ze tshaj plaws rau koj, yob lub khob noom cookie kom nruj rau hauv ib lub cav thiab maj mam rub lub seam kom kaw nws.
- Dov lub khob noom cookie rau sab thiab txiav lub cav rau hauv 9 qhov sib npaug. Sawv ntsug yob ntawm qhov kawg thiab maj mam hloov kho qhov xaus uas tau pinched thaum txiav. Npaj txiav-sab nyob rau hauv lub npaj square ci lauj kaub. Txhuam cov saum nrog cov seem 2 tablespoons butter. Npog xoob nrog yas qhwv thiab cia cov cinnamon buns sawv hauv qhov chaw sov li 30 feeb los yog kom txog thaum lawv loj dua ob npaug.
Ua ke:
- Preheat qhov cub kom 350 ° F (175 ° C). Ci cov cinnamon yob rau 23-25 feeb, los yog kom txog thaum lawv muaj xim daj xim av thiab lub filling yog yaj. Thaum cov buns ua tiav, loosen cov npoo nrog ib rab riam thiab cia lawv txias rau 5 feeb. Siv lub potholder, tig lub phaj loj tshaj lub lauj kaub, tig lub phaj, thiab lub lauj kaub rov qab; tshem tawm lub lauj kaub thiab daim ntawv parchment. Tom qab ntawd, rov qab rov qab cov cinnamon yob rau hauv ib lub rack xaim nyob rau hauv ib daim ntawv parchment-lined ci thiab cia lawv txias rau tsib feeb.
Rau Icing:
- Muab cov nplaum cheese, butter, vanilla, thiab ib qho me me ntawm kosher ntsev nyob rau hauv lub tais ntawm ib tug sawv tov khoom haum nrog paddle txuas. Yeej qhov sib tov kom txog thaum tus thiab zoo ua ke. Ntxiv cov hmoov qab zib thiab tag nrho cov mis nyuj qhuav (yog siv). Yeej qhov sib tov kom txog thaum nws sib xyaw ua ke thiab du. Ncuav icing sib npaug rau saum cov cinnamon yob kis nrog ib qho offset spatula. Pab
- Camila's Tip: Nws yog ib qho tseem ceeb kom ntseeg tau tias lub khob noom cookie yog dov mus rau tib lub thickness rau nws tag nrho ntev los tiv thaiv ib tug uneven yob. Maj mam hmoov av ntawm qhov chaw ua hauj lwm los yog dov tus pin yog tias lub khob noom cookie sticks.
Sau ntawv
Tag nrho cov ntaub ntawv khoom noj khoom haus yog raws li kev suav cov neeg thib peb thiab tsuas yog kev kwv yees xwb. Txhua daim ntawv qhia thiab cov khoom noj muaj txiaj ntsig yuav txawv nyob ntawm cov hom uas koj siv, ntsuas txoj hauv kev, thiab qhov ntau thiab tsawg ntawm ib tsev neeg.