The perfect recipe for 100% Whole Wheat Cinnamon Rolls: My family loves anything sweet, like cakes, brownies, cookies, you name it. It is fair to say that we all agree that nothing beats a soft, warm, and oozing cinnamon Roll😍🤤 - especially these white whole wheat cinnamon rolls😏! If you are skeptical about whole wheat flour, I understand. I would be too. Ua cov khoom qab zib decadent zoo li cinnamon yob siv cov hmoov nplej tag nrho zoo li lub tswv yim zoo, zoo heev uas ua rau koj xav tsis thoob. 🤔 Qhov no puas yog lwm daim ntawv qhia cinnamon cib?
uas yuav tsis ua haujlwm hauv kuv lub tsev! 😜 Cinnamon rolls hais lus rau qhov chaw zoo siab hauv kuv tus txiv lub siab, tsis txhob hais txog kuv cov menyuam, yog li kuv ntxhov nrog lawv txoj kev zoo siab, nws yuav tsum ntaus qhov chaw. Txawm li cas los xij, cia peb tham txog daim ntawv qhia.
Feem ntau, kuv tau muaj hmoo thiab ua ib daim ntawv qhia ib zaug, thiab nws tawm ntawm qhov kuv nyiam. Tab sis, nrog cov cinnamon rolls, (argh)🤯 Kuv yeej tsis tuaj yeem ua kom lawv zoo li cov hmoov nplej cinnamon li niaj zaus, tab sis thaum kawg, kuv ntsia nws.!!!! Tom qab suav tsis txheeb thiab ua yuam kev, kuv tau ua tiav kuv cov nplej cinnamon tag nrho yam tsis muaj kev puas tsuaj rau qhov tsis txaus ntseeg !!!! Yog li, ntawm no yog kuv daim ntawv qhia 100% tag nrho cov nplej cinnamon rolls rau koj sim. 😉
Yuav Ua Li Cas Ua Tag Nrho Cinnamon Rolls
Ceeb toom: Cov lus qhia tag nrho muaj nyob rau hauv daim ntawv qhia hauv qab no.
This dough comes together quickly in a stand mixer with a hook attachment. However, if you don't have one, you can still make these Whole Wheat Cinnamon Rolls by hand.
Npog nrog ib daim ntaub qhwv thiab cia lub khob noom cookie so nyob rau hauv ib qho chaw sov so kom txog thaum muab ob npaug rau qhov loj li 1 teev, nyob ntawm qhov kub ntawm koj lub tsev.
Tig lub khob noom cookie mus rau ib qho maj mam oiled ua hauj lwm nto thiab faib nws nyob rau hauv ib nrab. Yob txhua ib nrab nrog ib tus pin dov rau hauv 12 los ntawm 18-nti duab plaub. Txhuam lub khob noom cookie nrog softened butter, tawm hauv ½-nti ciam teb raws ib sab ntev ntawm lub duab plaub tsis muaj butter.
Sprinkle cov cinnamon-qab zib sib tov sib npaug ntawm txhua feem ntawm khob noom cookie. Yob mus rau hauv 2 (18-nti) lub tog raj kheej thiab rub lub npoo xoob mus rau lub tog raj kheej. Txiav rau hauv 30 yob (15 ntawm txhua lub tog raj kheej).
Muab Whole Wheat Cinnamon Rolls txiav-sab rau hauv 2 parchment-lined 9 los ntawm 13-nti pans. Npog nrog ib tug nruj woven phuam thiab cia sawv ntsug kom txog thaum yuav luag ob npaug, li 45 feeb. Npog nrog ib tug nruj woven phuam thiab cia sawv ntsug kom txog thaum yuav luag ob npaug, li 45 feeb.
Kwv yees li 10 mus rau 15 feeb ua ntej ci, preheat qhov cub rau 375 degrees (350 yog siv iav lauj kaub). Ci cov cinnamon yob rau 20 feeb los yog kom txog thaum lub qhov kub thiab txias mus txog 190 degrees.
Cia cov cinnamon yob nyob rau hauv lub lauj kaub kom txias txij li thaum lawv tau txais txiaj ntsig los ntawm qhov cub, ua rau lawv softer. Cia cov yob kom txias rau 15 feeb.
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Daim ntawv qhia
Ib qho yooj yim Whole Wheat Cinnamon Rolls
Cov khoom xyaw
- 25 g (2 tablespoons) instant qhuav poov xab
- ¾ khob dej sov , 120-130 F
- 15 ml (1 tablespoon) zib mu
- 100 g ½ khob lub teeb xim av qab zib
- 100 g ½ khob granulated qab zib
- 15 ml Ntshiab vanilla extract
- 1 khob mis nyuj sov , 120-130 F
- 1 sticks (softened) unsalted butter, softened
- ½ teaspoon kosher ntsev
- 2 cov qe loj , chav kub
- 870 g (6 ½ khob) cov hmoov nplej dawb los yog cov nplej tag nrho, diav rau hauv lub khob ntsuas, theem tawm, thiab sifted
Cov ntaub ntawv:
- 218 g 1 khob lub teeb xim av qab zib
- 30 g (2 tablespoons) granulated qab zib
- 2 dia Saigon cinnamon
- ¾ khob toasted pecans los yog walnuts , txhoov (tsis teb los tau)
- 1 sticks (softened) unsalted butter, softened
Cream Cheese Frosting:
- 1 (8 ooj) rog rog cheese, softened
- 113 g (1 stick) unsalted butter, softened
- 122 g 1 khob hmoov qab zib
- 1 teaspoon pure vanilla extract
Cov lus qhia
Rau lub khob noom cookie:
- Kab nrog daim ntawv parchment lossis roj nrog butter (2) 9 los ntawm 13-nti pans; teem ib sab.
- Nyob rau hauv lub tais ntawm ib tug tov khoom haum nrog lub khob noom cookie, muab cov mis nyuj, dej, zib mu, thiab poov xab thiab cia sawv ntsug kom txog thaum foamy, li 5 mus rau 10 feeb.
- Do hauv butter, qab zib, vanilla, ntsev, thiab qe nrog rab rawg. Nrog rau qhov sib tov rau qis, ntxiv cov hmoov nplej dawb sifted. Ua kom nrawm mus rau nruab nrab, thiab Knead lub khob noom cookie li 5 feeb kom txog thaum lub khob noom cookie tshem tawm ob sab tab sis lo rau hauv qab.
- Yog hais tias lub khob noom cookie tseem lo rau sab, tsuas yog ntxiv cov hmoov nplej txaus, ib tablespoon ntawm ib lub sij hawm - kom nws tshem tawm sab. (Lub khob noom cookie yuav tsum tau nplaum, tsis txhob raug ntxias kom lub khob noom cookie "s smooth thiab elastic." Xwb, hmoov tsuas yog kom txog thaum lub khob noom cookie tswj tau txaus.)
- Maj mam grease ib lub tais loj nrog cov roj los yog cov tshuaj tsuag tsis zoo. Tom ntej no, maj mam roj koj txhais tes thiab hloov lub khob noom cookie mus rau hauv lub tais npaj, tig nws mus rau lub tsho tiv no ntawm tag nrho cov sab hauv cov roj, ces knead lub khob noom cookie nyob rau hauv lub tais kom txog rau thaum nws los ua ke thiab yog du thiab yooj yim los tuav, li 30 vib nas this.
- Npog nrog ib daim ntaub qhwv thiab cia lub khob noom cookie so nyob rau hauv ib qho chaw sov so kom txog thaum muab ob npaug rau qhov loj li 1 teev, nyob ntawm qhov kub ntawm koj lub tsev.
Rau Filling:
- Nyob rau hauv ib lub tais me me, muab cov suab thaj thiab 3 tablespoons cinnamon; teem ib sab.
Puab & Ci:
- Thaum muab ob npaug rau hauv qhov loj, punch down mov paj. Tig lub khob noom cookie mus rau ib qho me me oiled ua hauj lwm nto thiab faib nws nyob rau hauv ib nrab. Yob txhua ib nrab nrog ib tus pin dov rau hauv 12 los ntawm 18-nti duab plaub. Txhuam lub khob noom cookie nrog softened butter, tawm hauv ½-nti ciam teb raws ib sab ntev ntawm lub duab plaub tsis muaj butter.
- Sprinkle cov cinnamon-qab zib sib tov sib npaug ntawm txhua feem ntawm khob noom cookie. Yob mus rau hauv 2 (18-nti) lub tog raj kheej thiab rub lub npoo xoob mus rau lub tog raj kheej. Txiav rau hauv 30 rolls (15 los ntawm txhua lub tog raj kheej) thiab muab txiav-sab rau hauv 2 parchment-lined 9 los ntawm 13-nti pans. Npog nrog ib tug nruj woven phuam thiab cia sawv ntsug kom txog thaum yuav luag ob npaug, li 45 feeb.
- Kwv yees li 10 mus rau 15 feeb ua ntej ci, preheat qhov cub rau 375 degrees (350 yog siv iav lauj kaub). Ci tag nrho cov nplej cinnamon yob rau 20 feeb los yog kom txog thaum lub qhov kub ntawm cov yob nce mus txog 190 degrees. Cia cov yob hauv lub lauj kaub kom txias vim lawv tau txais txiaj ntsig los ntawm chav - nws ua rau lawv softer. Cia tag nrho cov nplej cinnamon yob kom txias rau 15 feeb.
Yuav Ua Li Cas Frosting:
- Thaum cov yob txias me ntsis, ua rau lub frosting nyob rau hauv lub tais ntawm ib tug hluav taws xob tov khoom haum nrog lub paddle txuas; cream cheese, butter, maple phoov, thiab vanilla nyob rau nruab nrab-tsawg ceev kom txog thaum zoo heev.
- Nrog lub tov khoom qis, maj mam ntxiv cov confectioners 'qab zib thiab sib tov kom txog thaum tus. Faib cov frosting sib npaug ntawm cov yob sov siv ib rab diav loj thiab tom qab ntawd kis kom npog tag nrho 100% tag nrho cov nplej cinnamon rolls tag nrho. Cia txias dua ua ntej noj.
Sau ntawv
Tag nrho cov ntaub ntawv khoom noj khoom haus yog raws li kev suav cov neeg thib peb thiab tsuas yog kev kwv yees xwb. Txhua daim ntawv qhia thiab cov khoom noj muaj txiaj ntsig yuav txawv nyob ntawm cov hom uas koj siv, ntsuas txoj hauv kev, thiab qhov ntau thiab tsawg ntawm ib tsev neeg.