No Classic Lemon Pound Cake Recipe yog kuv tsev neeg nyiam. Lub ncuav mog qab zib muaj ib tug qab txiv qaub tsw uas coj tawm lub freshness ntawm suab puam, ua tsaug rau lub zest thiab tshiab txiv qaub kua txiv.
Nws muaj lub teeb, fluffy, moist kev ntxhib los mos los ntawm buttermilk thiab qab qab qab zib thiab tangy txiv qaub glaze. Nws kuj yog ib qho ntawm cov ncuav qab zib uas yooj yim tshaj plaws ua.
Dhia mus rau:
How To Make Lemon Pound Ncuav mog qab zib
Ceeb toom: Cov lus qhia tag nrho muaj nyob rau hauv daim ntawv qhia hauv qab no.
Kho lub qhov cub khib rau qhov chaw nruab nrab thiab preheat qhov cub rau 350 degrees F. Butter thiab hmoov ib txheej txheem 12-khob Bundt lauj kaub los yog tshuaj tsuag nrog Baking Spray nrog hmoov.
Nyob rau hauv ib lub tais loj, sib tov cov hmoov nplej, baking soda, ci hmoov, thiab pob kws hmoov nplej. Muab tso tseg. Nyob rau hauv lub lauj kaub tais diav, tuav lub butter thiab qab zib ntawm qhov nruab nrab ceev kom txog thaum lub teeb thiab fluffy, li 5 feeb.
Ntxiv cov qe, ib ntawm ib lub sij hawm, ntaus zoo tom qab txhua lub qe thiab scraping cia ob sab ntawm lub tais. Hauv ob khob dej ntsuas khob, muab ¼ khob ntawm txiv qaub kua txiv, zest, vanilla, thiab buttermilk.
Nrog rau qhov sib tov ntawm qhov qis qis, hloov pauv ntxiv cov hmoov nplej thiab buttermilk sib tov hauv peb feem, pib thiab xaus nrog cov hmoov nplej. Qhwv rau ntawm ob sab ntawm lub tais nrog roj hmab spatula thiab muab cov sib tov nrawm kom paub tseeb tias cov batter zoo sib xyaw.
Ncuav cov txiv qaub batter rau hauv cov pob khoom npaj thiab du nto. Ci rau 40 mus rau 50 feeb, los yog kom txog thaum lub ncuav mog qab zib tester los yog skewer tso rau hauv qhov chaw tawm los huv si thiab cov npoo pib rub tawm ntawm ob sab ntawm lub lauj kaub.
Cia txias nyob rau hauv lub lauj kaub rau 10 feeb, ces invert mus rau ib tug khib thiab txias tag nrho.
Yuav Ua Li Cas Lemon Glaze
Nyob rau hauv ib lub tais nruab nrab, sib tov ua ke cov hmoov qab zib, 3 tablespoons txiv qaub kua txiv, thiab vanilla kom txog thaum tus. Ntxiv kua txiv qaub ntxiv raws li xav tau, 1 teaspoon ntawm ib lub sij hawm, kom txog thaum lub glaze yog pourable.
Diav lub glaze tshaj lub moist txiv qaub phaus ncuav mog qab zib thiab cia nws teem rau 20 feeb ua ntej slicing.
Ntau Lemon-Inspired Recipes:
- Txiv qaub Blueberry Scones
- Qab Zib Strawberry Lemonade
- Qab Zib Tsis Muaj Cherry Lemonade
- 100% Whole Wheat Lemon Blueberries Scones
- Papaya kua txiv nrog ib tug kov ntawm txiv qaub Txiv qaub curd
Daim ntawv qhia
Ib qho yooj yim Lemon Pound ncuav mog qab zib
Cov khoom xyaw
Lemon Pound Cake:
- 344 g (2 ¾ khob) hmoov nplej tag nrho
- 30 g (¼ khob) cornstarch
- ¼ teaspoon kosher ntsev
- ½ teaspoon ci hmoov
- ½ teaspoon ci dej qab zib
- ¼ khob freshly squeezed txiv qaub kua txiv , 2 loj txiv qaub
- 1 khob buttermilk , shaken los yog qaub mis nyuj (saib ntawv sau)
- 226 g (2 sticks) unsalted butter, nyob rau hauv chav tsev kub
- 400 g (2 khob) granulated qab zib
- 4 cov qe loj , ntawm chav sov
- 1 tablespoon pure vanilla extract
- ¼ khob grated txiv qaub zest , loosely packed (4 mus rau 5 txiv qaub loj)
- Butter los yog nonstick spray thiab cov hmoov nplej dawb rau greasing
Rau Lemon Glaze:
- 1- khob hmoov qab zib
- 3 dia freshly squeezed txiv qaub kua txiv
- ½ teaspoon vanilla extract
Cov lus qhia
- Kho lub qhov cub khib rau qhov chaw nruab nrab thiab preheat qhov cub rau 350 degrees F. Butter thiab hmoov ib txheej txheem 12-khob Bundt lauj kaub los yog tshuaj tsuag nrog Baking Spray nrog hmoov.
- Nyob rau hauv ib lub tais loj, sib tov cov hmoov nplej, baking soda, ci hmoov, thiab pob kws hmoov nplej. Muab tso tseg. Nyob rau hauv lub lauj kaub tais diav, tuav lub butter thiab qab zib ntawm qhov nruab nrab ceev kom txog thaum lub teeb thiab fluffy, txog 5 feeb.
- Ntxiv cov qe, ib ntawm ib lub sij hawm, ntaus zoo tom qab txhua lub qe thiab scraping cia ob sab ntawm lub tais. Hauv ob khob dej ntsuas khob, muab ¼ khob ntawm txiv qaub kua txiv, zest, vanilla, thiab buttermilk.
- Nrog rau qhov sib tov ntawm qhov qis qis, hloov pauv ntxiv cov hmoov nplej thiab buttermilk sib tov hauv peb feem, pib thiab xaus nrog cov hmoov nplej. Qhwv rau ntawm ob sab ntawm lub tais nrog roj hmab spatula thiab muab cov sib tov nrawm kom paub tseeb tias cov batter zoo sib xyaw.
- Ncuav cov txiv qaub batter rau hauv cov pob khoom npaj thiab du nto. Ci rau 40 mus rau 50 feeb, los yog kom txog thaum lub ncuav mog qab zib tester los yog skewer tso rau hauv qhov chaw tawm los huv si thiab cov npoo pib rub tawm ntawm ob sab ntawm lub lauj kaub. Cia txias nyob rau hauv lub lauj kaub rau 10 feeb, ces invert mus rau ib tug khib thiab txias tag nrho.
- Lub caij no, ua rau Lemon Glaze: Nyob rau hauv ib lub tais nruab nrab, sib tov ua ke cov hmoov qab zib, 3 tablespoons txiv qaub kua txiv, thiab vanilla kom txog thaum tus, ntxiv kua txiv qaub ntxiv raws li xav tau, 1 teaspoon ntawm ib lub sij hawm, kom txog thaum lub glaze yog pourable. Diav lub glaze hla Lemon Pound ncuav mog qab zib thiab cia teem rau 20 feeb ua ntej slicing.
Sau ntawv
- Yuav Ua Li Cas Ua Tsev Buttermilk: ntxiv 4 teaspoons ntawm txiv qaub tshiab, txiv qaub, los yog dawb distilled vinegar mus rau ib khob ntsuas khob, thiab ntxiv mis nyuj txaus kom 1 khob ntawm tag nrho cov kua; do kom sib tov thiab cia sawv ntsug rau 5 feeb (qhov sib tov yuav pib curdle). Tom qab ntawd, siv raws li tau hais hauv daim ntawv qhia.
- Rau nyias nyias, ntxiv 1 mus rau 4 tablespoons mis nyuj los yog evaporated mis nyuj.
- Npog thiab tso rau hauv tub yees kom txog li 5 hnub, nco ntsoov nqa cov txiv qaub phaus ncuav mog qab zib rov qab rau hauv chav sov ua ntej noj.
- Tsis txhob overdo nws thaum nws los txog rau kev sib tov; sib tov kom txog thaum sib xyaw.
- Tsis txhob overcook lawv.
- Daim ntawv qhia txiv qaub phaus ncuav mog qab zib no tuaj yeem siv los ua 36 cupcakes (lub sij hawm ci yuav tsum nyob nruab nrab ntawm 25 thiab 30 feeb), (3) 9-nti puag ncig ncuav mog qab zib (30 thiab 35 feeb), lossis 13 x 18 nti ib nrab daim ntawv ncuav mog qab zib (20 thiab 25 feeb)
Tag nrho cov ntaub ntawv khoom noj khoom haus yog raws li kev suav cov neeg thib peb thiab tsuas yog kev kwv yees xwb. Txhua daim ntawv qhia thiab cov khoom noj muaj txiaj ntsig yuav txawv nyob ntawm cov hom uas koj siv, ntsuas txoj hauv kev, thiab qhov ntau thiab tsawg ntawm ib tsev neeg.