Makemake au i kahi meaʻai lemon tangy, a ʻo kēia mau pahu lemona e paʻa i ka wahi! Hana ʻia lākou me kahi ʻōpala pākī pōkole a me kahi hoʻopiha lemon momona a hoʻopiha ʻia me ka pauka kō.
He mea maʻalahi kēia meaʻai no nā pahu lemon a he mea ʻono wale nō. Hiki iā lākou ke hāʻawi ʻia i ke anu a i ʻole ma ka lumi wela, e hana ana i kahi meaʻai maikaʻi loa no nā manawa āpau.
Pehea e hana ai i nā pā lemona
palapala aie: Hāʻawi ʻia nā ʻōlelo aʻoaʻo piha ma ka palapala ʻai ma lalo nei.
E hoʻomaʻamaʻa mua i ka umu a 350 degere F. E hamo i ka ipu bakena 9-by-13-inihi me ka pulupulu kuke nonstick a kau iā ia me ka pepa pepa, e waiho ana ma ka liʻiliʻi he 2 iniha o ka nui ma kēlā ʻaoʻao kēia ʻaoʻao e kōkua i ka wehe ʻana i nā kaola ma hope.
E kau i ka palaoa, ka cornstarch, ka paʻakai, a me ka pauka kō i loko o ke kīʻaha o ka mea ʻai meaʻai i hoʻokomo ʻia me ka ʻili metala a me ka pulse i kekahi mau manawa e hui.
E hoʻohui i ka pata a me ka vanilla a me ka pulse a hiki i ka manawa e like ai ka hui ʻana me kahi ʻai paʻa, ma kahi o 10 a 15 kekona.
E kāpīpī i ka ʻōpala i hui ʻia i loko o ka pā palaoa i hoʻomākaukau ʻia a kaomi pono i loko o kahi papa like me kou mau lima a i ʻole ka lalo o ke kīʻaha ana, e kūkulu i kahi ʻāpana ¾-iniha lahilahi a puni nā ʻaoʻao. ).
E hoʻopaʻa i ka friji no 30 mau minuke a i ʻole e paʻa no 15 mau minuke. E hoʻomoʻa i ka ʻōpala a hiki i ke gula māmā, 15 a 20 mau minuke. Hooluu loa. I loko o kahi kīʻaha nui, e hui pū i nā hua, ke kō, ka vanilla, ka wai lemon, ka lemona zest, a me ka palaoa a hui maikaʻi a ʻaʻohe puʻupuʻu palaoa e koe.
Hāʻawi i ka hui lemon i ka hoʻoulu wikiwiki, a laila ninini i ka hoʻopiha i loko o ka ʻōpala maloʻo. E hoʻoneʻe mālie i ka umu a hoʻomoʻa a hiki i ke kikowaena o ka custard ma kahi o 30 a 35 mau minuke.
E hooluolu a hiki i ka lumi wela, a laila e hooluolu no 2 mau hola ma mua o ka ʻoki ʻana a me ka lawelawe ʻana. No ka lawelawe ʻana, e hoʻohana i ka pepa palaka e hoʻoneʻe i ka pahu lemon i kālua ʻia ma luna o kahi papa ʻoki a wehe mālie i ka ʻili mai nā ʻaoʻao o ka ʻōpala.
. Ma ka hoʻohana ʻana i ka pahi ʻoi, ʻoki ʻia i ʻāpana a i ʻole nā huinakolu. E kāpīpī me ka pauka kōpaʻa me ka kānana maikaʻi.
Nā Mea Hoʻomoe Pili
beauty
Nā Lemona maʻalahi
Mea hana
nā mea hoʻohui
No ka Crust:
- 134 g 1-¾ kīʻaha palaoa āpau , puna i loko o ke kīʻaha ana a hoʻohaʻahaʻa ʻia
- 31 g ¼ kīʻaha kīʻaha
- ⅛ g ka paʻakai kō
- 130 g 1 kīʻaha koʻa confectioners , a me nā mea hou aku no ka hoʻonani ʻana i nā pahu i hoʻopau ʻia
- 2 lāʻau (1 kīʻaha) ka pata anu ʻaʻole i paʻakai ʻia, ʻoki ʻia i loko o nā ʻāpana ½ iniha
- 1 teaspoon ke lawe pono
No ka hoʻopiha Lemon:
- 6 hua nui , ka wela lumi
- 400 g 2 mau kīʻaha granulated kō
- 2 punetēpona ʻiʻo lemon (E hoʻomaʻemaʻe i ka lemona ma mua o ka ʻai ʻana)
- 1 kiaha wai piha i ka wai lemon , mai 5 a 6 lemona
- 83 g ⅔ kīʻaha palaoa āpau
- 3 teaspoons ka hua vanilla maʻemaʻe a i ʻole nā ʻōpala o kahi pīni vanilla
Na Ke Kumu
- No ka Crust: E hoʻomaʻamaʻa mua i ka umu i 350 degere F. E hamo i ka ipu bakena he 9-by-13-inihi me ka pulupulu kuke nonstick a laina me ka pepa pepa, e waiho ana ma ka liʻiliʻi he 2 ʻīniha ka nui ma kēlā ʻaoʻao kēia ʻaoʻao e kōkua i ka wehe ʻana i nā kaola ma hope.
- I loko o ke kīʻaha o ka mea ʻai meaʻai i hoʻopili ʻia me ka lau metala, e hoʻokomo i ka palaoa, ka maloo kulina, ka paʻakai, a me ka pauka kō a me ka pulse i kekahi mau manawa e hui. E hoʻohui i ka pata a me ka vanilla a me ka pulse a hiki i ka manawa e like ai ka hui ʻana me kahi ʻai paʻa, ma kahi o 10 a 15 kekona.
- E kāpīpī i ka ʻōpala i hui ʻia i loko o ka pā palaoa i hoʻomākaukau ʻia a kaomi pono i loko o kahi ʻāpana like me kou mau lima a i ʻole ka lalo o ke kīʻaha ana, e kūkulu i kahi kihi ¾-iniha lahilahi a puni nā ʻaoʻao. ). E hoʻopaʻa i ka friji no 30 mau minuke a i ʻole e paʻa no 15 mau minuke. E hoʻomoʻa i ka ʻōpala a hiki i ke gula māmā, 15 a 20 mau minuke. Hooluu loa.
- No ka hoʻopiha: I loko o kahi kīʻaha nui, e hui pū i nā hua, ke kō, ka wai lemon, ka lemon zest, vanilla, a me ka palaoa a hui maikaʻi a ʻaʻohe puʻupuʻu palaoa i koe.
- Hāʻawi i ka hui lemon i ka hoʻoulu wikiwiki, a laila ninini i ka hoʻopiha i loko o ka ʻōpala maloʻo. E hoʻoneʻe mālie i ka umu a hoʻomoʻa a hiki i ke kikowaena o ka custard set, ma kahi o 30 a 35 mau minuke. E hooluolu a hiki i ka lumi wela, a laila e hooluolu no 2 mau hola ma mua o ka ʻoki ʻana a me ka lawelawe ʻana.
- No ka lawelawe ʻana, e hoʻohana i ka pepa ʻili e hoʻoneʻe i ka pahu lemon i kālua ʻia ma luna o kahi papa ʻoki a wehe mālie i ka ʻili mai nā ʻaoʻao o ka ʻōpala. E hoʻohana i ka pahi ʻoi, ʻoki ʻia i ʻāpana. E kāpīpī me ka pauka kōpaʻa me ka kānana maikaʻi.
Notes
- Inā ʻaʻohe āu meaʻai meaʻai, hiki iā ʻoe ke hana me ka lima a i ʻole ka ʻōpala i loko o kahi kīʻaha nui a hana pū me ka palaoa, vanilla, pata, a me ke kō o nā mea ʻono a hiki i ka puka ʻana o ka palaoa maʻemaʻe, e makaʻala ʻaʻole e hoʻoluhi i ka hana. ka palaoa.
- Hiki ke hoʻohana ʻia nā wai citrus ʻē aʻe, e like me ka ʻalani, ka hua waina, a i ʻole ka lime wai, ma kahi o ka wai lemon e hana i nā mea ʻono ʻē aʻe.
- E hoʻohana i ka palaoa ʻalemona ma kahi o ka cornstarch e hana ai i ka Almond Shortbread Crust.
- Hiki ke ho'ololi 'ia ka palaoa me ka palaoa a pau.
- He mea nui ʻaʻole e ʻili i ka pith keʻokeʻo i ka wā e ʻai ai i ka lemona no ka mea he ʻawaʻawa kēlā ʻāpana. ʻO ka zest ka papa o waho o ka lemon a ma laila kahi e loaʻa ai nā aila pono, no laila ʻoi aku ka maikaʻi o ka hoʻohana ʻana i kēia ʻāpana o ka hua. No ka loaʻa ʻana o ka ʻono loa mai kahi lemona, e hoʻohana i kahi zester Microplane. Hāʻawi kēia mea hana iā ʻoe e ʻai i ka hua me ka loaʻa ʻole o ka pith.
Hoʻokumu ʻia ka ʻike meaʻai āpau ma nā helu ʻaoʻao ʻekolu a he kuhi wale nō. E ʻokoʻa kēlā me kēia meaʻai a me ka waiwai meaʻai ma muli o nā hōʻailona āu e hoʻohana ai, nā ʻano ana ʻana, a me ka nui o nā ʻāpana o kēlā me kēia hale.