Uma izinga lokushisa lehla ngaphandle, ayikho into efana nenkomishi efudumele neduduzayo ye-White Hot Chocolate ezokusiza uphumule futhi ukhululeke.
Yenziwe ngoshokoledi omhlophe we-premium, ubisi oluphelele, nezinongo ezihlukahlukene zokufudumeza, le nguqulo eyenziwe ekhaya ilungele ukunambitha noma kunini noma ivele ithonywe kusofa.
Nge-flavour ecebile neyomnandi, ushokoledi omhlophe oshisayo ungajatshulelwa njenge-pick-me-up yasekuseni noma uphudingi omnandi nowanelisayo. Kungani ungashayi inqwaba namuhla futhi uziphuzele isiphuzo esimnandi, siyathembisa ukuthi ngeke uzisole!
Eqa e: Ukuqondiswa
Uwenza Kanjani Ushokoledi Omhlophe
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Epanini eliphakathi, hlanganisa ubisi oluhwamukile nezinongo. Pheka phezu kokushisa okuphakathi, uvuselela njalo, kuze kube yilapho ubisi luqala ukubhoboza ezindongeni zepani (scalding) noma amarejista okushisa angu-180 kuya ku-175 F.
Nciphisa ukushisa bese upheka imizuzu eyi-10, ugoqoza njalo ukuze ungashi. Susa ekushiseni bese ugibela imizuzu eyishumi eyengeziwe.
Shisisa kancane, engeza ushokoledi, bese uphehla ngamandla imizuzu emi-5 phezu kokushisa okuphansi kuze kushise (ungabilisi) futhi ushokoledi uncibilike ngokuphelele. Engeza kokubili i-vanilla bese ukhonza nge-star anise enkomishini ngayinye. Jabulela!
Amaresiphi Ahlobene:
- Mocha White Chocolate
- Izithako ezi-2 Ezisheshayo zikashokoledi Oshisayo Wasekhaya
- Easy 3 Isithako Mate Cocido
- Ikhofi Cremoso
- Ama-Muffin Esinkwa Sommbila
- Easy Apple Pumpkin Spice Muffins
Iresiphi
Ushokoledi Omhlophe Olula
Izithako
- 4 izinkomishi ubisi lonke
- 1 (12oz) ubisi oluhwamukile noma inkomishi engu-1-½ yesigamu nengxenye
- 17 ama-ounces Ushokoledi omhlophe we-Premium wakudala, njengoGhirardelli noma uLindt, oqotshiwe
- 1 isipuni i-vanilla ehlanzekile ekhishwe
- 1 isipuni i-vanilla ecacile
- 5 izingcezu ama-anises enkanyezi , kanye nokuhlobisa
- 1 isipuni okusha okugayiwe nutmeg , kanye nokunye ukuhlobisa
Imiyalelo
- Epanini eliphakathi, hlanganisa ubisi oluhwamukile nezinongo. Pheka phezu kokushisa okuphakathi, uvuselela njalo, kuze kube yilapho ubisi luqala ukubhoboza ezindongeni zepani (scalding) noma amarejista okushisa angu-180 kuya ku-175 F.
- Nciphisa ukushisa bese upheka imizuzu eyi-10, ugoqoza njalo ukuze ungashi. Susa ekushiseni bese ugibela imizuzu eyishumi eyengeziwe.
- Shisisa kancane, engeza ushokoledi, bese uphehla ngamandla imizuzu emi-5 phezu kokushisa okuphansi kuze kushise (ungabilisi) futhi ushokoledi uncibilike ngokuphelele. Engeza kokubili i-vanilla bese ukhonza nge-star anise enkomishini ngayinye. Jabulela!
amanothi
- Ukubeka: Yidlulisele esitsheni esingangenisi umoya bese usibeka esiqandisini kuze kube yizinsuku ezi-3.
- Ukuphinda uvuselele: Okokuqala, yishise futhi kuhhavini ye-microwave, ugovuze njalo ngemizuzwana engama-30 kuze kube kushisa. Okunye, wuthele epanini elincane phezu komlilo omncane, ugqugquzele njalo kuze kushise.
- Ungasebenzisa noma yiluphi ubisi noma okungelona ubisi olufunayo. Nokho, ubisi olunamafutha agcwele luphumela kushokoledi oshisayo ocebile no-creamier.
- Le recipe isebenza kahle nama-chocolate chips noma imigoqo.
- Imibono yokubeka phezulu: Ukhilimu ophehliwe, ama-marshmallows, ama-shavings kashokoledi omhlophe noma izingcezwana zikashokoledi, i-peppermint, izingcezu zethofi, inhlanganisela yesinamoni noshukela, izinongo zikaphaya wethanga, njll.
- Faka efrijini I-White Hot Chocolate kuze kube yizinsuku ezingu-3 esitsheni esingangeni moya.Phinda ushise epanini phezu kokushisa okuphansi kuze kube yilapho ushisa kahle; ungabilisi. Ngemva kwalokho, yisuse ngokushesha ukuze uphake.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.