This Southwestern Corn Chowder recipe is perfect for late summer. The corn is fresh, and the soup is rich and velvety. The chowder can be made ahead of time and reheated or made in one pot on the stove.
This recipe is versatile and can be easily adapted to your liking. Add more or less corn, use different types of cheese, and add diced potatoes or other vegetables. The possibilities are endless!
Ukuze uthole ezinye izindlela zokupheka eziphefumulelwe ummbila, bheka lokhu Qinisekile Chipa Guazu, Isobho laseParaguay, I-Microwave Paraguayan Cheese Cornbread, Intandokazi yethu Chipa Guazu, Ummbila Souffle Muffins, kanye Isinkwa sesipuni,
Eqa e: Ukuqondiswa
Indlela Yokwenza I-Southwestern Corn Chowder
Qaphela: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Heat oil and butter in a large saucepan or a Dutch oven over medium heat. Add onion, garlic, poblano, and red bell pepper and sauté until soft and fragrant, about 7 minutes. Add the flour and cook, constantly stirring, for 2 minutes.
Add the water, 1 cup of milk, chicken bouillon, cumin, coriander, and potatoes; bring to a boil; the soup will seem thick.
Reduce the heat to low, cover, and simmer, occasionally stirring so the potatoes don’t stick to the bottom of the pan until the potatoes are tender, about 12 to 15 minutes.
If your potatoes are not tender at this point, continue simmering until they are. Khonamanjalo, ku-blender, gcoba inkomishi engu-1 yobisi esele nenkomishi engu-1 yommbila kuze kube bushelelezi.
Faka ubisi nengxube yombila esobhoni kanye nezinkomishi ezi-2 zombila ezisele bese ubilisa kuze kube ummbila usuthambile (ungawuvumeli ukhilimu ubilise), cishe imizuzu emi-5 ngaphezulu.
Susa ekushiseni, bese ufaka ukhilimu omuncu, ama-scallions, ne-cilantro. Nambitha futhi ulungise isinongo, uma kunesidingo. Faka isobho ezitsheni bese ukhonza ngama-lime wedges. Gcoba nge-bacon eqoshiwe, uma usebenzisa.
Pheka ubhekeni epanini eliphakathi nendawo phezu komlilo ophakathi nophezulu kuze kube yilapho amafutha esenziwe futhi inyama i-crispy. Dlulisela ubhekeni epuletini elinethawula lephepha ngesipuni esifakiwe ukukhipha noma yimaphi amafutha amaningi.
Amaresiphi Ahlobene:
- Qinisekile Chipa I-Guazu
- Isobho laseParaguay
- I-Microwave Paraguayan Cheese Cornbread
- Intandokazi yethu Chipa I-Guazu
- I-Corn Souffle Muffins
- Isinkwa sesipuni
Iresiphi
Easy Southwestern Corn Chowder
Izithako
Ye-Corn Chowder
- 2 wezipuni ibhotela elingenalutho
- 2 wezipuni amafutha omnqumo angasese
- 3 izinkomishi izikhwebu zommbila omusha , kukhishwe izikhwebu ezi-4 kuya kwezi-5
- 1 Ipondo amazambane egolide abomvu noma e-Yukon , uthathe izingcezu ezingu-½-intshi
- 1 u-anyanisi ophuzi ophakathi nendawo , kudayiwe
- 1 i-red pepper bell , kudayiwe
- 1 upelepele omncane we-poblano, upelepele we-anaheim noma i-jalapeno , imbewu, nezimbambo zisusiwe, ziqotshiwe
- 3 ama-clove e-garlic , igaywe kahle
- ¼ cup ufulawa wonke
- 4 izinkomishi amanzi
- 2 izinkomishi ubisi lonke
- 1 isipuni Knorr Inkukhu Flavored Bouillion , lungisa ukunambitha
- 2 amathisipuni i-cumin yomhlabathi; zizwe ukhululekile ukunciphisa inani uma uthanda
- ½ isipuni umhlabathi coriander
- ⅓ cup ukhilimu omuncu , ukhilimu onzima, noma ingxenye nengxenye
- 3 scallions , izingxenye eziluhlaza okumnyama kuphela, zisikiwe kancane
- ¼ cup i-cilantro entsha eqoshiwe
- 1 eluhlaza , uthathe ama-wedges, ukuze uphake
- 4 tincetu i-Bacon , lisikwe libe yizicucu eziyi-intshi engu-1, uma uthanda
Imiyalelo
OkweSouthwestern Corn Chowder:
- Shisisa amafutha nebhotela epanini elikhulu noma kuhhavini waseDutch phezu kokushisa okuphakathi. Engeza u-anyanisi, u-garlic, i-poblano, ne-red bell pepper, bese usakaza kuze kube yilapho zithamba futhi zinephunga elimnandi cishe imizuzu engu-7. Engeza ufulawa bese upheka, uvuselela njalo, imizuzu engu-2. Faka amanzi, inkomishi engu-1 yobisi, i-chicken bouillon, i-cumin, i-coriander, namazambane; ulethe emathumba; isobho lizobonakala lishubile. Yehlisa ukushisa kube phansi, ikhava, bese ubilisa, uvuselela ngezikhathi ezithile, ukuze amazambane anganamatheli phansi epanini, kuze kube yilapho amazambane ethambile, cishe imizuzu engu-12 kuya kwengu-15; uma amazambane akho engabonakali okwamanje, qhubeka ubilisa kuze kube yilapho eselungile
- Khonamanjalo, ku-blender, gcoba inkomishi engu-1 yobisi esele nenkomishi engu-1 yommbila kuze kube bushelelezi. Faka ubisi nengxube yombila esobhoni kanye nezinkomishi ezi-2 zombila ezisele bese ubilisa kuze kube ummbila usuthambile (ungawuvumeli ukhilimu ubilise), cishe imizuzu emi-5 ngaphezulu. Susa ekushiseni, bese ufaka ukhilimu omuncu, ama-scallions, ne-cilantro. Nambitha futhi ulungise isinongo, uma kunesidingo. Faka isobho ezitsheni bese ukhonza ngama-lime wedges. Gcoba nge-bacon eqoshiwe, uma usebenzisa.
Okokuhlobisa i-Bacon:
- Pheka i-bacon epanini eliphakathi nendawo phezu kokushisa okuphakathi kuze kube yilapho amafutha esenziwe futhi inyama i-crispy. Sebenzisa i-spoon slotted ukudlulisa ubhekeni epuletini elinethawula lephepha ukuze ukhiphe noma yimaphi amafutha amaningi.
amanothi
Qaphela: Uma ukwenza kusenesikhathi, ngincoma ukuthi ulinde ukwengeza ukhilimu omuncu, i-cilantro, nama-scallions kuze kube yilapho usulungele ukuwuphaka. Ngaleyo ndlela, zizohlala zintsha, futhi ukunambitheka kwazo kuzoba sezingeni eliphezulu.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.