Kutsvaga soup inonyaradza uye inovaka muviri iyo ichatora kuravira kwako parwendo kuenda kuParaguay? Usatarise kupfuura Pira Caldo, muto weParaguay wekare wakagadzirwa nesurubí (catfish), muriwo mutsva, herbs, uye creamy cheese. Yakagadzirwa panguva yekushomeka kwechikafu, iyi soup ine moyo yakave chikafu chinodiwa, kunyanya panguva yeLent.
Kunyangwe iwe uri mubiki ane ruzivo kana anotanga mukicheni, iyi resipi iri nyore kutevedzera uye inofadza pfungwa dzako nekunhuhwirira kwayo uye kunhuhwirira kwayo. Saka, pfeka apron yako uye gadzirira kufadza kuravira kwako neiyi inonaka yeParaguay classic!
Maitiro ekugadzira Pira Caldo
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Mumudziyo wepakati, kupisa mafuta emuorivhi akawedzerwa pamusoro pepakati-pasi kupisa; kana mafuta achinge apisa, wedzera miriwo, uye kubika kusvika kunyoro, maminitsi gumi kusvika gumi nemashanu. Wedzera waini, hove yehove, uye bay leaves.
Uya nayo kumota uye pakarepo kuderedza kupisa kusvika pasi; simmer zvinyoro 1o maminitsi. Wedzerai mbatatisi uye gadzirai yakavharwa kusvikira mbatatisi yanyorova asi isingaputsi maminetsi makumi maviri nemashanu. Mwaka uye uuye nehove soup kuti iite zvishoma nezvishoma pamusoro pepakati-pasi kupisa.
Wedzera hove uye kubika, zvinyoronyoro uchikurudzira kamwe chete kana kaviri, kusvikira hove yakabikwa kuburikidza nemaminitsi mashanu kusvika ku5. Wedzera parsley uye cilantro, kubika muto wehove kweminiti 7, uye wozodzima moto. Gadzirisa mukrimu.
Gurai pakati pembiya uye mushumire nechimedu chechingwa chakakora kana Mandioca yakabikwa; shongedza ne cilantro kana parsley.
Recipes Related:
- zvechokwadi Chipa Guazu
- Hutano Chibage Souffle
- Corn Souffle Muffins
- Chipunu chingwa
- Savory Cornbread neChizi nemhodzi dzeanise
- Sopa So'o "Beef Cornbread Casserole"
resipi
Easy Pira Hot
Ingredients
- 500 g hove chena dzakasimba senge catfish , halibut, cod, flounder, red snapper, tilapia, sea bass, monkfish, kana dzimwe hove dzakasimba, dzakachekwa kuita 2-inch zvidimbu (bone-in kana boneless)
- 5 plum madomasi , akacheka nepakati uye akacheka
- 1 Poblano pepper kana bhero mhiripiri , akachekwa nepakati nembeu uye akachekwa.
- 1 hombe yeyero hanyanisi , cheka nepakati uye cheka kuita ½ inch dice
- 1 large karoti , kupepetwa uye kuchekwa kana kuchekwa
- 2 bay leaves
- 5 Garlic mavhavha , yakagurwa zvakanaka
- ¼-1/3 mukombe heavy cream , cream cream, kana mukaka wose, kuravidza
- 100 ml waini chena , dzakadai chardonnay
- 1-½ f liter mvura inodziya yakasanganiswa ne1 kusvika 1-½ cube ye Knorr hove stock cubes kana iwe unogona kushandisa chete mvura yakachena
- 1 mukombe chero rudzi rwe semi-soft cheese , cheka mudiki cubes kana shredded (mozzarella cheese, muenster cheese, Oaxaca cheese)
- Kosher Munyu , kuravira
- ½ teaspoon paprika
- ½ teaspoon pasi pasi peputi
- ½ teaspoon red pepper flakes
- 2 Teaspoon oregano (kuravira)
- 3 Yukon goridhe mbatatisi , yakanyungudutswa uye yakachekwa kuita 1-inch chunks
- 30 ml mamwe mafuta omuorivhi , sezvinodiwa
- 2 tablespoons cilantro , akachekwa
- 2 tablespoons parsley , akachekwa
Instructions
- Mumudziyo wepakati, kupisa mafuta emuorivhi akawedzerwa pamusoro pepakati-pasi kupisa; kana mafuta apisa, wedzera bhero mhiripiri, hanyanisi, makarotsi, matomatisi, negariki, wobika kusvika manyoro, maminitsi gumi kusvika gumi nemashanu.
- Wedzera waini, hove yehove, uye bay leaves. Uya nayo kumota uye pakarepo kuderedza kupisa kusvika pasi; simmer zvinyoro 1o maminitsi.
- Wedzerai mbatatisi uye gadzirai yakavharwa kusvikira mbatatisi yanyorova asi isiri kuparara, anenge maminitsi makumi maviri nemashanu. Wedzera paprika, oregano, munyu, tsvuku tsvuku tsvuku, uye pasi pepiresi yakasviba. Uyai nehove soup kuti iite zvishoma nezvishoma pamoto wepakati-pasi.
- Wedzera hove uye gadzira, zvinyoronyoro uchikurudzira kamwe chete kana kaviri kusvikira hove yaibva, anenge maminitsi mashanu kusvika ku5. Wedzera parsley uye cilantro uye gadzira muto wehove kweminiti 7 uye wodzima moto. Kurudzira cream.
- Gurai pakati pembiya uye mushumire nechimedu chechingwa chakakora kana Mandioca yakabikwa, shongedza ne cilantro kana parsley. Enjoy!
Notes
- Kuchengeta: Pira Caldo, endesa muto mumudziyo usina mhepo uye uite kuti itonhore kusvika kune tembiricha yekamuri usati waita firiji kana kutonhora. Unogona kuchengeta muto mufiriji kwemazuva matatu kana mufiriji kwemwedzi inosvika mitatu. Kana wakagadzirira kupisa zvakare, unogona kunyungudutsa muto wakaomeswa mufiriji kwehusiku humwe kana kuti udzoke zvakare kubva muchando pa stovetop kana mu microwave.
- Kudzokorora: Pachitofu, isa muto muhari wodziisa zvinyoro nyoro pamusoro pekupisa, uchikurudzira dzimwe nguva kusvika wapisa. Kana muto wacho wakakora, wedzera mvura kana muto kuti utete. Kuti udzoke zvakare mu microwave, tumira muto kune microwave-yakachengeteka ndiro, vhara zvakasununguka nevhavha kana microwave-yakachengeteka kuputira, uye kupisa kumusoro kwema 1-2 maminitsi, zvichikurudzira dzimwe nguva kusvikira kupisa.
- Paunenge uchidyisa muto wehove iyi kuvana vaduku, chenjerera mapfupa, izvo zvinogona kukonzera kukachidzwa.
- Nokuda kwekugadzirwa kwekrimu, pure miriwo (kunze kwembatata) mu blender kana ne immersion blender usati wawedzera hove, kana uchida.
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.