Kana uri kutsvaga zano rekudya riri nyore, rinokurumidza, uye riri nyore, wadii kuedza iyi Pasta ine Fresh Tomato Sauce recipe? Chikafu ichi chiri nyore kugadzirira - zvese zvaunoda zvinyoro zvitsva.
Uyezve, yakanakira kudya kwakareruka. Ndinogara ndichibikira mhuri yangu chikafu ichi nekuti chinokurumidza kugadzirwa, chinongova nezvinhu zvemusikirwo uye zvine utano, uye chinochichengeta zvakanaka chiri mufiriji.
Izvo zvakare zvakanyanya nyore kurongedza mubhokisi rekudya neaizi pack, sezvaunoiisa mumudziyo usina mhepo, uye yakagadzirira pasina chikonzero chekupisa ndiro.
Iwe unogona kuwedzera macube e mozzarella mutsva, huku yakasara, kana shrimp kuti zviite zvakanyanya. Iyi resipi yePasta ine Tomato Sauce yakafemerwa neyangu Lemon Pasta, Veggie Spaghetti nematomatisi uye Basil, uye Greek Spaghetti mapeji.
Nzira yekugadzira Pasta ne Fresh Tomato Sauce
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Huya ne hari hombe yemvura (inenge 4 quarts) kusvika pamota yakazara. Wedzera 1 tablespoon yemunyu wekosher uye iyo Veggie Rotini uye bikai maererano nemazano epasuru. Chengetedza ¼ kapu yemvura yekubika, wobva wanyatsoburitsa pasta.
Cheka matomatisi woisa mundiro hombe. Pisa mafuta omuorivhi uye garlic paste mupoto duku pamusoro pemhepo inopisa kusvikira garlic inonhuhwirira, inenge 1 kusvika kumaminitsi maviri. Gadzirai yakapwanyika tsvuku tsvuku tsvuku, wozodira mafuta egoriki pamusoro pematomatisi.
Wedzera kosher munyu uye mhiripiri yakasviba uye simbisa kuti upfeke. Chinja pasta mundiro ine matomatisi wokanda kuti ufukidze mumuto, wowedzera mvura shoma yepasita kuti inyorovese kana zvichidiwa.
Fukidza muParmesan uye imwe basil uye kukanda kuti upfeke; regai kumira maminitsi mashanu kuitira kuti muto utore zvishoma. Pamusoro nebasil yakasara nemafuta emuorivhi, uye ushumire neParmesan yakawedzerwa.
Recipes Related:
- Easy Baked Pasta neCreamed Spinach
- Lemon Pasta
- Classic Spaghetti neTomato Sauce
- Greek Spaghetti
- Creamy Pasta
- Pasta Amatriciana
- Pasta neSun-Dried Tomato Pesto
resipi
Easy Pasta ne Fresh Tomato Sauce
Tools
Ingredients
- 2 pounds madomasi akaibva pamuzambiringa , akachekwa zvakanaka
- ⅓ mukombe mafuta emuorivhi akanaka , pamwe nezvimwe zvekudhirisa
- 4 clove hadiyo , yakamenywa kuita paste ine kamunyu kosher kana kuti yakachekwa zvakanyanya
- 12 oz Veggie Rotini pasta
- ½ mukombe ichangobva grated Parmesan cheese kana Grana Padano , pamwe nezvimwe zvekushumira
- ½ mukombe basil itsva kana parsley , akachekwa
- 1 teaspoon kosher munyu , gadzirisa kuravira
- ½ teaspoon tsvuku tsvuku tsvuku
- ½ teaspoon pasi pasi peputi
Instructions
- Uya nehari huru yemvura (inenge 4 quarts) kusvika kumota yakazara. Wedzera 1 tablespoon yemunyu wekosher uye iyo Veggie Rotini uye bikai maererano nemazano epasuru. Chengetedza ¼ kapu yemvura yekubika, wobva wanyatsoburitsa pasta.
- Cheka matomatisi woisa mundiro hombe. Pisa mafuta omuorivhi uye garlic mupoto duku pamusoro pemhepo inopisa kusvikira garlic ichinhuhwirira, inenge 1 kusvika kumaminitsi maviri.
- Gadzirai yakapwanyika tsvuku tsvuku tsvuku, wozodira mafuta egoriki pamusoro pematomatisi. Wedzera munyu uye mhiripiri yakasviba, uye fambisa kuti upfeke.
- Chinja pasta mundiro ine matomatisi wokanda kuti ufukidze mumuto, wowedzera mvura shoma yepasita kuti inyorovese kana zvichidiwa.
- Fukidza muParmesan uye imwe basil uye kukanda kuti upfeke; regai kumira maminitsi mashanu, saka muto unotora zvishoma. Pamusoro nebasil yakasara uye nemafuta mashoma emuorivhi, uye shanda neParmesan yakawedzera.
Notes
- Kuchengeta: Iwe unogona kuisa mufiriji Leftover Pasta neFresh Tomato Sauce, yakavharwa, kwemazuva maviri.
- Kudzokorora: Iwe unogona kushanda sezviri kana kuti kuipisa zvakare, kuivhara nemucheka wepapepa, uye microwave iyo yakakwirira kwemaminitsi maviri kusvika ku2 kana kusvika kupisa.
- Refrigerated Leftover Pasta neFresh Tomate Sauce, yakavharwa kwemazuva maviri. Kuti udzoke zvakare, vhara nemucheka wepa nyoro uye microwave kumusoro kwemaminetsi maviri kusvika ku2 kana kusvika kupisa.
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.