Iyi yekumba ️Super Spicy Mango Habanero Sauce resipi iri nyore kugadzira uye yakakwana yekuvhenganisa-fry ndiro kana kusungirirwa pahuku yakakangwa. Mango Habanero sosi inogona kutengwa muzvitoro zvikuru, asi zvakare haina basa kuita kumba.
Yakagadzirwa netsva habanero mhiripiri, hanyanisi, garlic, tsvuku tsvuku tsvuku, vhiniga, uye muto weraimu uye unoenda zvakanaka nehuku yakagochwa. Kana iwe uchida kugadzira zvakawanda, kaviri resipi; muto ucharamba uri mufiriji kwemavhiki matatu.
Kugadzira Habanero Mango
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Pera mango, bvisa nyama kubva mugomba uchishandisa banga rakapinza uye cheka zvakanyanya. Pisai mafuta muchikari chepakati nekupisa. Wedzera garlic nehanyanisi wobika kusvikira zvinyoro, maminitsi maviri.
Wedzera mango nehabaneros wobika kwemaminitsi mashanu, uchikurudzira kazhinji. Wedzera vhiniga, lime juice, shuga yakasviba, mvura, uye chipunu cheuchi. Uyai nekupisa uye kubika, dzimwe nguva uchikurudzira, kusvikira mango yapfava, anenge maminitsi gumi.
Dururirai musanganiswa mu blender uye musanganise kusvikira yakanyorova. Wedzera munyu uye humwe huchi kuti toravira. Kana yakanyanya kukora, mutete nemapupuni mashoma emvura, lime juice, kana vhiniga. Simbisa nemusefa kana uchida.
Bvumira mango habanero muto kuti itonhore zvachose, isa mumudziyo wakavharwa wakavharwa, woichengeta mufiriji kwemavhiki matatu.
Recipes Related:
- Spicy Sweet Chili Sauce
- Sauce inotapira uye yakasviba
- Asia Dipping Sauce
- Chimichurri Sauce
- Muto weChili unotapira
resipi
Easy Mango Habanero
Ingredients
- 2 mango dzakaibva , yakapepetwa, yakagochwa, uye yakachekwa-chekwa
- 113 g / 4oz (inenge 6 habaneros), yakachekwa (yakaiswa mbeu uye devein kuitira kupisa kushoma, kana uchida)
- 1 diki hanyanisi , akachekwa kana 4 girini hanyanisi
- 3 clove hadiyo , akachekwa zvakanaka
- 1 teaspoon ginger itsva
- 6 Masipuni distilled white vhiniga
- 6 Masipuni ichangobva kusvinwa Lime muto
- ½ mukombe mvura
- 1 Tapepoon uchi
- 1 Tapepoon tsvuku tsvuku tsvuku , kuravira
- 1 -¼ teaspoons kosher munyu , kuravira
- 1 mupuni canola mafuta
Instructions
- Pera mango, bvisa nyama kubva mugomba uchishandisa banga rakapinza, uye cheka zvine simba. Pisai mafuta muchikari chepakati nekupisa.
- Wedzera garlic, ginger, uye hanyanisi uye gadzira kusvikira zvinyoro, maminitsi mashanu. Isa mango nehabaneros wobika kwemaminitsi mashanu, uchikurudzira kazhinji. Wedzera vhiniga, lime juice, shuga yakasviba, mvura, uye chipunu cheuchi. Uyai nemoto ugobika, uchikurudzira, kusvikira mango yapfava, maminitsi gumi.
- Dururirai musanganiswa mu blender uye musanganise kusvikira yakanyorova. Wedzera munyu uye humwe huchi kuti toravira. Kana yakanyanya kukora, mutete nemapupuni mashoma emvura, lime juice, kana vhiniga. Simbisa nemusefa kana uchida.
- Bvumira mango habanero muto kuti itonhore zvachose, isa mumudziyo wakavharwa wakavharwa woichengeta mufiriji kwemavhiki matatu.
Notes
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.