Maitiro ekugadzira Ground Beef Empanadas
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Mundiro a mira chisanganisi yakasungirirwa nehave hook attachment, sanganisa hupfu, bhotela rakapfava, shuga, uye munyu pamwero wepakati kusvika wanyatsosanganiswa.
Nemotokari ichimhanya, zvishoma nezvishoma wedzera mvura inotonhora uye sanganisa kusvikira mukanyiwa wakapfava uye unopfakanyika, maminetsi manomwe kusvika gumi. Chinja kunzvimbo yakachena yebasa yakasvibiswa zvishoma neupfu uye yakakanya kamwechete kana kaviri, zvakakwana kuti uite bhora rakanaka.
Putira mupurasitiki uye uise mufiriji kwemaawa mana kusvika usiku hwose. Pamusoro pebasa risina hupfu, monera mukanyiwa kuita ⅛ inch thick sheet; rega mukanyiwa ugare kwemaminitsi gumi.
Zvadaro, cheka dhisiki uchishandisa 5 kusvika 6-inch round cutter kana saucer; zvichienderana nekukura kwaunoda, ini ndinoshandisa 6'' girazi chivharo. Zvadaro, unganidza zvimedu, uwedzere kune imwe furawa, uye bvisa imwe batch yemadenderedzwa; dzokorora nezvimwe zvimedu.
Dhavhara madhisiki nefirimu rekudya uye chill paunenge uchigadzirira kuzadza, kana kana usina kushandiswa nekukurumidza, shandisa wakisi kana bepa rematehwe kuti uparadzanise stack uye firiji kana kuomesa kuti ushandise gare gare.
Nzira yekugadzira Ground Beef Kuzadza
Isa mazai muhari yemvura pa stovetop, ine inenge inch yemvura yakavhara mazai. Simmer mazai. Vhura moto uye uuye nemvura kumota inoputika.
Simira mazai mumvura inopisa kwemaminitsi gumi nemashanu kuti uwane machena akasimba uye mazai evha. Uchishandisa chipunu chakapfava, bvisa mazai kubva muhari woaisa mubhavhu rechando mundiro huru.
Kutonhodza mazai mumvura inotonhora kunomisa nzira yekubika uye kuita kuti kubata mazai kuve nyore paunenge uchitsvaira. Kana mazai acho akanyatsotonhorera kusvika kune tembiricha yekamuri-anenge maminitsi gumi nemashanu-bata zvinyoronyoro zai pakaunda kana tafura kuti uparadze peel.
Tokonya kumusoro kwezai nechepazasi usati warova mativi ezai kuti utsemure goko rezai. Nyatsosvuura zai, kutanga kubva kumucheto wakafara kuzasi kwezai, kutyora homwe yemhepo pakati pezai negoko.
Zvadaro, zvinyoronyoro bvisa goko kuti urege kutyora mazai machena. Pat, vaomesa nemucheka wepepa uye uzviise mundiro. Uchishandisa forogo, chekerera mazai, woavhara nepurasitiki, woachengeta mufiriji kusvika agadzirira kushandiswa. Pisa 2 maspuni ekuwedzera mafuta emuorivhi pamusoro pepakati-yakanyanya kupisa muhombe skillet kusvikira ichisvuta zvishoma.
Bvisa pani kubva pamoto uye wobva wawedzera pasi nyama yenyuchi mune imwe chete-wedzera garlic, beef bouillon, tsvuku tsvuku, paprika, uye tsvuku tsvuku. Dzorera pani pakupisa uye kubika, nguva nenguva uchikurudzira, kusvikira nyama yaibva, maminitsi mashanu kusvika ku5.
Bvisa chivharo, uye wedzera kupisa kusvika kumusoro kusvika kurega kuoma kusvika kune juicy asi yakaoma kutarisa kwemaminetsi gumi. Wedzera iyo hanyanisi nemhiripiri kusvika zvinyoro, maminitsi mashanu kusvika masere.
Wedzera parsley uye saute kwemaminitsi mashanu kuti ubvise mvura yakawandisa; musanganiswa unofanirwa kuva wakanyorova asi kwete kumhanya. Ravira uye gadzirisa kurunga kana zvichidikanwa. Wedzerai minced mazai uye musanganise zvakanaka; chando mufiriji.
Maitiro Ekuungana
Isa 2 racks pakati pechoto uye preheat ovheni kusvika 425 madhigirii F-mutsara 2 mahombe ekubikira mapepa ane parchment uye guruva nehupfu; kuisa parutivi. Kana nyama yemombe yatonhora, chipunu pamusoro pe 2 spoonfuls pakati peimwe empanada disc, uchisiya 1-inch muganhu kumativi ose; avoid inosvika kumicheto nekuzadza nekuti mafuta anodzivirira chisimbiso chakanaka.
Nyoresa muromo wemunwe wako nemvura shoma uye nyorovesa mipendero yedenderedzwa nemunwe wako. kumativi hafu muganhu, ipapo peta mukanyiwa pamusoro uye dzvanya micheto pamwe chisimbiso uye kugadzira hafu-mwedzi chimiro.
Isa mucheki kana saucer pamusoro pe empanada uye shandisa kumucheto kuti ucheke chero hupfu hwakanyanya. Peta mipendero kana crimp neforogo, uchibvisa chero homwe dzemhepo. Isai empanadas mune imwe chete yakatsetseka pane pepa-yakagadzirirwa kubika pepa yakasvibiswa neupfu. Dzokorora nemasara asara uye kuzadza. Rega pasi nyama yemombe empanadas igare mufiriji kusvikira wagadzirira kubika kwemaawa matatu.
Maitiro Ekubheka
Muchidimbu chiduku, rovai mazai yolk zvishoma (usarove kusvikira wagadzirira kubika) ne 1 tablespoon yeheavy cream, mukaka wose, kana mvura, uye pini yemunyu uye shuga.
Nyora zvishoma pamusoro pevhu remombe empanadas nemusanganiswa wezai, uchivapa kupenya kwakanaka kwegoridhe pavanobika. Bika nyama yemombe empanadas kwe 20-25 maminitsi kusvikira ndarama pamusoro. Kana uchida, shandisa pasi nyama yemombe empanadas inodziya nayo chimichurri muto uye rutivi rwe Yucca. Enjoy!
Nzira Yokushandira
Recipes Related:
- Hutano Beef Empanadas "Beef Empanadas"
- Chicken Empanadas "Chicken Empanadas"
- Tuna Empanadas "Empanadas de Tunas"
- Sweet Corn Empanadas "Empanadas de Choclo"
- Cassava Empanadas "Mandioca Empanadas"
- Fatay "Arab Empanadas"
resipi
Easy Ground Beef Empanadas
Tools
Ingredients
- 1 kg nyama yemombe yakaonda 90/10
- 3 svikiro yeyero hanyanisi , diced small
- 1 poblano Pepper kana bhero mhiripiri , diced small
- 1 tsvuku tsvuku tsvuku , diced small
- 1 mhiripiri yero , diced small
- 5 Garlic mavhavha , yakagurwa zvakanaka
- 2 tablespoons mhandara yakawanda yemafuta
- ¼ teaspoon mhiripiri yakasviba pasi; gadzirisa kuravira
- 1 teaspoon red pepper flakes , gadzirisa kuravira
- 1 chipunu plus 2 maspuni knorr nyama yemombe inonaka bouillon
- 1 mupuni sweet paprika
- 1 mupuni kumini
- kosher munyu , sezvinodiwa
- 1 bunch of fresh Italian parsley mashizha , akachekwa
- 4 mazai akaomeswa , minced
Kubhurasha:
- 1 zai guru yolk
- 1 mupuni ruomba , mukaka, kana mvura
- pinch yemunyu wekosher
- pinch cheshuga
Kune iyo Empanadas mukanyiwa:
- 1 kg (8 makapu) zvese zvehupfu , chipunu mukapu yekuyeresa, yakaenzana nekuseri kwebanga
- 300 g (zvimiti zviviri pamwe nemaspuni mashanu) ruomba rusina munyu kana munyu , tembiricha yekamuri
- 2 teaspoons kosher munyu
- 2 tablespoons shuga
- 475 ml mvura chando
Instructions
Nzira yekugadzira Empanada Dough
- Mundiro yemuvhenganisi wekumira wakaiswa chiredzo chehupfu, sanganisa hupfu, bhotela rakapfava, shuga, uye munyu pakukurumidza kwepakati kusvika zvanyatso sangana. Nemotor ichimhanya, zvishoma nezvishoma wedzera mumvura inotonhora uye sanganisa kusvikira mukanyiwa wakapfava uye unopfakanyika, maminetsi manomwe kusvika gumi.
- Chinja kunzvimbo yakachena yebasa yakasvibiswa zvishoma neupfu uye yakakanya kamwechete kana kaviri, zvakakwana kuti uite bhora rakanaka. Putira mupurasitiki uye uise mufiriji kwemaawa mana kusvika usiku hwose.
- Pamusoro pebasa risina hupfu, bvisa mukanyiwa kuita ⅛ inch thick sheet; rega mukanyiwa ugare kwemaminitsi gumi. Zvadaro, cheka dhisiki uchishandisa 10 kusvika 5 inches rounds cutter kana saucer; zvichienderana nekukura kwaunoda, ini ndinoshandisa 6'' girazi chivharo.
- Zvadaro, unganidza zvimedu, uwedzere kune imwe furawa, uye bvisa imwe batch yemadenderedzwa; dzokorora nezvimwe zvimedu. Dhavhara madhisiki nefirimu rekudya uye chill paunenge uchigadzirira kuzadza kana kana usina kushandiswa nekukurumidza, shandisa wakisi kana pepa rematehwe kuparadzanisa stack uye firiji kana kuomesa kuti ushandise gare gare.
Maitiro ekugadzira Ground Beef Empanada Kuzadza
- Isa mazai muhari yemvura pa stovetop neinenge inch yemvura yakavhara mazai. Simmer mazai. Vhura moto uye uuye nemvura kumota inoputika. Simira mazai mumvura inopisa kwemaminitsi gumi nemashanu kuti uwane machena akasimba uye mazai evha.
- Uchishandisa chipunu chakapfava, bvisa mazai kubva muhari woaisa mubhavhu rechando mundiro huru. Kutonhodza mazai mumvura inotonhora kunomisa nzira yekubika uye kuita kuti kubata mazai kuve nyore paunenge uchitsvaira.
- Kana mazai acho akanyatsotonhorera kusvika kune tembiricha yekamuri-anenge maminitsi gumi nemashanu-bata zvinyoronyoro zai pakaunda kana tafura kuti uparadze peel. Tokonya kumusoro kwezai nechepazasi usati warova mativi ezai kuti utsemure goko rezai.
- Nyatsosvuura zai, kutanga kubva kumucheto wakafara kuzasi kwezai kutyora homwe yemhepo pakati pezai negoko. Zvadaro, zvinyoronyoro bvisa goko kuti urege kutyora mazai machena. Pat, woomesa nemucheka wepepa, woisa mundiro. Uchishandisa forogo, cheka mazai, vhara nepurasitiki, uye chengeta mufiriji kusvikira wagadzirira kushandisa.
- Pisa 2 maspuni ekuwedzera mafuta emuorivhi pamusoro pepakati-yakanyanya kupisa muhombe skillet kusvikira ichisvuta zvishoma. Bvisa pani kubva pakupisa uye uwedzere nyama yenyuchi mune imwe chete-wedzera garlic, beef bouillon, tsvuku tsvuku, paprika, kumini, paprika, uye tsvuku tsvuku. Dzorera pani pakupisa uye kubika, nguva nenguva uchikurudzira, kusvikira nyama yaibva, maminitsi mashanu kusvika ku5.
- Bvisa chivharo, uye wedzera kupisa kusvika kumusoro kusvika uye rega kuoma kusvika kune juicy asi yakaoma kutarisa kwemaminetsi gumi. Wedzerai hanyanisi uye bhero mhiripiri kusvika zvinyoro, maminetsi mashanu kusvika masere. Wedzera parsley uye saute kwemaminitsi mashanu kuti ubvise chero mvura yakawandisa; musanganiswa unofanirwa kuva wakanyorova asi kwete kumhanya. Ravira uye gadzirisa kurunga kana zvichidikanwa. Wedzerai minced mazai uye musanganise zvakanaka; chando mufiriji.
Nzira yekuunganidza Ground Beef Empanadas
- Isa 2 racks pakati pechoto uye preheat ovheni kusvika 425 madhigirii F. Mutsara 2 mahombe ekubikira mapepa ane parchment uye guruva nehupfu; kuisa parutivi.
- Kana nyama yemombe yatonhora, chipunu pamusoro pe 2 spoonfuls pakati peimwe empanada disc, uchisiya 1-inch muganhu kumativi ose; dzivisa kusvika kumucheto nekuzadza nokuti mafuta anodzivirira chisimbiso chakanaka.
- Nyoresa muromo wechigunwe chako nemvura shoma uye wonyorovesa mipendero yedenderedzwa nemunwe wako uchitenderedza hafu yemuganhu, wopeta mukanyiwa uye wodzvanya mipendero pamwe chete kuti uvhare uye ugadzire chimiro chehafu-mwedzi. Isa mucheki kana saucer pamusoro pe empanada uye shandisa kumucheto kuti ucheke chero hupfu hwakanyanya.
- Peta mipendero kana crimp neforogo, uchibvisa chero homwe dzemhepo paunenge uchienda. Isai empanadas sezvaiitwa mune imwe nhanho pane pepa-yakaiswa pepa yekubheka yakave yakasvibiswa neupfu. Dzokorora nemasara asara uye kuzadza. Rega pasi nyama yemombe empanadas igare mufiriji kusvikira wagadzirira kubika kwemaawa matatu.
Nzira yekubika Ground Beef Empanadas
- Muchidimbu chiduku, rovai mazai yolk zvishoma (usarove kusvikira wagadzirira kubika) ne 1 tablespoon yeheavy cream, mukaka wose, kana mvura, uye pini yemunyu uye shuga.
- Zvinyoro nyoro pamusoro pevhu remombe empanadas nemusanganiswa wezai; izvi zvichavapa kupenya kwakanaka kwegoridhe kana vabika. Bika pasi nyama yemombe empanadas kwemaminitsi 20-25 kusvikira ndarama pamusoro. Kana uchida, shandisa pasi nyama yemombe empanadas inodziya nechimichurri muto uye rutivi rweyuca. Enjoy!
Notes
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.