Galleta Cuartel chingwa cheParaguay Hardtack chisingade zvinhu zvakawanda; resipi iyi yakada kufanana neyangu Paraguayan Cookies recipe. Nekudaro, iyi Paraguay Galleta Cuartel inoshandisa shoma bota uye mbiriso. Nekuda kweizvozvo, yakanakira mamiriro ekupona kana nzendo dzemisasa. Yakachipa zvakare uye iri nyore kugadzira.
Chii chinonzi Galleta Cuartel?
Nhoroondo yeParaguay inotiudza kuti Galleta Cuartel yaive yakadzama '' belly filler '' Hardtack chingwa chevarwi munguva yeHondo yeChaco muParaguay. Yakagadzirwa isina mafuta kana mbiriso, inotsungirira nekufamba kwenguva, kunyangwe ichioma sedombo. chingwa chakanaka kune projectile.
Ndinokumbira kupindira kubva kuna commando uya." 😁🥖Kunyange zvazvo chingwa ichi chave chichizivikanwa kwenguva refu, chave chiri chimiro chakapararira chekudya muParaguay. Zvisinei, nekufamba kwemakore, kuumbwa uye kunakidza kweGalleta Cuartel kwakagadziridzwa, kushanduka kuva Galleta / Galleton yakakwana. Saka, kana iwe uchida kuedza chingwa chinonaka ichi, heino resipi pazasi. Vashumire pamangwanani nebhota uye dulce de leche kana michero inochengetedza.😉
Maitiro ekugadzira Galleta Cuartel
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Yakaputirwa nebepa rematehwe kana girisi nebhotela (2) 18x13 inch kubheka mapepa, isa parutivi. Wedzera hupfu, munyu, shuga, mhodzi yeanise, uye mbiriso mumudziyo wekuvhenganisa. Kushandisa paddle attachment kunorova zvese kubatanidza.
Chinja kune hove yehupfu, wedzera mvura inodziya, uye ukanya kwemaminitsi anenge 2 -3; wedzera bhotela rakapfava uye ramba uchikanya kwe5- 7 maminetsi pasi kusvika pakati nepakati kusvika mukanyiwa wauya pamwe chete uye wasvika mushe uye elastic mukanyiwa. (Kukanya pakati pemaminetsi masere negumi kazhinji kunokwana, kunyangwe zvese zvinoenderana nehupfu hwaunoshandisa).
Zora mbiya hombe nemafuta kana kuti nonstick spray. Zvadaro, zvishoma mafuta ruoko rwako uye woendesa mukanyiwa kune ndiro yakagadzirwa, uchishandura kuti ipfeke mativi ose mumafuta.
Fukidza nekuputira uye bvumira mukanyi kuti ugare munzvimbo inodziya kwemaminetsi gumi kusvika ku10. Tbvisa mukanyiwa panzvimbo isina upfu. Isa maoko ako akatsetseka pachigadziko chehupfu uye zvinyoro nyoro sunda mukanyiwa kuti uutambanudze. Igovane nehafu uye ushande nehafu imwe panguva; tambanudza kusvika yaita 1 inch gobvu uchishandisa pini inomonereka.
Cheka kuita mitsara mitatu yakareba masendimita gumi uye 3 inches yakafara, wodzvanya zvishoma uye gadzira humburumbira. Isa imwe cylinder pedyo neimwe uye ucheke 10 inches-refu zvikamu.
Isa zvikamu zvechingwa zvakachekwa-kurutivi-up pamapepa akagadzirirwa kubika, uye chengetedza zvishoma pane imwe neimwe. Rega mipumburu uchapupu kusvikira kaviri vhoriyamu. Bika iyo Galleta Cuartel pa400 ° F kwemaminetsi makumi maviri kusvika makumi maviri nemashanu kana kusvika goridhe dzvuku uye tembiricha yemukati inosvika 20 ° F kusvika 25 ° F. Kana iwe uchida goko rakaoma pachingwa chako, rega rikwire kusvika 185° F. Nakidzwa!
Recipes Related:
resipi
Easy Cookie Barracks
Ingredients
- 400 ml mvura inodziya (120F-130F)
- 40 g shuga
- 15 g kosher munyu
- 1 kg furawa yechinangwa chose
- 17 g mbiriso yakaoma pakarepo
- 50 g bota risina munyu rakapfava
- 1 mupuni anise mbeu
Instructions
- Yakaputirwa nebepa rematehwe kana girisi nebhotela (2) 18x13 inch kubheka mapepa, isa parutivi. Muchigadziko chinosanganisa ndiro, wedzera hupfu, munyu, shuga, mhodzi yeanise, uye mbiriso. Kushandisa paddle attachment kunorova zvese kubatanidza.
- Chinja kune hove yehupfu, wedzera mvura inodziya uye ufukidze kwemaminitsi anenge 2 -3; wedzera bhotela rakapfava uye ramba uchikanya kwe5- 7 maminetsi pasi kusvika pakati nepakati kusvika mukanyiwa wauya pamwe chete uye wasvika mushe uye elastic mukanyiwa. (Kukanya pakati pemaminetsi masere negumi kazhinji kunokwana, kunyangwe zvese zvinoenderana nehupfu hwaunoshandisa).
- Zora mbiya hombe nemafuta kana kuti nonstick spray. Zvadaro, zvishoma mafuta ruoko rwako uye woendesa mukanyiwa mundiro yakagadzirwa, uchishandura kuti ipfeke mativi ose mumafuta. Fukidza nekuputira uye bvumira mukanyi kuti ugare munzvimbo inodziya kwemaminetsi gumi kusvika ku10.
- Dzorera mukanyiwa panzvimbo isina upfu. Isa maoko ako akatsetseka pachigadziko chehupfu uye zvinyoro nyoro sunda mukanyiwa kuti uutambanudze. Igovane nehafu uye ushande nehafu imwe panguva; uchishandisa pini inomonereka, tambanudza kusvika yaita 1 inch gobvu. Cheka kuita zvidimbu zvitatu zvinosvika 3 inches kureba uye 10 inches yakafara, wodzvanya zvishoma woita humburumbira. Isa imwe cylinder pedyo nemumwe uye ucheke masendimita matatu kureba zvikamu.
- Zviise zvimedu zvakachekwa-kumativi echingwa pamapepa akagadzirwa ekubikira, uye dzvanya pasi zvishoma pane imwe neimwe. Rega mipumburu uchapupu kusvikira kaviri vhoriyamu. Bika iyo Galleta Cuartel pa400 ° F kwemaminetsi makumi maviri kusvika makumi maviri nemashanu kana kusvika goridhe dzvuku, uye tembiricha yemukati inosvika 20 ° F kusvika 25 ° F. Kana iwe uchida goko rakaoma pachingwa chako, rega rikwire kusvika 185° F. Nakidzwa!
Notes
- Kuchengeta: Rega itonhore zvachose, wozoichengeta mumudziyo usina mhepo kana bhegi repurasitiki panzvimbo yekupisa kwemazuva 3-4. Kana uchida kuichengeta kwenguva yakareba, unogona kuiomesa nechando kusvika kumwedzi mitatu. Kuti uome, putira chingwa zvakasimba muuputi hwepurasitiki uye ipapo aluminium foil.
- Kudzokorora: Preheat oven yako kusvika 350°F (175°C). Isa chingwa pahomwe yekubikira uye uchidziya muchoto kwemaminitsi mashanu-5 kusvika kupisa. Iwe unogona zvakare kupisa chingwa mu microwave kweanenge 10-10 masekondi pachidimbu, asi yeuka kuti izvi zvinogona kukanganisa magadzirirwo echingwa. Chenjerera kuti usapisa chingwa, kana kuti chinogona kuoma kana kuoma. Nakidzwa neiyo Galleta Cuartel inodziya uye nyowani kune yakanakisa kuravira uye magadzirirwo.
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.