Ntụziaka kuki crinkle kuki a dị mfe nwere ihe dị nro, dị nro n'ime, mpụta dị ntakịrị na-egbuke egbuke, na ekpomeekpo dị mma nke ọma, na-eme ka ọ bụrụ nke zuru oke maka brunch ekele ma ọ bụ ezumike ọ bụla!
Otu esi eme kuki crinkle ugu
Note: A na-enye ntụziaka zuru ezu na kaadị nhazi n'okpuru.
Gwakọta ntụ ọka ahụ, ntụ ọka soda, ntụ ntụ, nnu na ngwa nri n'ime nnukwu efere. Na nnukwu efere nke mixer nke dabara na ihe nkedo paddle, tie butter, sugar brown sugar, granulated sugar, vanilla, and salt ruo mgbe ude dị nro, ihe dị ka nkeji 3.
Tie akwa otu otu ruo mgbe agwakọtara ya.
Tinye ugu puree ma tie aka ruo mgbe agwakọtara nke ọma. Belata ọsọ igwekota ka ọ dị ala; tinye ntụ ọka ntụ ọka na 2 increments n'ime nnukwu efere mix. Ghichaa efere ahụ otu ugboro ma gwakọta ruo mgbe agwakọtara ya nke ọma; kpachara anya ka ị ghara ịgwakọta.
Na-ekpuchi nnukwu efere ahụ na mkpuchi plastik na refrigerate ruo mgbe ọ siri ike, ọ dịkarịa ala awa 2 na abalị. Tinye shuga granulated na confectioner n'ime obere efere dị iche iche wee wepụta ya.
Nyefee nnukwu ntụ ọka ntụ ọka oyi n'ime bọọlụ, wee tụgharịa na shuga granulated n'ụba n'ime sugar confectioners. Hazie inch 2 iche na mpempe achịcha 2 na-esighị mmanụ.
Tinye n'ime friji maka nkeji iri abụọ. Debe akwa oven n'elu na ala n'ụzọ atọ wee kpoo ọkụ ruo 350 ºF-ahịrị 2 mpempe akwụkwọ na akwụkwọ akpụkpọ anụ.
Ime ruo mgbe ugu crinkle kuki gbasaa, n'elu gbawara, na ọnụ ya dị nnọọ ike, 14 ruo 16 nkeji, na-agbanwe. Mee ka ọ dị jụụ na mpempe achịcha maka nkeji ole na ole, wee bufee kuki ahụ na akwa waya ka ọ dị jụụ kpamkpam.
Ghichaa uzuzu ugu kuki ya na sugar confectioners ọzọ, ma ọ bụrụ na achọrọ ya. Chekwaa n'ime akpa ikuku na-ekpo ọkụ ruo ụbọchị 3.
Ntụziaka kuki ndị ọzọ sitere n'ike mmụọ nsọ:
- Cookies nke Gingerbread
- Kuki fig
- Kuki Snickerdoodles
- Chocolate Sugar Kuki
- Kuki Pecan Snowball
- Lemon Ricotta kuki
Ntụziaka
Kuki crinkle ugu dị mfe
Ngwaọrụ
Efrata
- 325 g (Iko 3) ntụ ọka nke ebum n'obi niile, were ngaji wee gbasa ya
- 1 teaspoon ntụ iji koo achịcha
- 1 teaspoon ntụ ịme achịcha
- 2 teaspoons pawuda
- 1 teaspoon ala ginger
- ¾ teaspoon ala nutmeg
- ¾ teaspoon ala allspice
- ¼ teaspoon mgbakpu ala
- ½ teaspoon nnu kosher
- 2 osisi bọta na-enweghị nnu , na ụlọ okpomọkụ
- 1 Iko ọkụ aja aja
- 1 Iko sugar granulated
- 1 Iko 100% puree ugu dị ọcha , mkpọ
- 2 akwa buru ibu , ọnụ ụlọ okpomọkụ
- 1 tablespoon ihe dị ọcha vanilla wepụ
- ½ Iko sugar granulated maka mkpuchi
- ½ Iko nke sugar confectioners maka mkpuchi
ntuziaka
- Gwakọta ntụ ọka ahụ, ntụ ọka soda, ntụ ntụ, nnu na ngwa nri n'ime nnukwu efere. Na nnukwu efere nke mixer nke dabara na ihe nkedo paddle, tie butter, sugar brown sugar, granulated sugar, vanilla, and salt ruo mgbe ude dị nro, ihe dị ka nkeji 3. Tie akwa ahụ otu otu ruo mgbe agwakọtara ya.
- Tinye ugu puree ma tie aka ruo mgbe agwakọtara nke ọma. Belata ọsọ igwekota ka ọ dị ala; tinye ntụ ọka ntụ ọka na 2 increments n'ime nnukwu efere mix. Ghichaa efere ahụ otu ugboro ma gwakọta ọzọ ruo mgbe agwakọtara nke ọma; kpachara anya ka ị ghara ịgwakọta. Na-ekpuchi nnukwu efere ahụ na mkpuchi plastik na refrigerate ruo mgbe siri ike, ma ọ dịkarịa ala awa 2 ruo n'abali.
- Tinye shuga granulated na sugar confectioners n'ime obere efere dị iche iche wee wepụta ya. Nyefee nnukwu ntụ ọka ntụ ọka oyi n'ime bọọlụ, wee tụgharịa n'ime sugar granulated na mmesapụ aka na sugar confectioners. Hazie inch abụọ iche n'ibé mpempe akwụkwọ 2 na-esighị mmanụ. Tinye n'ime friji maka nkeji iri abụọ.
- Debe akwa oven n'elu na ala n'ime ụzọ atọ nke oven wee kpoo ọkụ ruo 350 ºF-ahịrị 2 mpempe akwụkwọ na akwụkwọ akpụkpọ anụ.
- Richaa ruo mgbe kuki crinkle ugu na-agbasa, n'elu gbawara, na n'ọnụ ya dị nnọọ ike, 14 ruo 16 nkeji, na-agbanwe. Mee ka ọ dị jụụ na mpempe achịcha maka nkeji ole na ole, wee bufee kuki ahụ na akwa waya ka ọ dị jụụ kpamkpam. Were sugar confectioners karịa kpuchie kuki kuki ugu, ma ọ bụrụ na achọrọ ya. Chekwaa n'ime akpa ikuku na-ekpo ọkụ ruo ụbọchị 3.
Notes
- Iji chekwaa: Enwere ike idowe kuki kuki ugu crinkle ikuku na okpomọkụ ruo ụbọchị atọ ma ọ bụ tinye ya na friji ruo ụbọchị ise.
- Iji kpoo ọkụ: Kpọọ ha ọkụ n'ime oven dị ọkụ na 300 ° F (150 Celsius) maka ihe dịka nkeji 5 ka ha kpoo ọkụ.
- Ntụ ọka kuki crinkle ugu na-atọ ụtọ nke ukwuu; na mbụ, ị nwere ike ọ gaghị eche na ọ ga-etolite n'ime bọọlụ. Otú ọ dị, ozugbo oyi, ntụ ọka ahụ ga-ejide ọdịdị ọmụmụ.
- Enwere ike ịsacha kuki kuki ahụ ruo ọnwa 2: Tụgharịa mgwakota agwa n'ime bọọlụ, hapụ ya ka etinye ya na mpempe achịcha na friza, tinyezie n'ime akpa ziplock friza wee pịa ikuku dị ka o kwere mee. Ime ka ọ dị mkpa ozugbo site na friza.
- Kuki kuki ugu Clinkle, ifriizi nke ọma ruo ọnwa 2. Kwe ka kuki ahụ ka ọ dị jụụ kpamkpam tupu ịdokwa ha n'etiti mpempe akwụkwọ akpụkpọ anụ n'ime akpa nchekwa friza ruo ọnwa 2: Gwaa na friji ma ọ bụ na okpomọkụ. Ị nwekwara ike ifriizi mgwakota agwa kuki tupu ị tụgharịa ya. Kwadebe mgwakota agwa, dobe ntụ ọka kuki n'ime ikpokọta tablespoons n'elu pan mpempe akwụkwọ, hapụ ha ka ha tinye n'ime friza ruo mgbe ọ siri ike, tinyezie ha n'ime akpa friza wee pịa ikuku dị ka o kwere mee. Richaa ozugbo site na oyi kpọnwụrụ, dị ka a gwara ya na uzommeputa, mana gbakwunye nkeji 1 ruo 2 na oge ịsa mmiri.
Ozi nri niile dabere na ngụkọ nke ndị ọzọ na ọ bụ naanị atụmatụ. Ntụziaka ọ bụla na uru oriri na-edozi ahụ ga-adịgasị iche dabere na ụdị ị na-eji, usoro nha, na nha nke otu ezinụlọ.