Beijinho de coco" is a classic Brazilian dessert, also known simply as "beijinho," which means "little kiss" in Portuguese.
It’s made from sweetened condensed milk, butter, and grated coconut. It is often adorned with a clove on top, giving it a distinctive and elegant appearance.
These treats are typically served at Birthday parties and special occasions.
-Awụlikwa elu na-:
Usoro na ilekiri
Note: A na-enye ntụziaka zuru ezu na kaadị nhazi n'okpuru.
- Heat condensed milk, milk, and butter in a saucepan on low until the butter melts.
- Add ½ cup coconut and stir for 20 minutes until thick. Frequently scrape the pan and check if the mixture pulls away from the bottom.
- Cool the mixture to room temperature.
- Prepare candy cups. Grease hands, form balls from the mixture, coat in coconut, and place in cups with a clove on top.
- Repeat with all the mixture.
Ndụmọdụ na ndụmọdụ
- Don't rush the cooking process. Stir constantly over low heat to prevent burning and ensure the mixture thickens evenly.
- Aim for a thick mixture that pulls away from the bottom of the pan when tilted. This ensures your Beijinhos hold their shape.
- Keep your hands and a small plate greased with butter when shaping the balls. This prevents the mixture from sticking and allows for smooth shaping.
- Don't skip the cooling step! A warm mixture will be difficult to handle and won't set properly.
Ntụziaka emetụtara:
Ntụziaka
BEIJINHO DE COCO
Beijinho de coco" is a classic Brazilian dessert, also known simply as "beijinho," which means "little kiss" in Portuguese. It’s made from sweetened condensed milk, butter, and grated coconut. It is often adorned with a clove on top, giving it a distinctive and elegant appearance.These treats are typically served at Birthday parties and special occasions.
Efrata
- 1 tablespoon bọta plus for greasing hands
- 14 ounces milktọ mmiri ara ehi a gwakọtara agwakọta
- ⅓ Iko heavy cream, whole milk or coconut milk
- 80 g aki oyibo a na -akpoghi eghe , gbakwunyere maka mkpuchi
- 23 iberibe cloves . optional
ntuziaka
- Combine the condensed milk, cream, and butter in a small saucepan and place it over low heat. Stir with a silicone spatula until the butter is completely melted.
- Add ½ cup of grated coconut and continue to stir for about 20 minutes or until the mixture thickens to the point where it can be shaped into balls.
- Make sure to frequently scrape the sides and bottom of the pan with the spatula to prevent the mixture from burning. Pay attention to the consistency: slightly tilt the pan to check, the beijinho mixture should pull away from the bottom of the pan when ready.
- Once ready, transfer the beijinho mixture to a deep plate or dish and allow it to cool to room temperature before shaping it. Prepare 23 candy cups (size #5).
- Pour the remaining grated coconut onto a deep plate. To form the beijinhos, lightly grease your hands with some butter and take a small amount of the mixture, rolling it into a ball.
- Roll the ball in the grated coconut until it's fully coated. Place each coated ball into a candy cup and insert a clove at the top. Repeat with the remaining mixture.
Notes
Otu esi echekwa na ifriizi
- Beijinhos can be stored in an airtight container at room temperature for a few days or refrigerated for up to a week.
- Ka ifriizi, tụgharịa brigadeiro n'ime bọọlụ ma yikwasị ha n'efesa. Debe ha na mpempe akwụkwọ e ji akpụkpọ anụ mee n'otu oyi akwa. Tinye friji brigadeiro maka awa ole na ole ruo mgbe ọ siri ike. Bufee ha na akpa mkpuchi ikuku ma ọ bụ akpa zipa na-enwe enyi, wepụ ikuku ọ bụla gafere, ma nọrọ jụụ ruo ọnwa 3.
Kpoo ọkụ na ụlọ maka awa 1 tupu ị na-eje ozi. Zere imepe nkwakọ ngwaahịa n'oge a iji gbochie sweets si na ọsụsọ na-agba na weta ihe mkpuchi.
Nutrition Facts
BEIJINHO DE COCO
Ọnụ ego kwa Ije Ozi
Calories
149
% Uru kwa ụbọchị *
abụba
5
g
8
%
Abụba buru ibu
4
g
25
%
Abụba nke na-eme ka ọkpụkpụ dị arọ
0.2
g
Abụba Ejiri Eju
1
g
cholesterol
14
mg
5
%
sodium
53
mg
2
%
potassium
166
mg
5
%
carbohydrates
22
g
7
%
Fiber
0.5
g
2
%
sugar
22
g
24
%
protein
3
g
6
%
vitamin A
108
IU
2
%
vitamin C
1
mg
1
%
calcium
115
mg
12
%
Iron
0.2
mg
1
%
* Onu ogugu Daily Daily na-adabere na nri nke calorie 2000.
Ozi nri niile dabere na ngụkọ nke ndị ọzọ na ọ bụ naanị atụmatụ. Ntụziaka ọ bụla na uru oriri na-edozi ahụ ga-adịgasị iche dabere na ụdị ị na-eji, usoro nha, na nha nke otu ezinụlọ.
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