Daim ntawv qhia yooj yooj yim thiab qab Berry Trifle yog qhov zoo tagnrho rau kev ua koob tsheej rau Lub Xya Hli Plaub lossis lwm lub sijhawm! Nws ua cov khaubncaws sab nraud povtseg ntawm cov txiv hmab txiv ntoo tshiab, cov cheese, thiab savoiardi (tseem hu ua ladyfingers), topped nrog whipped cream thiab ntau cov txiv hmab txiv ntoo sib xyaw.
Dhau li ntawm qhov zoo nkauj, qhov zoo tshaj plaws ntawm no Berry Trifle khoom qab zib yog tias nws yooj yim ua thiab tuaj yeem yooj yim pub rau pawg neeg.
Tsis tas li ntawd, koj tuaj yeem ua cov khoom qab zib no rau hauv ib lub tais me me lossis ib lub khob iav, qhov twg koj pom yooj yim dua.
Yuav Ua Li Cas Berry Trifle
Nco ntsoov: Cov lus qhia tag nrho muaj nyob rau hauv daim ntawv qhia hauv qab no.
Rau Marinated Berry: Kub plaub txiv hmab txiv ntoo khaws cia hauv lub microwave li 25 vib nas this kom loosen los yog nyob rau ntawm qhov cub. Muab cov berries tso rau hauv ib lub tais loj nrog cov cua sov plaub txiv hmab txiv ntoo thiab cia sawv ntsug ntawm chav tsev kub thaum npaj cov khoom xyaw ntxiv.
Rau whipped cream: Nyob rau hauv ib lub tais loj thib ob, tuav cov nplaum nplaum hnyav thiab 1 teaspoon vanilla extract kom txog thaum tawv peaks. Rau qhov tsis tseem ceeb: Muab cov nplaum cheese, hmoov qab zib, thiab ntxiv 2 teaspoons vanilla extract rau hauv lub tais loj thiab tuav ntawm nruab nrab ceev kom txog thaum tus thiab fluffy.
Tom ntej no, ntxiv ib feem peb ntawm whipped cream thiab tuav kom txog thaum lightened. Tom qab ntawd, quav nyob rau hauv seem whipped cream.
Sib sau ua ke Berry Trifle: Muab ob peb berries rau topping lub trifle thiab tso tseg. Npog hauv qab ntawm 14-khob tais diav, lub tais loj, los yog ib tus neeg tsom iav nrog ib txheej ntawm poj niam tus ntiv tes (tawg rau hauv daim ntawv raws li qhov tsim nyog).
Ua raws li cov kua txiv hmab txiv ntoo (xws li cov kua txiv hmab txiv ntoo) thiab cov kua txiv hmab txiv ntoo sib tov, hloov ntawm cov kua txiv hmab txiv ntoo thiab cov kua txiv hmab txiv ntoo sib xyaw, thiab ua tiav nrog cov nplaum cheese sib tov rau saum txheej kawg, tawm hauv 1-nti ciam teb ntawm ntug.
Garnish nrog reserved berry thiab ib tug tshiab mint caij nplooj ntoos hlav. Npog nrog yas qhwv thiab txias rau 8 teev los yog hmo ntuj.
Daim ntawv qhia ntsig txog:
Daim ntawv qhia
Ib qho yooj yim Berry Trifle
cuab yeej
Cov khoom xyaw
- 1- phaus tshiab txiv pos nphuab , hulled thiab txiav mus rau hauv ¼-inch slices
- 12 oz tshiab raspberries
- 12 oz blueberries tshiab
- ¾ khob Plaub Fruits Preserves xws li Bonne Maman Brand
- 1- khob hnyav whipping cream , txias
- 16 ooj Tag Nrho Fat cream cheese (xws li Philadelphia hom) ntawm chav tsev kub
- 1- ¾ khob hmoov qab zib
- 1 tablespoon ntshiab vanilla extract los yog ntshiab vanilla , muab faib
- 1 (7.0 oz or 7.05 oz) savoiardi biscuits such as Vicenzovo
- Fresh mint caij nplooj ntoos hlav , rau garnish, yeem
Cov lus qhia
- Rau Marinated Berry: Kub plaub txiv hmab txiv ntoo khaws cia hauv lub microwave li 25 vib nas this kom loosen los yog nyob rau ntawm qhov cub. Muab cov berries tso rau hauv ib lub tais loj nrog cov cua sov plaub txiv hmab txiv ntoo thiab cia sawv ntsug ntawm chav tsev kub thaum npaj cov khoom xyaw ntxiv.
- Rau Whipped Cream: Nyob rau hauv ib lub tais loj thib ob, tuav cov nplaum nplaum hnyav thiab 1 teaspoon vanilla extract kom txog thaum tawv peaks.
- Rau qhov tsis tseem ceeb: Muab cov nplaum cheese, hmoov qab zib, thiab ntxiv 2 teaspoons vanilla extract rau hauv lub tais loj thiab tuav ntawm nruab nrab ceev kom txog thaum tus thiab fluffy. Tom ntej no, ntxiv ib feem peb ntawm whipped cream thiab tuav kom txog thaum lightened. Tom qab ntawd, quav nyob rau hauv seem whipped cream.
- Txhawm rau sib sau ua ke Berry Trifle: Muab ob peb lub txiv ntoo rau saum lub trifle thiab tso tseg. Npog hauv qab ntawm 14-khob tais diav, lub tais loj, los yog ib tus neeg tsom iav nrog ib txheej ntawm poj niam tus ntiv tes (tawg rau hauv daim ntawv raws li qhov tsim nyog). Ua raws li nrog cov kua txiv hmab txiv ntoo (xws li cov kua txiv hmab txiv ntoo) thiab cov kua txiv hmab txiv ntoo sib tov, sib hloov ntawm cov txiv hmab txiv ntoo thiab cov kua txiv hmab txiv ntoo sib xyaw, thiab ua tiav nrog cov nplaum cheese sib xyaw rau saum txheej kawg, tawm hauv 1-nti ciam teb ntawm ntug. Garnish nrog reserved berry thiab ib tug tshiab mint caij nplooj ntoos hlav. Npog nrog yas qhwv thiab txias rau 8 teev los yog hmo ntuj.
Sau ntawv
Tag nrho cov ntaub ntawv khoom noj khoom haus yog raws li kev suav cov neeg thib peb thiab tsuas yog kev kwv yees xwb. Txhua daim ntawv qhia thiab cov khoom noj muaj txiaj ntsig yuav txawv nyob ntawm cov hom uas koj siv, ntsuas txoj hauv kev, thiab qhov ntau thiab tsawg ntawm ib tsev neeg.