Uzoyithanda le recipe ye-sauce e-sweet-and-sour uma ungumthandi we-Chinese cuisine's flavour and tangy flavour! Le condiment enemisebenzi eminingi iyisisekelo ezitsheni eziningi eziphefumulelwe e-Asia, futhi kulula ukubona ukuthi kungani.
Inhlanganisela yayo ebabazekayo yokunambitheka okumnandi nokumuncu ingangeza i-twist emnandi kuyo yonke into kusukela ku-appetizers kuya ezifundweni eziyinhloko. Kungakhathaliseki ukuthi ukhetha isoso elimnandi noma le-tangier, ungakwazi ukulungisa iresiphi ukuze udale ibhalansi ephelele yama-flavour.
Ngakho-ke kungani ungangezi i-zing eyengeziwe esidlweni sakho esilandelayo ngeSauce Emnandi Nemuncu eyenziwe ekhaya?
Eqa e: Ukuqondiswa
Indlela Yokwenza Isoso Emnandi Nemuncu
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Shisisa ipani emlilweni bese ufaka amafutha. Uma amafutha eshisa, engeza i-ginger, u-garlic, ama-flakes ka-pepper obomvu, bese ugoqa-gazinga kuze kube yiphunga elimnandi, cishe imizuzu engu-1 kuya kwemibili.
Aengeza ijusi likaphayinaphu, i-chicken bouillon, isoso yesoya, uviniga welayisi, iwayini le-Shaoxing, noshukela onsundu ngokukhanyayo, thumba, bese unciphisa ukushisa kube maphakathi. Engeza i-ketchup ne-cornstarch slurry, bese uvumela ukuthi ubilise imizuzu emi-2.
Hlanganisa isoso ngokucwiliswa noma nge-blender evamile kuze kube bushelelezi ngokwanele ukunambitheka kwakho. Uma usebenzisa i-blender evamile, shiya imbobo esivalweni ivulekile, uyimboze ngethawula elihlanzekile ukuze uvumele ukushisa kuphume), bese uwuthela emuva epanini.
Vumela ukupholisa bese udlulisela esitsheni esivaliwe esiqandisini kuze kube amasonto angu-2.
Amaresiphi Ahlobene:
Iresiphi
Isoso Elula Emnandi Nomuncu
Izithako
- ½ isipuni U-Knorr uncishisiwe-sodium inkukhu bouillon
- 1 cup Dole ujusi kaphayinaphu noma amanzi
- ⅓ cup ishukela elibomvu elimnyama
- ½ cup irayisi uviniga
- 1 isipuni i-sodium ephansi soy sauce
- 2 isipuni ama-red pepper flakes; lungisa ukunambitha
- 1 isipuni Shaoxing iwayini
- 5 Ama-clove ka-Garlic , igayiwe
- 2 wezipuni ketchup
- 1 isipuni i-ginger esisha , ushisiwe
- 1 isipuni uwoyela wethanga
Okwe-Cornstarch Slurry:
- 1-½ wezipuni cornstarch zincibilike 2 wezipuni amanzi abandayo
Imiyalelo
- Shisisa ipani emlilweni bese ufaka amafutha. Uma amafutha eshisa, engeza i-ginger, i-garlic, nama-flakes ka-pepper obomvu bese ugoqa-gazinga kuze kube yiphunga elimnandi, cishe imizuzu engu-1 kuya kwemibili.
- Engeza ijusi likaphayinaphu, i-chicken bouillon, isoso ye-soy, uviniga welayisi, iwayini le-Shaoxing, noshukela onsundu okhanyayo bese ulethe ngamathumba bese unciphisa ukushisa kuya phakathi. Engeza i-ketchup ne-cornstarch slurry, bese uvumela ukuthi ubilise imizuzu emi-2.
- Ukusebenzisa i-blender yokucwilisa noma i-blender evamile, hlanganisa isoso kuze kube bushelelezi ngokwanele ukunambitheka kwakho. Uma usebenzisa i-blender evamile, shiya imbobo esivalweni ivuliwe, vala ngethawula elihlanzekile ukuze uvumele ukushisa kuphume), bese uwuthela epanini.
- Vumela ukupholisa bese udlulisela esitsheni esivaliwe esiqandisini kuze kube amasonto angu-2.
amanothi
- Ukubeka: Ukugcina kahle nokushisisa kabusha Isoso Emnandi Nemuncu kuqinisekisa ukusha kanye nokunambitheka kwayo. Ngemuva kokuthi i-sauce ipholile ekamelweni lokushisa, kufanele idluliselwe esitsheni esivaliwe futhi igcinwe esiqandisini kuze kube amasonto amabili. Lapho ushisa kabusha i-sauce, uma ishubile efrijini, inani elincane lamanzi noma ijusi likaphayinaphu lingangezwa futhi lihlanganiswe ndawonye kuze kube yilapho lifinyelela ukuvumelana okufunayo.
- Ukuphinda uvuselele: Khona-ke isoso ingashiswa kabusha ku-stovetop phezu kokushisa okuphansi, inyakaze ngezikhathi ezithile, noma kuhhavini ye-microwave, igovuze njalo ngemizuzwana engu-30 ize ishise. Kubalulekile ukuqaphela ukuthi isoso ingase yehlise izinga ngokuhamba kwesikhathi esiqandisini, ngakho-ke kungcono ukuyisebenzisa phakathi kwamaviki angu-2. Isoso kufanele ilahlwe ngokushesha uma kutholakala isikhunta, ukuguquguquka kombala, noma iphunga elingekho. Ngokugcinwa okufanele nokushisa kabusha, Isoso Elimnandi Nelomuncu lingajatshulelwa ezitsheni ezihlukahlukene amasonto.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.