Uma ungaba neresiphi eyodwa ye-Guacamole, lena kungaba yiyona. I-Guacamole yase-Mexican eyi-quintessential, enambitheka, enokhilimu, futhi eyanelisa ngokuphelele.
Le Guacamole iyi-appetizer ye-dynamite noma i-side dish yazo zonke izidlo zase-Mexico. Abantu abadala bayayithanda, futhi izingane ziyayithanda. Le recipe ye-Guac inzima ukuyihlula!
Eqa e: Ukuqondiswa
Indlela Yokwenza I-Guacamole
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Sika ukwatapheya ngamunye ngobude, usonte ama-halves amabili, susa umgodi, bese ukha inyama ye-avocado endishini enkulu.
Engeza izithako ezisele bese ugoqa nge-masher yamazambane noma imfoloko kuze kuhlanganiswe futhi kube yinqwaba.
I-Guacamole isilungele ukusetshenziswa manje noma mhlawumbe izofakwa esiqandisini kamuva.
Ungadliwa ahlobene
Iresiphi
I-Guacamole elula
Izithako
- 5 ama-avocado amakhulu avuthiwe , ahlutshiwe, afakwe emgodini, futhi anqunywe
- 1 u-anyanisi obomvu noma ophuzi ophakathi nendawo , oqoshiwe
- 3 Utamatisi wamaRoma , kudayiwe
- 3 i-serranos pepper noma i-jalapeños , iqotshwe kahle noma ifakwe imbewu futhi ikhishwe ukuze kwenziwe i-guacamole ethambile
- 2 ama-lime amasha ijusi (engeza okuningi noma ngaphansi ukunambitha)
- 1-½ amathisipuni usawoti we-kosher; lungisa ukunambitha
- 1 amaqabunga e-cilantro amasha , eqotshiwe
Imiyalelo
- Sika ukwatapheya ngamunye ngobude, usonte ama-halves amabili, ususe umgodi bese ukha inyama ye-avocado endishini enkulu.
- Engeza izithako ezisele bese uxova kanye ne-masher yamazambane noma imfoloko kuze kuhlanganiswe futhi kube yinqwaba. Mboza uqinise ngokubeka ishidi lokugoqa kwepulasitiki ngqo phezu kwe-guacamole bese ukhama ngobumnene noma yimaphi amabhamuza omoya.
- Vala ukugoqa emaphethelweni esitsha futhi ufake esiqandisini kuze kube yilapho usulungele ukusetshenziswa, amahora angaba ngu-8.
amanothi
- Ukuze ugcine i-guacamole ingashintshi ibe nsundu, yibambe phansi ukuze ibonakale isicaba; uthele ungqimba oluncane kodwa olubonakalayo lwejusi kalamula ukuze wenze umgoqo ovela emoyeni. Mboza uqinise ngokubeka ishidi lokugoqa kwepulasitiki ngqo phezu kwe-guacamole bese ukhama ngobumnene noma yimaphi amabhamuza omoya. Vala ukugoqa emaphethelweni esitsha futhi ufake esiqandisini kuze kube yilapho usulungele ukusetshenziswa, amahora angaba ngu-8.
- Ukuze uthole i-guacamole emnene, susa imbewu bese ususa upelepele. Ukuze wenze imbewu kanye ne-devein pepper, nquma isiqu, usike upelepele phakathi, bese usebenzisa i-spoon ukuze ukhiphe imbewu; sebenzisa ummese ukuze usule imithambo kapelepele.
- Letha ekamelweni lokushisa ngaphambi kokuphakela.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.