"Asado a la Olla" Izimbambo Ezifushane Eziphelele ZaseParaguay. Kunzima ukuchaza ukuthi isidlo esilula kakhulu singaguqulwa kanjani sibe ubumnandi obuluthayo. Uma usuqalile ukuyinambitha, ukuyimisa kuze kuqedwe akunakwenzeka. Ngaphandle uzosala ufuna okwengeziwe.
Indlela Yokwenza Izimbambo Ezimfushane Ezenziwe
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Sika ama-lime ambalwa, ulamula, noma amawolintshi amuncu bese ukhipha ijusi yawo ukuze ugcwalise inkomishi yekhofi phezulu. Geza inyama bese usike ucezu lwenyama lube izingcezu ngokulandela ukujiya kwamathambo ombambo.
Faka izingcezu zezimbambo ezimfushane ebhodweni elikhulu elingaqinile bese uthela izinkomishi ezi-3 (0.71 l) zamanzi; kufanele ihlanganise cishe ¾ yenyama. Faka ama-clove kagalikhi kanye nenkomishi engu-1 (0.24 l) ijusi ye-lime, bese ufaka usawoti we-kosher kanye nopelepele omnyama.
Letha ekushiseni okuphakathi kuze kube yilapho ibila. Mboza bese upheka cishe amahora angu-1 - ½ noma uze ubone ukuthi Izimbambo ezi-Braised Short zithambile.
Uma uketshezi loma kakhulu, engeza amanzi amancane. Uma inyama isithambile, yembula ibhodwe, uvule ukushisa okuphezulu, futhi ngezikhathi ezithile ugovuze kuze kube yilapho wonke amanzi ehwamuka.
Amafutha amaningi azobe encibilikile, okuzosiza inyama ibe nsundu futhi ithole ukunambitheka okumangalisayo. Uma izingcezu sezithathe umbala omuhle, engeza ijusi ye-lime engu-1, uyishiye ukunciphisa kuze kube yilapho iphela ngokuphelele.
Qedela ukupheka lapho izingcezu sezithathe umbala osagolide oqinile. Yikhonze ngezimbambo ezimfushane eziboshiwe ngelayisi elimhlophe, isaladi, i-yuca ebilisiwe noma ethosiwe, njll. Awukwazi ukucabanga ukuthi kumnandi kangakanani! Izame!!!
Amaresiphi Ahlobene:
- "I-Pan con Pollo" I-Shredded Chicken Sandwich
- Inkukhu Yemifino Gxuma Fry
- Inkukhu Tikka Masala
- Thai Sweet Chili Chicken
- Inkukhu Yentambo Kabhontshisi
- Sichuan Mala Chicken
Iresiphi
I-Easy Pot Roast
Izithako
- 2 kg izimbambo ezimfushane
- 1 cup eluhlaza , ulamula, noma ujusi wewolintshi omuncu
- 1 i-juice juice , *(Ukuqeda ukungeza ukusha okukhanyayo)
- 2 izinkomishi lamanzi kanye nokunye uma kunesidingo.
- 6 Ama-clove e-Garlic amasha , phahlaza
- 2 isipuni usawoti wokugcoba , ukunambitha
- 1 Isipuni Upelepele omnyama , ukunambitha
Imiyalelo
- Sika umcako omncane, ulamula, noma iwolintshi omuncu bese ukhipha ijusi yawo, okwanele ukugcwalisa inkomishi yekhofi phezulu.
- Geza inyama bese usike ucezu lwenyama lube izingcezu ngokulandela ukujiya kwamathambo ombambo. Ebhodweni elikhulu elingaqinile, beka izingcezu zezimbambo ezimfushane bese uthela izinkomishi ezi-3 (0.71 l) zamanzi; kufanele imboze cishe u-¾ wenyama.
- Faka ama-clove kagalikhi, inkomishi engu-1 (0.24 l) ijusi ye-lime, bese ufaka usawoti we-kosher nopelepele omnyama. Letha ekushiseni okuphakathi kuze kube yilapho ibila. Mboza bese upheka cishe amahora angu-1 - ½ noma uze ubone ukuthi inyama ithambile. Uma ubona ukuthi uketshezi loma kakhulu, engeza amanzi amancane.
- Uma inyama isithambile, yembula ibhodwe, uvule ukushisa okuphezulu, futhi ngezikhathi ezithile ugovuze kuze kube yilapho wonke amanzi ehwamuka. Amafutha amaningi azobe encibilikile, futhi lawo mafutha afanayo azosiza inyama ibe nsundu futhi ithole ukunambitheka okumangalisayo.
- Uma izingcezu sezithathe umbala omuhle, engeza ijusi ye-lime engu-1, uyishiye ukunciphisa kuze kube yilapho iphela ngokuphelele.
- Qedela ukupheka lapho izingcezu sezithathe umbala osagolide oqinile. Yikhonze, uhambisane ne-Braised Short Ribs nelayisi elimhlophe, isaladi, i-yuca ebilisiwe noma ethosiwe, njll. Awukwazi ukucabanga ukuthi kumnandi kangakanani! Izame!!!
- Jabulela Izimbambo zethu Ezifushane Eziphelele Ezilukiwe "Asado a la Olla"😋
amanothi
- Isitofu: Dlulisa izimbambo ezimfushane eziboshiwe kanye noketshezi lokupheka ebhodweni elikhulu futhi ushise phezu komlilo ophakathi nendawo, ugovuze ngezikhathi ezithile, kuze kushisiswe.
- Ihhavini: Dlulisa izimbambo ezimfushane eziboshiwe kanye noketshezi lokupheka esitsheni esiphephile kuhhavini bese umboza nge-foil. Shisisa kuhhavini engu-350°F (180°C) eqale ukushisisa imizuzu engu-20-30 noma kuze kushisa.
- I-Microwave: Dlulisa ingxenye yezimbambo ezimfushane eziboshiwe kanye noketshezi lokupheka esitsheni esiphephile se-microwave bese ushisa ngokuphezulu imizuzu engu-1-2, ugovuze ngezikhathi ezithile, kuze kube yilapho ushisisa.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.